South Indian Cook/chef

Full Time/Part Time Indian chef required for Bulk Cooking. Early Morning shift available Weekly Paid off Overtime off Yearly Bonus **Job Types**: Full-time, Part-time, Permanent Pay: ₹10,000.00 - ₹12,000.00 per month Schedule: - Day shift - Morning shift Supplemental Pay: - Overtime pay - Yearly bonus **Education**: - Secondary(10th Pass)...

We are seeking a skilled cook for a household in Vadodara. *Key Responsibilities:* - Prepare daily meals, South Indian, - Manage kitchen hygiene and organization - Plan weekly menus and source ingredients *Requirements:* - Proven cooking experience - Knowledge of food safety *Location:* Vadodara, Gujarat **Salary**: 10k to 13 k **Experience**: -...

**Job Title: Chef de Partie (Indian Cuisine)** **Location**: Gujrat, Vadodara **Reports To**: Sous Chef / Executive Chef **How to Apply**: **Job Summary**: **Key Responsibilities**: - **Food Preparation and Cooking**: - Prepare and cook authentic Indian dishes, including curries, tandoori items, biryanis, and regional specialties. - Ensure all dishes...

**Job Title: South Indian Commi 1** **Location**: Vesu, Surat, Gujarat **Role & Responsibilities**: As a South Indian Commi 1, you will be responsible for preparing and presenting authentic South Indian dishes, maintaining high standards of food quality, and ensuring cleanliness in the kitchen. You will work closely with the kitchen team to create an...

An **Indian cook** refers to a person skilled in preparing traditional Indian dishes, often using a wide variety of spices, herbs, and cooking techniques that are characteristic of India's diverse culinary traditions. Indian cooking is known for its vibrant flavors, use of aromatic spices, and intricate preparation methods, ranging from grilling and frying...

**Department**: F B Production **Section**:South Indian **Responsible To**: Jr Sous Chef, Chef De Partie

**Requirements;** - Indian Chef (Indian Food) - Must relocate to Saudi Arabia - Age from 29 -40 years with 5+ years’ experience being a chef. - He Must cook Indian food. - He must be ready to join Immediately ASAP - He must have good experience at Restaurant, prefer his last working to be at Restaurant. **We offer**: - Quarterly Bonus upon performance...

As a Chef De Partie (CDP) you are responsible for supporting the Head and Sous Chef in a busy hotel kitchen delivering consistently high-quality food, handling purchase orders, and ensuring that items arriving without authorization are not received. Ensures the highest standards and consistent quality in the daily preparation and keeps up to date with the...

**Chef De Partie (CDP)** Gujarat - Ahmedabad F&B As a Chef De Partie (CDP) you are responsible for supporting hotel kitchen delivering consistently high-quality food, handling purchase orders, and ensuring that items arriving without authorization are not received. Ensures the highest standards and consistent quality in the daily preparation and keeps up...

An Indian chef is responsible for the quality, consistency, and production of a restaurant kitchen that serves Indian food. Some of their responsibilities include: - **Leading the kitchen team**: Supervising and coordinating the activities of cooks and other kitchen staff - **Setting and maintaining goals**: Establishing and supporting kitchen goals, such...

We are looking to hire for following positions for Ahemdabad location. 1. Indian Cook 2. Pantry Commi 3. Chinese Helper 4. Kitchen Supervisor 6. Parlor Boy 7. Barista 8. Utility 9. GSA/Waiter/Crew Member **Job Types**: Full-time, Permanent Pay: ₹18,000.00 - ₹22,000.00 per month **Benefits**: - Food provided **Experience**: - Cooking: 2...

**Opportunity for a Commis 2 (Indian/Continental) for a High-End Client in Gujarat (Vadodara)** We are seeking a skilled Commis 2 chef, specializing in Indian and Continental cuisine, to work for a high-end client in Gujarat, specifically in Vadodara. The salary will be based on experience, and both food and accommodation will be...

Urgent Openning For House Cook **Job Types**: Full-time, Permanent **Salary**: ₹23,449.36 - ₹30,680.96 per month **Benefits**: - Food provided - Health insurance Supplemental pay types: - Yearly bonus **Education**: - Diploma (preferred) **Experience**: - Chef: 5 years (preferred) - total work: 10 years (preferred) Ability to Commute: -...

Looking for a Line Cook for our restaurant, Indian Cuisine with a Experience of 2 Years for our QSR Cloud Kitchen. Should be at least 10th Pass. Please Note: We wont Be providing Accommodation or Meals Shift will be of 9 to 10 Hours daily, with a Weekly off Between Monday to Thursday **Job Types**: Full-time, Permanent Pay: From ₹10,000.00 per...

**Job Summary**: Key Responsibilities: - **Food Preparation**: - Assist in the preparation of traditional Indian dishes such as curries, tandoori items, biryanis, and breads (naan, roti, etc.). - Follow recipes and instructions from the Head Chef and Sous Chef to ensure consistent quality and taste. - Chop vegetables, grind spices, and prepare sauces and...

We are seeking a skilled and versatile Home Cook for full time who is passionate about creating delicious and high-quality meals. In this role, you will be responsible for preparing and cooking a variety of dishes while adhering to specific dietary requirements and preferences. **Full job description**: - Proven experience as a Chef/Cook. - Prepare and...

Job Profile - Chef ( Indian / Chinese/ Tandoor / South Indian / continental Job Location - Indonesia Experience -3 to 10 years salary - 40 k to 60 k Pay: ₹40,000.00 - ₹60,000.00 per month Schedule: - Day shift **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year...

_**Job Title: Pan Asian Chef**_ - **Location - Vadodara**_ - **Position - CDP & Sous Chef**_ - **Salary - **_ - **CDP - 35K-40k**_ - **Sous Chef - 45k-55K**_ **Job Summary**: **Responsibilities**: - Develop and execute innovative Pan Asian menus that incorporate a variety of culinary styles, including Chinese, Japanese, Thai, Korean, and Vietnamese...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef - Indian is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful...

We are looking for a skilled Cook to prepare delicious meals according to menu. You will cook dishes that will delight our customers with their taste and timely delivery. An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in...