Food & Beverage Attendant (In Room Dining)
5 months ago
Company Description
Located on Anna Salai Road, opposite Metro Station, ibis Chennai City Center - An Accor Brand is 20 minutes by metro to the Chennai Airport. The hotel features a well-equipped fitness center, ‘The Hub’ lobby level bar and ‘Spice It’, a multi-cuisine 24-hour restaurant with the longest breakfast from 4 AM to noon. The well-designed rooms feature high-speed free WiFi, LED TV, safe deposit, tea and coffee amenities along with a mini fridge. The bathrooms are well-fitted with health faucets and shower cubicles. Located next to the Gemini flyover, within a radius of 0.6 mi from the US Consulate, Apollo Hospital, Spencers Plaza & Express Avenue Mall, the hotel is an ideal destination for guests. The hotel also has a multi-cuisine restaurant. Guests can avail of a long breakfast from 4 AM until noon. It is a convenient base for travelers, being 1.2 mi away from one of the country's leading hospitals -Sankara Nethralaya and 3.1 mi away from Chennai Central and Egmore Railway Station. The nearest airport is Chennai Airport, 9.9 mi away.
**Job Description**:
Department : Culinary
Designation : Commis I
Reports To : Head Chef
Prime Function:
- Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.
- Responsible for the work assigned by Sous Chef, Executive Chef or Chef de Partie in any section of the kitchen as per the standards.
- Ensure to perform miscellaneous job-related duties as assigned.
- Ensure HACCP procedures are followed and clear records are kept at all times.
- Exceed guest expectations in quality and service of food products
- Any matter which may affect the interests of hotel
should be brought to the attention of the Management.
- Responsible for INTERREACT
Key Responsibilities:
- People Management_
- Provide effective support to the team to enable them to provide a range of effective and efficient services.
- Ensure to exceed guest expectations in quality and service of the food products.
- Cooperate with staff in each section as assigned by the Executive Chef to ensure the proper use of equipment and efficient completion of all tasks.
- Maintain personal grooming and hygiene to ensure standards are maintained.
- Liaise with the Catering and Stewarding Departments in a professional manner to ensure event objectives are achieved and standards are maintained at all times.
- Financial Management_
- Identify optimal and cost-effective use of the resources.
- Facilitate the stock take and stock rotation for the assigned section.
- Monitor the operation to ensure that food wastage is minimized and to maintain cost effectiveness and profitability in all areas.
- Operational Management_
- Adhere to all recipes, methods and instructions from the Executive Chef.
- Ensure that company and statutory hygiene standards are maintained.
- Ensure that the preparation and presentation of food complies with the standards.
- Responsible for the production, preparation and presentation of all food items, in the assigned function, to ensure highest quality at all times.
- Ensure to maintain appropriate grooming standards, hygiene and code of conduct.
- Coordinate operations with Department Coordinators, Supervisors and other Departmental Managers to ensure operational readiness, efficiency in resource utilization, and the prompt delivery of services.
- Ensure to to prevent the use of contaminated products in any process of food preparation.
- To ensure that the assigned Kitchen areas, equipments and utensils are always kept as per the standards.
- Ensure to adhere to Ibis Chennai City Centre policies and procedures at all times.
- Handle additional responsibilities as and when delegated by the Management.
- Hygiene / Personal safety / Environment:_
- Ensures that the workplace and storage areas remain clean and tidy, and the safety of consumable goods by always respecting HACCP regulations
- Respects the instructions and safety guidelines for the equipment (s)he uses
- Applies the hotel's security regulations (in case of fire etc)
- Respects the hotel's commitments to the "Environment Charter" (saving energy, recycling, sorting waste etc) and meets Ibis' ISO 14001 environmental commitments as applicable to the role, if the hotel is involved in the programme.
- Key Contacts_
- Liaises with_
- Responsible for (as assigned)_
Culinary Team
Food & Beverage -Service team
Occupational Health & Safety
- Employee Responsibility_
All employees are required to co-operate with the OHS Policy and Programs to ensure their own health and safety, and the health and safety of others, in the workplace.
