Kitchen Supervisor
3 weeks ago
**Job Description - Kitchen Supervisor**.
Ø Responsible for Dispatch of fresh foods & other items from central kitchen to outlets across City.
Ø Implement control on quality along with consistency of every item Prepared.
Ø Develop and adapt work schedule as per prevailing work pressure and occupancy.
Ø Involve in ordering and receiving ingredients required in kitchen.
Ø Implement departmental line-ups regularly as routine.
Ø Control, maintain and manage kitchen inventory.
Ø Ensure all ingredients for preparing food are in right supply on time.
Ø Support and facilitate control on food cost.
Ø Convey clearly any maintenance of kitchen equipment’s and other problems.
Ø Develop and maintain professional relations with vendor.
Ø Gather data, compile, review and submit essential reports.
Ø Inspect and ensure best functioning of all kitchen equipment is as per given manufacturers instructions.
Ø Supervision other cooks and helpers directly.
Ø Develop and supervise preparation of specialized menus’ for events.
**Salary**: ₹25,000.00 - ₹35,000.00 per month
**Benefits**:
- Provident Fund
Schedule:
- Day shift
Supplemental pay types:
- Performance bonus
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