Multi Cuisine Chef

Multi Cuisine Chef wanted. South/North Indian, Chinese and Continental Chef etc. (Free food & Accommodation Provided. Willing to relocate.) Overall responsibility for the kitchens daily operations. Ability to create innovative and profitable menus. Excellent cooking skills Deep understanding of ingredients /produce. Responsible to keep food cost under...

**Urgent Requirement of Multi Cuisine Chef** **Education qualification - **Diploma/ BHM / Bsc **Salary Range**:22k - 30k **Job Location**: Lucknow (Uttar Pradesh) **No. of Positions**:1 Pay: ₹22,000.00 - ₹30,000.00 per month Schedule: - Day shift Supplemental Pay: - Performance bonus **Education**: - Diploma (preferred) **Experience**: -...

**Key Responsibilities**: - Develop and execute menus across Continental, Chinese, Italian, Mughlai, and South Indian cuisines. - Ensure the highest quality of food preparation and presentation. - Manage kitchen staff, training, scheduling, and performance evaluations. - Maintain inventory and order supplies as needed. - Ensure compliance with food safety...

Summary - You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the Banquet kitchen as an independent profit centre, in line with the outlet’s operating concept and...

Are you a culinary maestro with a passion for creating delectable dishes in the comfort of a home kitchen? We're searching for a skilled Home Chef to work at our residence in Rajnagar Extension Ghaziabad What We're Looking For: - Experienced Home Chef with a proven track record of crafting exceptional meals. - Proficiency in preparing a wide range of...

**Job Title**: Urgent Hiring - Head Chef and Junior Chef (Multicuisine: Indian, Italian, Chinese, Continental) **Location**: VOID, Summit Building, Vibhuti Khand, Gomti Nagar, Lucknow **Type**: Full-time **About The VOID**:The VOID is seeking talented chefs to join our team and bring a range of exceptional flavors to life. We are hiring urgently for both...

**Position**: Chef (Specialized in Chinese, Indian, Tandoori, or Continental Cuisine) **Employment Type**: Full-Time **Experience**: 1+ years of experience in a specific cuisine (Chinese, Indian, Tandoori, or Continental) **About Us**: RAAS hospitality is opening a brand-new, high-end rooftop lounge and multi-cuisine restaurant in Bareilly, Uttar Pradesh....

#SodexoIndia #JobAlert #WeAreHiring #BePartOfSomethingGreater #Belong #Act #Thrive #GreatPlaceToWorkCertifiedAt Sodexo, we provide a bouquet of 100+ service offerings to varied clientele — corporates, healthcare organizations, manufacturing locations, educational institutes and in remote environments. Our solutions range across food & catering, facilities...

**Continental Chef**: - Location: Eilly Rooftop Revelry, Bareilly_ **About Us**: Eilly Rooftop Revelry is a high-end rooftop lounge offering an exquisite blend of multi-cuisine experiences. Specializing in Indian fusion, North Indian, Mughlai, Chinese, and Continental cuisine, we pride ourselves on delivering the best food and drink options in Bareilly....

**Job Brief -** **Roles & Responsibilities -** - Ensures that food is delivered on time - Follows proper safety, hygiene and sanitation practices - Ensures readiness at all times - Accepts and prepares special orders, and ensures proper posting to guest folio - Stores unused food properly and informs CDC of larger quantities of stored food - Prepares all...

We are seeking a skilled and experienced Chef de Partie (CDP) specializing in Chinese, Indian, and Continental cuisines to join our dynamic culinary team. As a CDP, you will be responsible for overseeing a specific section of the kitchen, ensuring high standards of food preparation, cooking, and presentation. Your expertise in these diverse culinary styles...

Summary - You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality Awadhi food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International...

Looking for a sous chef to manage base kitchen of two restaurants. Should have experience in Multi cuisine. **Job Types**: Full-time, Permanent **Salary**: ₹16,061.42 - ₹62,785.81 per month **Benefits**: - Cell phone reimbursement - Food provided Schedule: - Day shift - Morning shift - Weekend availability Supplemental pay types: - Overtime pay -...

A chef is **a professional cook and tradesperson who is proficient in all aspects of food preparation, often focusing on a particular cuisine**. The word "chef" is derived from the term chef de cuisine... cont -9389524926 **Job Types**: Full-time, Permanent Pay: ₹20,219.65 - ₹22,947.54 per month **Benefits**: - Food provided - Health...

**Job Title: Head Chef - Chinese Cuisine** **Location**: Delhi NCR **Company**: Leading Restaurant Chain **Job Summary** We are seeking an experienced Head Chef specializing in Chinese cuisine to lead our kitchen team. You will be responsible for menu development, overseeing kitchen operations, and ensuring the highest standards of food quality and...

Immediate joiners preferred. Knowledge of kitchen operations, maintaining hygiene, and following standard recipes. Indian/Tandoor / Breakfast Chef ( with knowledge of South Indian and North Indian Breakfast items.(Commi I Level ) Multi skilled Chef : Chinese and any other cuisine.. Commis I / II level. Minimum 2 years of relevant experience in a similar...

**Key Responsibilities**: 1. Food Preparation: - Assist in the preparation of Continental dishes, ensuring adherence to recipes and culinary standards. - Execute cooking and presentation of dishes under the guidance of senior chefs. 2. Menu Development: - Contribute ideas and suggestions for menu planning and development. - Stay informed about culinary...

We need a multi-cuisine chef for Void club Lucknow urgent hiring within 2 days. Salary Provided: INR 15,000 - INR 25,000 (Food provided) **Job Types**: Full-time, Permanent Pay: ₹15,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Monday to Friday - Morning shift - Night shift - Weekend...

As a Tandoor Chef, you will be responsible for preparing and cooking a variety of Indian dishes using the tandoor oven. You will marinate meats, seafood, and vegetables, and cook them in the tandoor to perfection. Your main goal will be to create delicious and authentic Indian cuisine for our customers. **Education**: - Higher Secondary(12th Pass)...

A continental chef prepares and cooks complex dishes from Continental and Asian cuisines, using traditional cooking methods and fresh ingredients. Their responsibilities include: - Preparing marinades, spice blends, concentrated stock, and ingredient fusions - Planning seasonal dishes and specials - Working with culinary designers and senior chefs -...