- Management’s Responsibility_
Each manager is responsible, and will be held accountable for taking all practical measures to ensure:
- That in the area of their control the OHS Program is complied with and employees are supervised and trained to meet their requirements under the Program.
- Employees are consulted in issues which affect their
-
Food and Beverage Operations Manager
1 month ago
Chennai, Tamil Nadu, India AccorHotel Full timeJob Title: Food and Beverage Operations ManagerAs a Food and Beverage Operations Manager at AccorHotel, you will be responsible for supervising all restaurants, in-room dining, and bars to achieve guest satisfaction and organizational profitability. Your role will involve effective utilization of all resources, including staff, equipment, and supplies.Key...
-
Food and Beverage Operations Manager
1 month ago
Chennai, Tamil Nadu, India AccorHotel Full timeJob Title: Food and Beverage Operations ManagerJob Summary:We are seeking a highly skilled Food and Beverage Operations Manager to join our team at Accor Hotel. The successful candidate will be responsible for supervising all restaurants, in-room dining, and bars to achieve guest satisfaction and organizational profitability.Key Responsibilities:Supervise...
-
Food and Beverage Operations Manager
3 weeks ago
Chennai, Tamil Nadu, India AccorHotel Full timeJob DescriptionAs a key member of the AccorHotel team, the Food and Beverage Operations Manager plays a vital role in ensuring seamless operations across all restaurants, in-room dining, and bars. This individual is responsible for driving guest satisfaction and organizational profitability through effective resource utilization.Collaborate with the Hotel...
-
Housekeeping Room Attendant
3 weeks ago
Koyambedu, Chennai, Tamil Nadu, India Hotel jp Full time**Room Attendant Responsibilities**: - Greeting guests and responding to queries. - Changing bed linen and making beds. - Replacing used towels and other bathroom amenities, such as shampoo and soap. - Sweeping and mopping floors. - Vacuuming carpets. - Dusting and polishing furniture. - Emptying trash containers and ashtrays. - Restocking beverages and...
-
Food and Beverage Attendant
5 months ago
Chennai, Tamil Nadu, India Bloom Hotel Group Full timeSetting up marquees, arranging tables and assisting with the preparation of event spaces - Greeting guests as they arrive at the venue, directing guests to tables, providing menus and taking orders - Delivering food from the kitchen to guests at the table or to a self-service area - Assisting Chefs by washing vegetables, assembling sandwiches, sourcing...
-
Food and Beverage Associate
1 month ago
Chennai, Tamil Nadu, India Hilton Full timeFood and Beverage Associate A Food and Beverage Associate affects every Guest experience with ours restaurants, bars, room service, banquets, and in-hotel cafes. We always deliver an experience that will exceed our Guests' food, beverage, and culinary expectations. **What will I be doing?** As a Food and Beverage Associate, you will be responsible for...
-
Food and Beverage Service Associate
1 month ago
Chennai, Tamil Nadu, India AccorHotel Full timeAt Accor Hotel, we are seeking a highly motivated and skilled Food and Beverage Service Associate to join our team. As a Guest Service Associate, you will play a vital role in ensuring that our guests receive exceptional service and have a memorable dining experience.Key Responsibilities:Deliver exceptional food and beverage service to our guests, adhering...
-
Food and Beverage Server
2 months ago
Chennai, Tamil Nadu, India Sri Kauvery Medical Care (India) Pvt Ltd Full timeA food and beverage server's responsibilities include: - **Customer service**: Greeting customers, answering questions, and building rapport - **Taking orders**: Taking food and drink orders from customers - **Serving**: Serving food and drinks to customers - **Table settings**: Arranging tables and keeping them clean - **Communication**: Cooperating with...
-
Food & Beverage Attendant
6 months ago
Chennai, India Novotel Chennai Sipcot Full time**Server** You are an ambassador for the exceptional service and cuisine that are hallmarks of our food & beverage experience. Your warm, personal attention and knowledge of our outstanding offerings makes guests feel unique and valued. **What is in it for you**: - Employee benefit card offering discounted rates in Accor worldwide for you and your family -...
