▷ 15h Left Teppanyaki Chef
3 weeks ago
Kish Hospitality Consultant is currently hiring - Teppanyaki Chef Qualification Diploma in Hotel Management candidates with a degree in culinary arts or a related field will be preferred Experience 10 years of experience in Teppanyaki cooking with a minimum of 5 years in a senior or leadership role Job Location Cochin Kerala Salary Rs 60 000 - depending on trial and experience Job Summary We are looking for an experienced Teppanyaki Chef to join our team at Cochin Kerala The ideal candidate will have a passion for Japanese cuisine and a flair for Teppanyaki cooking The Teppanyaki Chef will be responsible for preparing and cooking a variety of Teppanyaki dishes including meats seafood and vegetables to a high standard of quality and presentation Responsibilities - Prepare and cook Teppanyaki dishes including meats seafood and vegetables to a high standard of quality and presentation - Develop and maintain a menu that showcases Teppanyaki cuisine and meets the expectations of our customers - Ensure that all food is prepared and cooked in accordance with our quality and safety standards - Maintain a clean and organized kitchen adhering to all health and safety regulations - Work closely with the kitchen team to ensure smooth service and high-quality food - Participate in menu planning recipe development and inventory management - Train and mentor junior chefs and kitchen staff Requirements - Proven experience as a Teppanyaki Chef in a reputable establishment - Strong knowledge of Japanese cuisine and Teppanyaki cooking techniques - Ability to work in a fast-paced environment and handle multiple tasks - Excellent knife skills and attention to detail - Good communication and interpersonal skills - Ability to work in a team and lead junior chefs and kitchen staff What we offer - Competitive salary Rs 60 000 - depending on trial and experience - Food and accommodation provided - Opportunity to work in a dynamic and international team - Professional development and growth opportunities Note Candidates need to be available for a trial at our premises How To Apply If you are a skilled and passionate Chef and would like to be a part of a renowned Restaurant please send your resume and cover letter to email - info kishhospitality com WhatsApp - 917770083354 Call 918669754085 Job Types Full-time Permanent Pay 600 000 00 - 820 000 00 per year Benefits Flexible schedule Food provided Health insurance Life insurance Paid sick time Paid time off Provident Fund Education Bachelor s Preferred Experience Continental Chef 5 years Required 5 Hotel 5 years Required License Certification Hotel Management Diploma BHM Degree Required Work Location In person
-
▷ 15h Left! Tandoor Chef
3 weeks ago
Kankon, GA, IN Kish Hospitality Consultant Full time- Tandoor Chef Location Quepem South Goa Goa Kish Hospitality Consultant a leading hospitality consultancy firm is currently seeking an experienced and passionate Tandoor Chef to join our Client team in Quepem South Goa Goa As a Tandoor Chef you will play a key role in developing and enhancing tandoor cuisine offerings for our clients in the hospitality...
-
15h Left! Faculty Chef
3 weeks ago
Bathinda, PB, IN NFCI Global Pvt Ltd Full timeUrgent Requirement of Faculty Chef for Hotel Management Institute - 1 The first Responsibility of faculty Chef is towards their classes and students 2 As a teacher the faculty chef has the responsibility for creating in his or her classroom or lab a climate that encourages the student to learn The faculty Chef should implement high standards and respect...
-
Commis Chef
4 weeks ago
Colva, GA, IN Mon Petit Frere Full timeRole Overview The Commis Chef is an entry-level kitchen role responsible for supporting senior chefs in daily kitchen operations The role focuses on food preparation maintaining kitchen hygiene and learning professional cooking techniques This is the foundation position for growth within the kitchen with opportunities to advance to higher roles as skills and...
-
▷ 15h Left: Chef De Partie
4 weeks ago
Bathinda, PB, IN Pyramid Full timeWe are looking for a talented CDP-CONTINENTAL CHINESE INDIAN to help our culinary team create memorable meals for our restaurant s patrons You will be responsible for a specific section of the kitchen preparing high-quality food that meets the head chef s standards and ensuring that your station is sanitary and well-stocked To be successful as a chef de...
-
(15h Left) Executive Head Chef
3 weeks ago
Rishikesh, UL, IN Spring Valley Spa Resort by DLS Hotels, Full timeKey Responsibilities Menu Management Design develop and update menus that align with hotel standards culinary trends and budget constraints Staff Leadership Recruit train and supervise kitchen staff sous chefs cooks pastry chefs delegating tasks and ensuring high performance Food Quality Standards Maintain the highest quality and taste of all food prepared...
-
[15h Left] Assistant Bartender
4 weeks ago
Panaji, GA, IN Terttulia Restaurant Full timeSupporting the main bartender by stocking the bar with supplies like liquor ice and glassware maintaining cleanliness and helping with drink preparation especially during busy periods This entry-level role is crucial for ensuring efficient bar operations and a positive customer experience through tasks like washing glasses preparing garnishes and providing...
-
▷ 15h Left: Marketing Associate
2 weeks ago
Panaji, GA, IN Majestic Group of Hotels & Casino Full timeThe Marketing Associate supports marketing activities promotions and events This role involves assisting with campaigns social media loyalty programs and on-site event coordination Key Responsibilities Assist in creating and executing marketing campaigns and promotions Support digital marketing social media and email communication Help coordinate events...
-
15h Left! Executive Chef
3 weeks ago
Bapatla, AP, IN Food Industries Full timeRole Description The Executive Chef will oversee daily kitchen operations including menu planning ingredient sourcing food preparation and plating The role involves managing kitchen staff ensuring quality control maintaining sanitation standards and developing new recipes He will also be responsible for monitoring food costs and inventory as well as ensuring...
-
15h Left: Cook/chef
4 weeks ago
Nainital, UL, IN Cottages@Village Full time1 to 3 years of experience as a Cook in Indian and Tandoor Passion for cooking and a strong understanding of different cuisines Knowledge of food safety and sanitation regulations Ability to work well under pressure and in a fast-paced environment Excellent teamwork and leadership skills Attention to detail and ability to follow recipes accurately Strong...
-
▷ (15h Left) Food Science Intern
2 weeks ago
Panaji, GA, IN Manaspurti Technologies Private Limited Full timeJob Overview We are seeking a skilled Food Science Intern to contribute to the development production and improvement of our food products The ideal candidate will possess a strong understanding of food chemistry microbiology and processing techniques Responsibilities Conduct research and development of new food products from concept to commercialisation...