▷ (02/11/2025) Sous Chef (continental)

Job Openings - Local Candidates Meghalaya Only Location Meghalaya India Employment Type Full-Time Experience Required Relevant experience in a professional kitchen setup Preference Candidates currently residing in Meghalaya or willing to relocate locally Sous Chef Continental Cuisine Responsibilities Assist the Executive Chef in managing the kitchen...

Commie/Commi1/2/3/ Sous Chef - Continental, Indian & Chinese - MNC QSR Restaurant ChainJob Title: Commis Chef - Continental, Indian & ChineseSalary: Dependent on ExperienceJob Type: Full-timeResponsibilities:Food Preparation:Prepare and cook a variety of dishes according to the menu specifications.Ensure that all food items are prepared to the highest...

Job Title Sous Chef - Catering Company Location Kayamkulam Kerala Company Vee Kay Vees Caterers Job Type Full-time About Us Vee Kay Vees Caterers is a leading catering service provider in Kerala known for delivering high-quality food and exceptional service for weddings corporate events and large-scale functions We are looking for a talented and motivated...

Job Title Sous Chef Head of Kitchen Operations Location Mai Kai Restaurant Karjat Experience Required 4 years in a senior kitchen role Cuisine Focus Continental Asian Indian Fusion About Mai Kai Tiki Farms resort Karjat Mai Kai is a vibrant culinary destination located in the lush landscapes of Karjat Known for its soulful flavors warm hospitality and global...

Key Responsibilities:Prepare and cook Continental dishes, including but not limited to Italian, French, and Mediterranean cuisines.Develop and improve menu items based on trends and customer preferences.Ensure consistency in food quality, presentation, and taste.Monitor food preparation and portion control to maintain food cost.Manage inventory, order...

Job Summary Continental Chef Continental Chef is responsible for the daily food preparation and execution of duties assigned by superiors to ensure that the restaurant s standards and quality are met This role involves following instructions from immediate supervisors coordinating with the other Chef supervising junior chefs or commis and maintaining high...

Job Title Continental Chef Location Essence of Nature Resort Uttarakhand Department Food Beverage Kitchen Reporting To Executive Chef Head Chef Job Summary The Continental Chef will be responsible for preparing cooking and presenting high-quality continental dishes while ensuring top-tier hygiene taste and presentation The chef will oversee kitchen...

CDP Level Chef in Indian and Continental Cuisine is required for a 3 Star Hotel at Mapusa City Goa Key Responsibility Include preparation of Indian and Continental cuisine ingredient management cooking dishes to standard and maintaining a clean organized workstation under the direction of the Sous chef Work Experience Minimum 2 years experience Job Type...

Job Title Demi Chef de Partie - Continental Location Hotel Fidalgo Panaji-Goa Address 18th June Road Panaji-Goa Pincode 403001 Job Type Full-Time Permanent Job Summary We are seeking a skilled and passionate Demi Chef de Partie Continental to support the kitchen team in preparing and presenting high-quality continental cuisine You will assist in daily...

Key Responsibilities Culinary Execution Quality Assurance Execution Flawlessly execute and maintain the seasonal menus and dining standards set by the Executive Chef for The Marakele Kitchen and all guest experiences Quality Control Directly supervise all kitchen stations to ensure consistency presentation and adherence to the highest CGH Earth quality...