Junior Chef

**Job Title**: Continental Chef **Department**: Kitchen/Culinary **Reports to**: Head Chef/Executive Chef Job Summary: Key Responsibilities: - Prepare and cook a variety of Continental dishes including but not limited to French, Italian, Mediterranean, and European cuisines. - Manage all aspects of food preparation, including seasoning, portioning, and...

**NewRise Technosys Pvt.Ltd** **Hiring for Jr. Chef** - Proven work experience as a continental Chef or Cook - Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers) - Leadership skills - Ability to remain calm and undertake various tasks - Excellent time management abilities - Up-to-date knowledge of cooking techniques and...

**Job Title**: Urgent Hiring - Head Chef and Junior Chef (Multicuisine: Indian, Italian, Chinese, Continental) **Location**: VOID, Summit Building, Vibhuti Khand, Gomti Nagar, Lucknow **Type**: Full-time **About The VOID**:The VOID is seeking talented chefs to join our team and bring a range of exceptional flavors to life. We are hiring urgently for both...

A continental chef prepares and cooks complex dishes from Continental and Asian cuisines, using traditional cooking methods and fresh ingredients. Their responsibilities include: - Preparing marinades, spice blends, concentrated stock, and ingredient fusions - Planning seasonal dishes and specials - Working with culinary designers and senior chefs -...

Junior sous chef **provides training and leadership to cooks and other kitchen staff to ensure high productivity, excellent team work and food production that meet campus dining's high standards**. Pay: ₹9,148.87 - ₹22,149.68 per month **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1...

We are seeking a skilled and experienced Chef de Partie (CDP) specializing in Chinese, Indian, and Continental cuisines to join our dynamic culinary team. As a CDP, you will be responsible for overseeing a specific section of the kitchen, ensuring high standards of food preparation, cooking, and presentation. Your expertise in these diverse culinary styles...

Responsibilities - Create and prepare a variety of Indian dishes using traditional and modern techniques - Design and plan menus that align with restaurant concepts and customer preferences - Supervise and train junior kitchen staff in cooking techniques and presentation - Ensure efficient kitchen operations and adherence to safety and sanitation standards -...

1. One of the primary tasks of a chef de partie involves preparing and cooking dishes in accordance with a restaurant's menu and instructions. They make sure to cook the food properly, maintaining consistency and taste across all dishes. 2. Supervising and training junior chefs/commis under them, delegating tasks, and providing feedback on performance. 3....

**JOB RESPONSIBILITIES: - **To prepare, cook, while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation are met at all times under guidance from a senior chef. Able to take the lead on a station as well as educate and guide junior chefs. **REQUIRED WORK EXPERIENCE: - **04 Yrs Minimum experience in...

Demi Chef de Partie-HGI Jabalpur With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton...

**Company description** Pastry, Coffee n' Conversation, the patisserie started over 20 years ago by bringing the culture of coffee, pastries and fast food with great conversations in the heart of Vizag. We have touched many milestones on our journey by expanding our cafe, supplying to various big names such as Inox, Cafe Coffee Day and Barista to name a few...

**Job Summary** We are a premier restaurant chain in Delhi NCR, seeking a skilled Italian Chef to create authentic and innovative Italian dishes while maintaining high culinary standards. **Responsibilities** - Prepare and present Italian dishes, including pasta, pizza, and regional specialties. - Innovate menu items and seasonal specials. - Source fresh,...

**Supervises junior chefs or commis**. Takes care of daily food preparation and duties assigned by the superiors. Coordinates daily tasks with the Sous Chef. - **Professional Continental Commi 1: - **For sandwiches, salad preparation. Continental Cuisine. **Skills And Qualities: - ** - Having strong knowledge about food and hygiene and safety standards. -...

**Job Summary** We are a leading restaurant chain in Delhi NCR, seeking skilled **Continental Chefs** to join our growing team. This role involves crafting high-quality dishes, contributing to menu innovation, and ensuring excellence in kitchen operations. **Responsibilities** - Prepare and present Continental dishes with precision and quality. - Develop...

**Key Responsibilities**: - **Preparation of Ingredients**: Assist in the preparation and cutting of ingredients, following recipes and instructions from senior chefs. - **Cooking Assistance**: Work alongside a Chef de Parties or other senior chefs to cook and prepare dishes to order, ensuring quality and presentation standards are met. - **Maintaining...

Know to prepare healthy diet food Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant Responsible to supervise junior chefs or commis Knowledge of all standard procedures and policies pertaining to food preparation, receiving,storage and sanitation. Ability to produce own work...

**Company Description** "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

**Company Description** "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

**Job Description: South Indian Chef / Tiffin Master** **Location**: Vizag **Experience**: Minimum 2+ Years in the relevant field **Benefits**: Food and accommodation provided by the company, attractive salary based on experience and performance **Roles and Responsibilities**: - **Food Preparation**: - Prepare and cook authentic South Indian dishes,...

Bun Makkhan Chai is a QSR Restaurant chain,We are a conversation (read gup-shup) enabler, we are the go-to place for all things nice, from brewing your startup idea to your first date, from Gossiping about your colleagues to reliving the best moments of life, Bun Makkhan Chai is poised to recreate the magical bonding with you and your favorite go-to beverage...