Commi 3

Key Responsibilities Prepare marinate and cook meats seafood breads and vegetables using the tandoor oven Assist the Chef de Partie in daily kitchen operations and food production Maintain high standards of food quality taste and presentation Ensure mise en place preparation is completed before each service Follow recipes portion controls and presentation...

Responsibilities include: - Making different types of foods - Making food with good quality and taste - Keeping kitchen area clean and tidy - Should know how to cut vegetables and fruits Looking for Dynamic Chinese - Commi I or call 99 000 37166 **Job Types**: Full-time, Regular / Permanent **Salary**: ₹17,000.00 - ₹20,000.00 per...

The Commis I II III supports the culinary team in the preparation cooking and presentation of food items as per established standards and recipes The role involves learning and applying culinary techniques maintaining hygiene standards and assisting in smooth kitchen operations The position level I II III is determined based on experience skill and...

Commis I II III roles across Indian Chinese Tandoor and Continental cuisines at Symphony Group of Hotels Resorts for all 4 branches set against the stunning backdrop of the Andaman Nicobar Islands Job Title Commis I II III - Indian Chinese Tandoor Continental Location Symphony Group of Hotels Resorts Andaman Nicobar Islands Experience Required 2-3 Years...

Job Summary We are hiring a passionate and hardworking Commis 3 to join our kitchen team in Itanagar This entry-level role is ideal for individuals who are beginning their culinary journey and want to gain hands-on experience in a professional kitchen As Commis 3 you will assist senior chefs with basic food preparation maintaining cleanliness and following...

Responsible to maintain cleanliness in the work area Responsible for preparing and cooking all food items Prepare ingredients for chopping including cooking and storing food Prepare all menu items by strictly following recipes Mandatory requirement Previous Hospitality and Catering industry experience working as Commis 3 or Commis 2 Chef Benefits Food Free...

Responsible to maintain cleanliness in the work area Responsible for preparing and cooking all food items Prepare ingredients for chopping including cooking and storing food Prepare all menu items by strictly following recipes Mandatory requirement Previous Hospitality and Catering industry experience working as Commis 3 or Commis 2 Chef Conduct Details...

Responsible to maintain cleanliness in the work area Responsible for preparing and cooking all food items Prepare ingredients for chopping including cooking and storing food Prepare all menu items by strictly following recipes Mandatory requirement Previous Hospitality and Catering industry experience working as Commis 3 or Commis 2 Chef Conduct Details...

**Knowledge, Skills & Abilities**: - Ability to absorb a great deal of information in a short amount of time. - Should be a quick learner because he will need to learn many tasks quickly while moving from station to station. - A good commis also will work well under pressure and tight time and space constraints. - Should have good knowledge of kitchen...

Organization Gunpowder Restaurants Job Title Commis 2 - Peninsular South Indian Reports to Commis 1 CDP Sous Chef Head Chef Restaurant Manager Location Gunpowder Kitchen Goa Summary Commis 2 supports the CDP and Commis 1 in daily kitchen operations assisting with prep cooking presentation and hygiene This role requires fundamental culinary skills speed and...