
Indian & Chinese Chef/ Commi-1 (15h Left)
3 weeks ago
s Kish Hospitality Consultant hiring for India Chinese Commi-1 Commi-2 Duties and Responsibilities - Duties - 1 Assisting in food preparation cooking and presentation of Indian cuisine 2 Ensuring the quality of food is maintained at all times 3 Maintaining the cleanliness of the kitchen including equipment and utensils 4 Keeping track of inventory and replenishing supplies when necessary 5 Assisting senior chefs in menu planning creating and executing dishes 6 Following all health and safety measures in the kitchen 7 Assisting in plating and presentation of food for different events Responsibilities - 1 Reporting to and following the instructions of senior chefs 2 Maintaining high standards of cleanliness and workplace conduct 3 Upholding all policies procedures and standards set by the kitchen management 4 Acting professionally at all times including when handling food and interacting with colleagues customers and vendors Skills - 1 Basic knowledge of Indian cuisine and preparation techniques 2 Good communication and listening skills to follow instructions from senior chefs 3 Basic knowledge of kitchen equipment and utensils 4 Ability to work in a fast-paced environment with good time-management skills 5 Basic knowledge of food safety and hygiene practices Interested candidate may apply at kishteamgoa gmail com WhatsApp - 7770083354 Call 91 90679 30661 Terms and conditions apply Job Types Full-time Permanent Pay 240 000 00 - 375 000 00 per year Benefits Flexible schedule Food provided Health insurance Life insurance Paid sick time Paid time off Provident Fund Schedule Day shift Evening shift Morning shift Night shift Rotational shift Supplemental Pay Overtime pay Performance bonus Yearly bonus Ability to commute relocate Arambol Goa Reliably commute or planning to relocate before starting work Required Education Diploma Required Experience Chinese food 3 years Required Indian Chef 2 years Required License Certification Hotel Management Diploma BHM Degree Required Work Location In person
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Chinese Chef/ Commi-1
2 days ago
Panaji, GA, IN Kish Hospitality Consultant Full timeKish Hospitality Consultant hiring for Chinese Commi-1 Chinese Commi-1 Duties and Responsibilities - Duties - 1 Assisting in food preparation cooking and presentation of chinese cuisine 2 Ensuring the quality of food is maintained at all times 3 Maintaining the cleanliness of the kitchen including equipment and utensils 4 Keeping track of inventory and...
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Indian Chinese Chef
3 weeks ago
Calangute, GA, IN HRUSKII HOSPITALITY PVT LTD Full timeIndian Chinese Chef We are seeking a skilled Indian Chinese chef with a minimum of one year of experience to join our kitchen team Food and accommodation will be provided If you have a passion for cooking and expertise in Indian Chinese cuisine we d love to hear from you Job Type Full-time Pay 20 000 00 - 25 000 00 per month Benefits ...
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(High Salary) Chinese Commis 1 And 2
3 weeks ago
Colva, GA, IN Holiday Inn Full timeTake care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant Follow the instructions and recommendations from the immediate superiors to complete the daily tasks Coordinate daily tasks with the Sous Chef Responsible to supervise junior chefs or commis Good knowledge in...
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▷ Only 24h Left: Indian/ Chinese Chef
4 weeks ago
Panaji, GA, IN Sanofe foods Full timeSanofe a vibrant multi-cuisine Bar Restaurant in the heart of Goa is seeking a passionate and experienced North Indian Chinese All-Rounder Chef to join our dynamic culinary team What We re Looking For Experience Minimum 5 years of hands-on experience in preparing authentic North Indian and Chinese dishes Skills Expertise in crafting...
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Commi 1
2 weeks ago
Barmer, RJ, IN FRATERNITI FOODS PVT LTD Full timeJob Summary As a Commis 1 - Chinese Cuisine you will assist in the preparation and cooking of authentic Chinese dishes under the supervision of senior chefs You will be responsible for maintaining high standards of food quality hygiene and consistency in accordance with kitchen standards and recipes Key Responsibilities Prepare mise en place...
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▷ Immediate Start! Commis Chef
2 days ago
Vellore, TN, IN PNS Industries Private Limited Full timeWe are seeking a diligent and effective commis chef to help with various culinary tasks and prepare dish ingredients for the chef de partie Commis 2 Commis 3 Required for - Tandoor Indian Chinese Continental North Indian Bakery Pantry Job Types Full-time Permanent Fresher Pay 10 000 00 - 14 000 00 per month Benefits Food provided Leave encashment Paid sick...
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Chef
7 days ago
Changanacheri, KL, IN Hotel Grand Ajantha, Full timeJoin the Culinary Team at Grand Ajantha Location Kerala India Hotel Grand Ajantha Open Positions Chef de Partie CDP - Continental Chinese Tandoor South Indian Fusion Commis I - Continental Chinese Tandoor South Indian Fusion Pantry Specialist Chefs - Fusion Pantry South Indian Pantry Chefs We are looking for talented passionate and experienced chefs to join...
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Only 24h Left: Kitchen Staff
4 weeks ago
Calangute, GA, IN Times Leisure LLP Full timeWe are Hiring Multiple Kitchen Staff We are looking for passionate and hardworking individuals to join our culinary team Open Positions Commis 1 - Indian Cuisine 3 vacancies Commis 2 - Indian Cuisine 4 vacancies Commis 1 - Chinese Cuisine 2 vacancies Kitchen Stewarding KST Attendant 4 vacancies Responsibilities Depending on...
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Commis Chef
2 weeks ago
Allahabad, UP, IN PVR Cinemas Ltd Full timeRole As a Commi at PVR Cinemas you will be part of the food preparation team responsible for delivering quality food and maintaining hygiene standards You ll assist senior chefs and ensure smooth kitchen operations contributing to a delightful customer experience The ideal candidate should have working knowledge of Indian Continental and Chinese...
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Chef/cook Chinese
2 weeks ago
Kottayam, KL, IN C.T Jacob Kelachandra & Company Petrol Pump, Chingavanam Full timeJob Summary Commis Commis - Chinese Cuisine Chef is responsible for the daily food preparation and execution of duties assigned by superiors to ensure that the restaurant s standards and quality are met This role involves following instructions from immediate supervisors coordinating with the Sous Chef supervising junior chefs or commis and...