North Indian Chef

Highly skilled in preparing traditional Tandoor dishes Creating menus that reflect authentic North Indiana cuisine while also offering variety and innovation to appeal to modern tastes. In-depth knowledge of Tandoor spices, herbs, and ingredients, including their traditional uses and potential substitutions Ensuring that all food preparation meets safety and...

To prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation are met at all times under guidance from a senior chef. Able to take the lead on a station as well as educate and guide junior chefs. **Responsibilities**: - Assisting in the food preparation process. - Cooking...

**Key Responsibilities**: - **Culinary Expertise**: - Prepare and cook a wide range of South and North Indian dishes, - Ensure authenticity and quality in all dishes, while also incorporating creative twists and innovations. - **Grill Section Management**: - Oversee the grill section of the kitchen, including meat, seafood, and vegetable grilling. -...

All Rounder Chef with At Least 5 years experience. Good knowledge in how to prepare South Indian, North Indian, and Chinese Food preparation. Free food & accommodation will be provided. This post is for a Four Star Hotel having an In-house multi cuisine restaurant. Pay: ₹10,000.00 - ₹30,000.00 per month Schedule: - Rotational...

WE ARE HIRING Designation: - South Indian Chef Location: - Kochi ,Kerala Salary: - 12,000 To 18,000 Per Month Food And Accommodation Provided Education: - Diploma / Degree in Hotel Management. Experience: - Total Experience : 3 Years in South Indian Department - Minimum Experience : 6 Months to 1 Year of experience as a south Indian...

RESPONSIBILITIES - Highly skilled in preparing traditional South Indian dishes - Creating menus that reflect authentic South Indian cuisine while also offering variety and innovation to appeal to modern tastes. - In-depth knowledge of South Indian spices, herbs, and ingredients, including their traditional uses and potential substitutions - Ensuring that all...

We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen spills to prevent accidents...

Join Our Team at Samwarthika Ayurveda Hospital! - Experienced Chef Wanted - Minimum 5-10 years of experience - Proficient in cooking Ayurvedic and vegetarian North Indian dishes - Immediate Requirement - Location: Pallikkavu Road Jn., Arakuza Road, Muvattupuzha, Kerala, India-686661 - Call: +91 944 636 5601, +91 735 66 22201 - NABH Accredited for Quality,...

**Plan and create authentic South Indian cuisine dishes, such as dosa, idli, sambar, vada, biryani, and more** Manage kitchen operations, including inventory, ordering, and supervising kitchen staff Ensure food quality and safety by adhering to food handling and sanitation standards Monitor and control... Pay: ₹32,000.00 - ₹35,000.00 per...

Should experience in north indian and tandoor cuisine Pay: ₹14,000.00 - ₹17,000.00 per month Schedule: - Rotational shift **Experience**: - total work: 1 year (preferred) Work Location: In person

**Roles and Responsibilities** - Responsible for planning and managing food preparation in restaurant/cloud kitchens. - Develop new menu options based on seasonal changes and customer demand. - Assist with the preparation and planning of meal designs. - Ensure that kitchen activities operate in a timely manner. - Interaction with the customers and resolving...

chef de partie (Conti/North Indian/Tandoor) B.Sc./Diploma in hotel management one year experience in same position provide free food and accommodation gender: male contact: 9539003539 **Job Types**: Full-time, Permanent **Salary**: ₹20,000.00 - ₹25,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Day shift - Morning...

**Education**: Culinary diploma or relevant certification preferred. * - **Experience**: At least 2-3 years of experience in Indian and/or Continental cuisine in a similar position. - Strong knowledge of Indian and Continental cooking techniques, spices, and ingredients. - Ability to work under pressure in a fast-paced environment. - Excellent communication...

_**South Indian Cook and snacks maker for newly open restaurant in Ernakulam**_ Pay: ₹9,693.74 - ₹47,430.88 per month **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person

South Indian CDP Chef (Male), 5-10 yrs exp, Kochi Job Title : South Indian CDP Chef Years of experience - 5-10 yrs Salary : 35k Desired Profile: *Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality setby the Restaurant. *Follows the instructions and recommendations from the immediate superiors...

**Qualifications**: - Diploma or degree in hotel management **Requirements**: - Proven experience as a Chef de Partie or in a similar role in a professional kitchen - Specialization in North Indian/Tandoor cuisine; knowledge of South Indian and Chinese cuisine is an added bonus - More than 3 years of experience in the culinary field - Culinary school...

**CDP / DCDP - (Indian Cuisine) 1 no, 4 star Hotel, Kochi** Diploma or degree in hotel management Experience from reputed hotels in the relevant section Salary - Rs 25,000/- to Rs. 30,000/-plus food and accommodation Job Location: Kochi Industry: 4 Star Hotel Pay: ₹25,000.00 - ₹30,000.00 per month **Education**: - Bachelor's...

**Chef De Partie(CDP) / DCDP- Indian section, Male, Kochi** **Salary**: Rs. 20,000/ Rs. 25,000/- plus food and accommodation Qualification: degree or diploma in hotel management. Job Location: Kochi **Salary**: ₹20,000.00 - ₹25,000.00 per month Schedule: - Day shift **Experience**: - Hotel management: 2 years (preferred) **Speak with the...

**Chef De Partie(CDP) / DCDP- Indian section, Male, Kochi** **Salary**: Rs. 20,000/ Rs. 25,000/- plus food and accommodation Qualification: degree or diploma in hotel management. Job Location: Kochi **Salary**: ₹20,000.00 - ₹25,000.00 per month **Education**: - Bachelor's (preferred) **Experience**: - CDP: 2 years (preferred) Work Location: In...

Should have Knowledge of Indian /Tandoor/ Arabic/ chinese experience - Should Oversee the daily process of Running a Kitchen and Maintain Discipline and Hygiene in the Kitchen Area. - To handle Food-related issues, Checking on Food, Supplies, Menu, and Creating New Menus - Demonstrated knowledge of culinary techniques and practices - Understanding of menu...