Sous Chef Continental

Company DescriptionThe cafe has been thriving for the last nine years, thanks to the incredible efforts and dedication of its team, particularly Mr. Bijoy Krishna Paul and Mrs. Anjulika Paul. Established two years ago, the cafe aims to be a place where ideas are explored, aspirations are encouraged, and stories are shared. Located in Kharagpur, the cafe has...

📢 We Are Hiring!We are currently hiring for all culinary positions — from Chef de Partie (CDP) up to Executive Chef, specializing in Continental Cuisine.📍 Cuisine: Continental 💼 Positions: CDP / Jr. Sous Chef / Sous Chef / Executive Sous Chef / Executive Chef🌍 Experience: Relevant experience in 4- & 5-star hotels or cruise industry preferred OR...

Company DescriptionThe cafe has been thriving for the last nine years, thanks to the incredible efforts and dedication of its team, particularly Mr. Bijoy Krishna Paul and Mrs. Anjulika Paul. Established two years ago, the cafe aims to be a place where ideas are explored, aspirations are encouraged, and stories are shared. Located in Kharagpur, the cafe has...

📢 We Are Hiring! We are currently hiring for all culinary positions — from Chef de Partie (CDP) up to Executive Chef, specializing in Continental Cuisine. 📍 Cuisine: Continental 💼 Positions: CDP / Jr. Sous Chef / Sous Chef / Executive Sous Chef / Executive Chef 🌍 Experience: Relevant experience in 4- & 5-star hotels or cruise industry preferred...

Job Description Company Description D Cafe is a small family restro cafe in dumdum Kolkata, West Bengal, India. Located at 29/1, Dumdum Road near by Ghughudanga Police Phari.D Cafe is dedicated to providing exceptional dining experiences. Known for its commitment to quality and customer satisfaction, D Cafe aims to be a preferred choice for food enthusiasts...

We Are Hiring!We are currently hiring for all culinary positions — from Chef de Partie (CDP) up to Executive Chef, specializing in Continental Cuisine. Cuisine: Continental Positions: CDP / Jr. Sous Chef / Sous Chef / Executive Sous Chef / Executive Chef Experience: Relevant experience in 4- & 5-star hotels or cruise industry preferred OR SHIP...

Job Description Summary You will be responsibleto assist with theefficient running ofthe department in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful...

Job Description Role Description This is a full-time on-site role for a Sous Chef at EHV International. The Sous Chef will be responsible for overseeing the day-to-day kitchen operations, including food preparation, cooking, and plating. They will collaborate with the Head Chef to create new menu items, maintain food quality and presentation, manage kitchen...

A leading culinary Catering establishment in Saudi Arabia, dedicated to providing exceptional dining is looking for SOUS CHEF.About the RoleThe Sous Chef will assist the Head Chef in managing kitchen operations, ensuring the highest standards of food quality and presentation.ResponsibilitiesAssist in the preparation and presentation of dishes.Supervise...

As a Pizza Chef, your role will involve preparing, cooking, and presenting pizzas consistently according to the menu and recipes. You will be supervising and guiding Commis chefs in the pizza section, ensuring proper fermentation, stretching, and handling of pizza dough. Maintaining cleanliness and organization of the pizza station at all times will be...