Restaurant Supervisor

We are looking of a Restaurant Supervisor for a Restaurant located in Mohali Qualification - Any Graduate Experience - 3 years to 4 years Salary - 28 k to 32 k **Job Types**: Full-time, Permanent Pay: ₹28,000.00 - ₹32,000.00 per month **Benefits**: - Health insurance - Provident Fund Schedule: - Day shift - Morning shift Supplemental Pay: -...

Job Overview: **Duties**: - Manage all aspects of the restaurant, including food preparation, service, and customer satisfaction - Ensure compliance with health and safety regulations - Oversee inventory management and ordering supplies - Supervise kitchen staff and coordinate food production - Develop and implement strategies to enhance the restaurant's...

We are hiring Designation - Restaurant Supervisor Location - KOLKATA Salary - 15000 to 20000 per month Education - Diploma/ graduate in Hotel Management Experience - Total experience - 5 years of experience in Hospitality Industry - Minimum experience - 2 years Previous experience in restaurant management or supervisory role Eligibility - only...

**Profile Introduction**: The Restaurant Supervisor will be responsible for overseeing the daily operations of the restaurant in a 3-star hotel. You will ensure exceptional service quality, maintain high standards of hygiene and food safety, manage staff, and ensure smooth communication between the kitchen, front-of-house, and guests. The role demands a...

**Profile Introduction**: The Restaurant Supervisor will be responsible for overseeing the daily operations of the restaurant in a 3-star hotel. You will ensure exceptional service quality, maintain high standards of hygiene and food safety, manage staff, and ensure smooth communication between the kitchen, front-of-house, and guests. The role demands a...

Responsibilities of the commis chef include: preparing ingredients, seasoning meats, taking inventory, overseeing deliveries, and organizing and basic cleaning in the kitchen, communicating with the chef and supervisor, and ensuring proper presentation of food as directed. Commis Chef Responsibilities: - Measuring meal ingredients accurately - Preparing...

**Job description** Include: - Liaison with superior to make decisions for operational activities and set strategic goals - Planning and monitoring the day-to-day running of business to ensure smooth progress - Supervising staff from different departments and provide constructive feedback **Job brief** We are seeking an experienced and skilled **Bar and...

**Job Overview** As kitchen supervisor, you’ll be leading a small army of kitchen porters and overseeing the day to day running of the kitchen, including cleaning the equipment, checking supplies and rotating food stock. is responsible for managing the overall kitchen operations, ensuring that the kitchen employees follow sanitary procedures while doing...

**Kitchen Supervisor - Chulha Chauki Da Dhaba Pvt. Ltd., Bengaluru** **Responsibilities and Duties** - Overseeing all the activities, managing on time and smooth kitchen operations with zero customer complaint on food - Overseeing proper and balanced allocation of jobs amongst all the production staffs as well staff leave schedule - Checking attendance of...

**Job Summary** - Recruiting housekeeping staff as per the company standards. - Manage the daily activities of the Housekeeping department to include appropriate cleaning of all offices, concourses, seating areas, washrooms, restaurants, concession, stands, suites, and all public spaces. - Daily supervision of the housekeeping staff, including the day, event...

**Job Summary** - Recruiting housekeeping staff as per the company standards. - Manage the daily activities of the Housekeeping department to include appropriate cleaning of all offices, concourses, seating areas, washrooms, restaurants, concession, stands, suites, and all public spaces. - Daily supervision of the housekeeping staff, including the day, event...

**Job Summary** - Recruiting housekeeping staff as per the company standards. - Manage the daily activities of the Housekeeping department to include appropriate cleaning of all offices, concourses, seating areas, washrooms, restaurants, concession, stands, suites, and all public spaces. - Daily supervision of the housekeeping staff, including the day, event...

We are hiring Designation - Kitchen Supervisor Location - Pune, Maharashtra Salary - 18,000 to 25,000 per month Education - Culinary degree or relevant certification Experience - Total experience - 3 years of experience in Hospitality Management - Minimum experience - 2 years Proven experience as a Kitchen Supervisor or similar role in a restaurant or...

We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen spills to prevent accidents...

We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen spills to prevent accidents...

**Job Title**: Food & Beverages Supervisor **Job Summary** The Food & Beverages Supervisor is responsible for overseeing daily operations of food and beverage services to ensure high-quality customer service and efficient performance. The role involves staff management, ensuring compliance with health and safety regulations, maintaining inventory, and...

Ø Manages all day-to-day operations of the pastry and bakery section of the kitchen Ø Produce breads and pastries according to the requirement of the day Ø Able to develop, designs, or creates new ideas for Pastry presentation Ø Create new and exciting desserts to renew Restaurant menus and engage the interest of customers Ø Ensure excellent quality...

**Job Summary** - Recruiting housekeeping staff as per the company standards. - Manage the daily activities of the Housekeeping department to include appropriate cleaning of all offices, concourses, seating areas, washrooms, restaurants, concession, stands, suites, and all public spaces. - Daily supervision of the housekeeping staff, including the day, event...

**Requirements**: - High school diploma or GED. - Associate’s degree, diploma, or certification in culinary arts is advantageous. - A food handler's license. - Proven commercial kitchen experience. - Sound knowledge of food health and safety regulations. - The ability to stand for extended periods. - The ability to work under pressure. - Excellent...

**Job Title: Server/Kitchen Hand** **Overview**: As a Server/Kitchen Hand, you play a crucial role in ensuring smooth operations in both the front and back of the house in a restaurant or hospitality setting. You will assist with food preparation, dishwashing, and maintaining cleanliness, as well as serve food and beverages to customers. This role requires...