-
Food and Beverage Attendant
1 month ago
Chennai, Tamil Nadu, India Veegasri Full timeWe are seeking a skilled Food Server to join our team at Veegasri restaurant in Mogappair, Chennai.Key Responsibilities:Serving food and beverages to customers in a timely and efficient manner.Taking orders and conveying them to the kitchen staff.Billing customers and handling payments.Requirements:Hotel Management or Catering course preferred.Excellent...
-
Food and Beverage Attendant
2 months ago
Chengalpattu, Chennai, Tamil Nadu, India Innind events Full timeCashier, administration, food and beverage assistant Pay: ₹10,000.00 - ₹12,000.00 per month **Experience**: - total work: 1 year (preferred) Work Location: In person
-
Food and Beverage Executive
7 months ago
Chennai, Tamil Nadu, India Shilton hospitality llp Full timeWe are seeking a dynamic and experienced Food and Beverage Executive to join our team. As a Food and Beverage Executive, you will be responsible for overseeing all aspects of our food and beverage operations, ensuring exceptional service and satisfaction for our guests. **Responsibilities**: - Develop and implement strategic plans to achieve sales targets...
-
Food & Beverage Manager
6 months ago
Chennai, India Marriott International Full timeJOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and proficiency of all applicable food and beverage laws and...
-
Food & Beverage Attendant
5 months ago
Chennai, Tamil Nadu, India Marriott International, Inc Full time**Job Number** 24023041 **Job Category** Food and Beverage & Culinary **Location** Sheraton Grand Chennai Resort & Spa, 280 ECR, Vedanamelli, Chennai, Tamil Nadu, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Serve food courses and alcoholic beverages to guests. Set tables...
-
Restaurant Captain
4 weeks ago
Alwarpet, Chennai, Tamil Nadu, India SPI DINERS PVT LTD Full time**Job Title**: Restaurant Captain **Location**: Sage & Lavender Bistro Restaurant, Chennai **Job Summary**: The Restaurant Captain is responsible for overseeing the dining area and providing high-quality customer service to ensure a smooth and enjoyable dining experience for guests. This role includes managing the dining room, assisting guests, coordinating...
-
Executive Director of Food and Beverage Operations
10 hours ago
Chennai, Tamil Nadu, India Accor Full timeCompany OverviewFulfill your leadership ambitions with a challenging role as Executive Director of Food and Beverage Operations at Accor. This is an exceptional opportunity to take charge of food and beverage operations across the hotel, overseeing all aspects of restaurant management, including service quality, staff development, and revenue growth.Salary:...
-
Assistant Director-Food
5 months ago
Chennai, India Marriott International Full timeJOB SUMMARY Assists in leading the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service, and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental strategies and ensures implementation of the brand service strategy and brand initiatives. The position ensures the...
-
Attendant-food & Beverage
6 months ago
Chennai, Tamil Nadu, India Marriott International, Inc Full time**Additional Information** Guest Service Associate - Food & Beverage **Job Number** 24082588 **Job Category** Food and Beverage & Culinary **Location** Courtyard Chennai, 564 Anna Salai, Chennai, Tamil Nadu, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Complete closing...
-
Food & Beverage Manager
6 months ago
Chennai, India AKB Groups Full timeQualification: PUC To Any DegreeExperience: Minimum 05 To 20 yearsGender: Male / Female Salary: Best in the industry.Designing delicious and attractive menus and continuously making improvements.Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges.Building positive relationships with...
-
Food and Beverage Server
4 days ago
George Town, Chennai, Tamil Nadu, India HOTEL NATARAJAH Full time**Job Opportunity at a Reputed Vegetarian Restaurant** We are looking to hire **female employees** for the roles of **Waitstaff** and **Parcel Delivery**. - **Position**: Waiter/Waitress or Parcel Delivery - **Accommodation**: Not provided - **Benefits**: Free meals during work hours - **Key Responsibilities**: - Greeting customers warmly as they enter -...