Indian Chef

Looking for a new Executive Chef to oversee kitchen operations for all our restaurants. Executive Chef should have a minimum of 20 years of experience. Our kitchen operations are 100% a la carte. There is no banqueting work. The Exe Chef will be handling an approximate monthly sale of 2.2-2.5 Crores and a kitchen team of roughly 80 persons. Exe Chef will...

**Managing the kitchen**: Overseeing the kitchen staff, ensuring that the kitchen runs smoothly, and maintaining kitchen equipment - **Ensuring food quality**: Ensuring that food is cooked well and presented attractively, and that food standards and sanitation are maintained - **Planning menus**: Coordinating menus, purchasing, and staffing - **Training...

**Chef De Partie(Indian Curry) Job Description** We are looking for a talented chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and...

We are seeking a skilled and enthusiastic Indian and Tandoor Cuisine Commis 1 & 2 to join our culinary team. As a Commis I, you will assist in the preparation and presentation of high-quality Indian and Tandoor dishes, while maintaining a clean and organised kitchen environment. If you have a passion for Tandoor cuisine and are eager to learn and grow, we...

The duties and responsibilities of a **Chef de Partie** vary depending on the restaurant, but they usually include: - Setting up the kitchen prior to a restaurant’s opening - Preparing a particular kitchen station by bringing all food containers to that point in the line - Cooking a specific portion of each plated meal - Assisting with marinating, cutting...

JOB LOCATION - BRUNEI DARUSSALAM VISA - Free FOOD - Free Accommodation - Free - Prepare and marinate meats, seafood, and vegetables for cooking in the tandoor oven - Operate and maintain the tandoor oven to ensure it is in good working condition - Cook dishes in the tandoor oven following traditional Indian recipes and techniques - Monitor cooking times...

Requirements: - Min 2 to 5 years of experience in restaurants/cafe. - Expertise in Indian,Chineese, Continental,Tandoori cuisines. - Prepare and marignate meats, vegetables and other ingredients for tandoori dishes. - Maintain a clean and organise work area. - Monitor and report on inventory levels of all ingredients. **Salary**: ₹16,000.00 per...

Managing, training new assistance tandoori chefs. **Prepare tandoor dishes under instructions of Head Chefs**. **Allocate and oversee the work of the junior kitchen staff team including cleaning schedules**. Pay: ₹15,227.00 - ₹30,737.97 per month Schedule: - Day shift - Morning shift - Night shift - Rotational shift **Experience**: - Cooking: 1 year...

Prepare and cook a variety of tandoori dishes, including meats, breads, and vegetables - Marinate meats and vegetables using traditional Indian spices and techniques - Operate and maintain the tandoor oven - Ensure the quality and presentation of dishes meet restaurant standards - Collaborate with kitchen staff to manage food preparation and service -...

Rasalika is eager to find the newest member of their dynamic team.We want to find that special someone who drives positivity, promotes quality and is a profit generator. KINDLY SEND RESUME TO Role/Responsibilities: + Take an active role in service during all operating hours + Uphold the commitment to quality in service with ongoing training of staff +...