Chef, Baker, Barista

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. - Preparing ingredients and handling baking and other kitchen equipment. - Creating pastries, baked goods, and confections, by following a set recipe. - Developing new recipes for seasonal menus. - Decorating...

Chef de Partie (Baker) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels &...

**Chef de Partie** **Job Summary** **Experience: 3 - 5 years** **Industry: Hotels/Hospitality/Restaurant** **Functional Area: Hotels/restaurants** - In charge of processing supplied food - Assisting in-house chef in food presentation - Managing day to day supply chain - Ensuring cost and time efficiency - Accountable for food quality - Must be well versed...

Looking for a baker/chef to help with a home kitchen for Protein bars at Fitnut - A health and wellness brand - Bake with different ingredients Should be interested in running and managing a home kitchen The recipes for bars and chocolates are ready - we need to start testing Should have prior experience and enough proof of work for - We are located on...

Looking for a baker/chef to help with a home kitchen for Protein bars at Fitnut A health and wellness brand Bake with different ingredientsShould be interested in running and managing a home kitchenThe recipes for bars and chocolates are ready - we need to start testingShould have prior experience and enough proof of work for - We are located on old airport...

**Location**: Le Bakers School Of Pastry Arts, Bengaluru **Working Hours**: 9:30 AM to 6:30 PM (Weekly off on Friday) **Responsibilities**: - Assist the Pastry Chef in the preparation and production of pastries, desserts, and baked goods. - Follow recipes and instructions to ensure consistency and quality. - Help manage inventory and order supplies as...

JOB TITLE: BARISTA POSITIONS AVAILABE: 4 (JR. BARISTA - 2, SR. BARISTA - 2) SALARY: 22,000 - 26,000 JOB TYPE: FULL TIME SHIFT: ROTATIONAL BENEFITS: INSURANCE, SERVICE CHARGES QUALIFICATION: BACHELORS (PREFFERED) EXPERIENCE: 2 - 5 YEARS JOB DESCRIPTION: A barista is a coffee-making expert who is responsible for preparing and serving coffee beverages...

Role : Baking and Cake decorator Experience : Minimum 3 years in the food industry Roles and Responsibilities: - Skilled baker who can make brownies, cheesecakes, eclairs, sourdough and other desserts. - A creative pastry chef/decorator who can create visually appealing and yummy cakes and other bakery items. - Specialize in Birthday, Engagement, Kids and...

BAKERY CHEF. NEEDS TO KNOW BAKING. You will also be involved in planning of seasonal dishes and specials in addition to our established menus. You will work in conjunction with senior Chefs and Culinary Designer. You will also be training supervising junior chefs, further duties will include monitoring and management of food waste, dealing with suppliers,...

Assistant Pastry Chef(SOUS CHEF) are responsible for overseeing all aspects of their bakeries baking operations. They ensure that all products are made to the highest quality standards and in accordance with customer orders as per the brand. Head bakers also play an important role in developing new recipes, improving production methods, and training other...

JOB TITLE:BARISTAPOSITIONS AVAILABE:4 (JR. BARISTA - 2, SR. BARISTA - 2)SALARY:22, ,000JOB TYPE:FULL TIMESHIFT:ROTATIONALBENEFITS:INSURANCE,SERVICE CHARGESQUALIFICATION:BACHELORS (PREFFERED)EXPERIENCE: 5 YEARSJOB DESCRIPTION:A barista is a coffee-making expert who is responsible for preparing and serving coffee beverages in a café, restaurant, or...

**FOR IMMEDIATE HIRING** **Job Title: Chief Barista** **Job Summary**: **Responsibilities**: 1. Prepare and serve a variety of coffee beverages, including espresso, cappuccino, latte, and specialty drinks, according to established recipes and standards. 2. Operate espresso machines, coffee grinders, and other equipment with precision and care. 3. Uphold...

We are seeking a dedicated and enthusiastic Commis Chef/Cake Decorater to join our upscale online bakery team. This entry-level position is perfect for someone seeking to expand their culinary skills in the baking and pastry arts. **Responsibilities**: - Decorating cakes based on customer preferences and design requests. - Utilizing various icing...

**Job description** - Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. - Preparing ingredients and handling baking and other kitchen equipment. - Creating pastries, baked goods, and confections, by following a set recipe. - Developing new recipes for seasonal...

**Pastry Chef Job Description Template** We are looking for a creative pastry chef to be responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen. You should be passionate about baking and be inspired to create masterpieces that go beyond our customers’...

Job Description: The Bakery Chef at Just Loaf is responsible for leading the bakery operations across all outlets in India and Qatar. This role combines creativity, technical expertise, and leadership skills to produce high-quality baked goods that align with the company’s brand and customer expectations. Key Responsibilities: 1. Bakery Production:...

Job Description: The Bakery Chef at Just Loaf is responsible for leading the bakery operations across all outlets in India and Qatar. This role combines creativity, technical expertise, and leadership skills to produce high-quality baked goods that align with the company’s brand and customer expectations. Key Responsibilities: 1. Bakery Production:...

Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes - Create new and exciting desserts to renew our menus and engage the interest of customers - Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting - Monitor stocks for baking ingredients...

**Position Summary**: - **The Commis I Chef is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and Hotels operational standards. You will be also responsible for assisting CDP and Sous Chef in cooking and then ensuring that all stations are clean. Additionally, He/ She is...

**Position Title: Sous Chef - Bakery** Position Overview: As a Sous Chef in the bakery department, you will be responsible for assisting the head baker in all aspects of bakery operations. This role requires a strong understanding of baking techniques, pastry production, and kitchen management. The Sous Chef will help oversee the production of a variety of...