Cook/chef

Measure and assemble ingredients for menu items - Collaborate with the Executive Chef and Cooks to prepare meals during our dining hours - Maintain accurate food inventories - Properly store food items at appropriate temperatures - Rotate stock items as per established procedures - Restock kitchen for subsequent shifts - Ensure that the food prep area and...

This is a full-time on-site role for a Sous Chef at Sachika Hotels Guwahati. The Sous Chef will be responsible for overseeing the day-to-day operations of the kitchen, including preparing and cooking meals, supervising kitchen staff, and ensuring food quality and safety standards are met. The Sous Chef will work closely with the Head Chef and other team...

This is a full-time on-site role for a Sous Chef at Sachika Hotels Guwahati. The Sous Chef will be responsible for overseeing the day-to-day operations of the kitchen, including preparing and cooking meals, supervising kitchen staff, and ensuring food quality and safety standards are met. The Sous Chef will work closely with the Head Chef and other team...

This is a full-time on-site role for a Sous Chef at Sachika Hotels Guwahati. The Sous Chef will be responsible for overseeing the day-to-day operations of the kitchen, including preparing and cooking meals, supervising kitchen staff, and ensuring food quality and safety standards are met. The Sous Chef will work closely with the Head Chef and other team...

Are you our missing ingredient? Is cooking the spice of your life? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience! Our Kitchen Team has a taste for developing the flavors to cook up a storm and strives to deliver a hospitality experience that is beyond expectation -...

Job Title: Continental Chef **Job Description**: **Responsibilities**: - Develop and design menus that are in line with our culinary vision and customer preferences - Prepare and cook dishes that meet high-quality standards and presentation - Manage and train kitchen staff to ensure smooth and efficient operations - Ensure that the kitchen is clean,...

Job Title: Continental Chef **Job Description**: **Responsibilities**: - Develop and design menus that are in line with our culinary vision and customer preferences - Prepare and cook dishes that meet high-quality standards and presentation - Manage and train kitchen staff to ensure smooth and efficient operations - Ensure that the kitchen is clean,...

This is a full-time on-site role atSachika Hotels Guwahati,for a Demi Chef De Partie for SOUTH INDIAN food.Candidates will be selected on the basis of prior experience.A DCDP will be responsible for various day-to-day tasks in the kitchen, such as preparing ingredients, cooking meals, supervising junior kitchen staff, and maintaining cleanliness and hygiene...

This is a full-time on-site role at Sachika Hotels Guwahati, for a Demi Chef De Partie for SOUTH INDIAN food. Candidates will be selected on the basis of prior experience.A DCDP will be responsible for various day-to-day tasks in the kitchen, such as preparing ingredients, cooking meals, supervising junior kitchen staff, and maintaining cleanliness and...

This is a full-time on-site role at Sachika Hotels Guwahati, for a Demi Chef De Partie for SOUTH INDIAN food. Candidates will be selected on the basis of prior experience. A DCDP will be responsible for various day-to-day tasks in the kitchen, such as preparing ingredients, cooking meals, supervising junior kitchen staff, and maintaining cleanliness and...

This is a full-time on-site role at Sachika Hotels Guwahati, for a Demi Chef De Partie for SOUTH INDIAN food. Candidates will be selected on the basis of prior experience.A DCDP will be responsible for various day-to-day tasks in the kitchen, such as preparing ingredients, cooking meals, supervising junior kitchen staff, and maintaining cleanliness and...

This is a full-time on-site role atSachika Hotels Guwahati,for a Demi Chef De Partie for SOUTH INDIAN food.Candidates will be selected on the basis of prior experience.A DCDP will be responsible for various day-to-day tasks in the kitchen, such as preparing ingredients, cooking meals, supervising junior kitchen staff, and maintaining cleanliness and hygiene...

Chef de Partie **Weekly Off**: Mondays **Benefits**: - Two-time meals provided - Accommodation provided **Responsibilities**: - Supervise daily kitchen operations. - Prepare and cook high-quality dishes according to the menu and restaurant standards. - Oversee the kitchen and ensure smooth operation. - Maintain a clean and organised workspace, following...

Are you our missing ingredient? Is cooking the spice of your life? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience! Our Kitchen Team has a taste for developing the flavors to cook up a storm and strives to deliver a hospitality experience that is beyond expectation -...

Do you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool at the same time? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience! Our Kitchen Team has a taste for developing the flavors to cook up a storm and strives to deliver a...

Do you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool at the same time? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience! Our Kitchen Team has a taste for developing the flavors to cook up a storm and strives to deliver a...

Do you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool at the same time? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter where our guests can relax and enjoy the experienceOur Kitchen Team has a taste for developing the flavors to cook up a storm and strives to deliver a...

Do you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool at the same time? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter where our guests can relax and enjoy the experience Our Kitchen Team has a taste for developing the flavors to cook up a storm and strives to deliver a...

Assisting in the food preparation process. - Cooking and preparing elements of high quality dishes. - Preparing vegetables, meats and fish. - Assisting other Chefs. - Helping with deliveries and restocking. - Assisting with stock rotation Cleaning stations. Pay: ₹16,000.00 - ₹19,000.00 per month Schedule: - Rotational shift **Experience**: - total...

Oversees and supervises the kitchen staff. Assists with menu planning, inventory, and supply management. Keeps stations clean and complies with food safety standards. Monitors and maintains kitchen equipment. - Imaginative cooking skills. - Mentoring and training ability. - Excellent communication skills. - Ability to work under pressure. - Calm approach to...