Restaurant Manager

**Key Responsibilities**: - Greet and welcome guests in a warm and professional manner. - Manage reservations and walk-in guests efficiently. - Answer phone calls, respond to inquiries, and provide accurate information about the restaurant. - Coordinate seating arrangements and communicate with the service team. - Maintain a neat and organized front desk...

**Salary**: - Salary based on experience The Steward is responsible for assisting in the smooth operation of the restaurant, ensuring excellent guest service, managing restaurant setup and serving guests. This role is designed to provide hands-on training and experience to develop leadership skills in the restaurant industry. **Key Responsibilities**: -...

Urgently Required Very Good Experienced Restaurant Manager for our south Indian restaurant in Vadodara. Vasna Bayli Main Road. Candidate should have prior South Indian Restaurant experience.

Join our dynamic team at a leading premium Fine-Dine Restaurant on Vadodara Express highwayPosition: Restaurant ManagerLocation: Vadodara GujaratExperience: 4+ years in restaurant management preferred⸻Job Description:We are seeking a proactive, well-groomed, and experienced Restaurant Manager to oversee daily operations, ensure exceptional guest service,...

**Salary**: - Salary based on experience The Junior/Trainee Captain is responsible for assisting in the smooth operation of the restaurant, ensuring excellent guest service, managing restaurant setup, taking orders, and serving guests. This role is designed to provide hands-on training and experience to develop leadership skills in the hospitality...

**Salary**: - Salary based on experience The Junior/Trainee Captain is responsible for assisting in the smooth operation of the restaurant, ensuring excellent guest service, managing restaurant setup, taking orders, and serving guests. This role is designed to provide hands-on training and experience to develop leadership skills in the hospitality...

Roles and ResponsibilitiesManage daily restaurant operations, ensuring excellent customer service, quality food preparation, and efficient inventory management.Oversee bar operations, including ordering stock, managing liquor levels, and maintaining a clean and organized bar area.Ensure compliance with health and safety regulations, handling guest complaints...

* Manage inventory levels* Ensure food safety standards* Oversee restaurant operations during shifts*Monitor inventory, stock levels, and reduce wastage.*Maintain hygiene, safety, and brand standards.

We are looking for a highly skilled and experienced Restaurant Cashier to join our team at Tara Suns Hotels. The ideal candidate will have 1-3 years of experience in the hospitality industry, preferably in a hotel or restaurant setting.Roles and ResponsibilityManage cash transactions accurately and efficiently.Handle customer payments, issue receipts, and...

A qualified Restaurant Manager for your requirements should excel in communication, manage restaurant operations and staff efficiently, oversee banquet sales, and successfully organize outdoor catering events as needed. Below is a comprehensive summary of the essential skills, duties, and requirements to seek in candidates.Key Skills for Restaurant...