Kitchen Supervisor

3 weeks ago


Bengaluru, India Hatti Food and Beverages Pvt Ltd Full time

**Job Description - Kitchen Supervisor**.

Ø Responsible for Dispatch of fresh foods & other items from central kitchen to outlets across City.

Ø Implement control on quality along with consistency of every item Prepared.

Ø Develop and adapt work schedule as per prevailing work pressure and occupancy.

Ø Involve in ordering and receiving ingredients required in kitchen.

Ø Implement departmental line-ups regularly as routine.

Ø Control, maintain and manage kitchen inventory.

Ø Ensure all ingredients for preparing food are in right supply on time.

Ø Support and facilitate control on food cost.

Ø Convey clearly any maintenance of kitchen equipment’s and other problems.

Ø Develop and maintain professional relations with vendor.

Ø Gather data, compile, review and submit essential reports.

Ø Inspect and ensure best functioning of all kitchen equipment is as per given manufacturers instructions.

Ø Supervision other cooks and helpers directly.

Ø Develop and supervise preparation of specialized menus’ for events.

**Salary**: ₹25,000.00 - ₹35,000.00 per month

**Benefits**:

- Provident Fund

Schedule:

- Day shift

Supplemental pay types:

- Performance bonus


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