Chef de Partie

2 months ago


Hyderabad Telangana, India Wonderla Holidays Ltd Full time

**Job Summary**:
We are seeking an experienced and skilled Chef de Partie (CDP) to join our kitchen team.

As the second in command of the kitchen, you will assist the Sous Chef in day-to-day

operations and take charge of the kitchen in their absence. Your primary responsibility will be to ensure that all food is prepared to the highest standards, using approved recipes and

maintaining a clean and organized kitchen environment.

**Main Responsibilities**:

- Assist Sous Chef in day-to-day operations: Support the Sous Chef in managing kitchen operations, including menu planning, food preparation, and inventory management.
- Handle kitchen in absence of Sous Chef: Take charge of the kitchen in the absence of the Sous Chef, ensuring that all food is prepared to the highest standards and that kitchen operations run smoothly.
- Ensure food preparation as per approved recipes: Prepare food according to approved recipes and menus, maintaining consistency and quality in all dishes.
- Ensure availability of raw materials in store: Manage inventory levels, order supplies, and ensure that all raw materials are available and fresh.
- Coordinate with service team in food preparation: Work closely with the service team to ensure that food is prepared and presented to the highest standards, and that all orders are fulfilled efficiently.

**Additional Responsibilities**:

- Maintain a clean and organized kitchen environment: Ensure that the kitchen is clean,

organized, and hygienic at all times, adhering to health and safety regulations.
- Supervise and train junior kitchen staff: Guide and train junior kitchen staff, promoting a positive and productive kitchen culture.
- Control food costs and waste: Monitor food costs and waste, identifying opportunities to reduce costs and improve profitability.
- Participate in menu planning and development: Contribute to menu planning and

development, suggesting new ideas and recipes to improve the kitchens offerings.
- Maintain high standards of customer service: Ensure that all food is prepared and

presented to the highest standards, providing excellent customer service and responding to customer feedback.
- Comply with FSSAI regulations: Adhere to all health and safety regulations, ensuring that the kitchen is a safe and healthy environment for staff and customers.
- Perform other duties as required: Assist with other duties as required, including catering events, special functions, and kitchen maintenance.

**Requirements**:

- 2+ years of experience as a Chef de Partie or similar role
- Culinary degree or equivalent experience
- Strong knowledge of kitchen operations, menu planning, and food preparation
- Excellent leadership and communication skills and good command in Microsoft excel
- Ability to work and manage multiple tasks
- Strong attention to detail and commitment to quality

Pay: ₹550,000.00 - ₹650,000.00 per year

**Benefits**:

- Food provided
- Health insurance
- Leave encashment
- Paid sick time
- Provident Fund

Schedule:

- Day shift

Supplemental Pay:

- Yearly bonus

Application Question(s):

- How many years of experience do you have in F&B production?
- What is your current CTC per Annum?
- What is your expected CTC per Annum?
- What is your Notice period?
- What is your Highest qualification?

Work Location: In person


  • Chef de Partie

    6 months ago


    Hyderabad, India Park Hyatt Hyderabad Full time

    Summary To supervise the assigned station / section of the bakery, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. **Qualifications**: Minimum 2 years of work experience as Chef de Partie or 3-4 years...

  • Demi Chef De Partie

    3 weeks ago


    Hyderabad, India Gamut HR Solutions Full time

    Ensure the quality of food served in all food outlets, including the employee restaurant, is of the highest standard possible appropriate to that area.Assist in training within your department and to attend training sessions when requested in line with hotel requirementsHygiene control Cleaning Schedule. Ensure that all records for the Criterion board are...

  • Chef de Partie

    2 months ago


    Film Nagar, Hyderabad, Telangana, India The Sanctuary Bar & Kitchen Full time

    Job Title: Chinese Chef de Partie (CDP) Company: Acorn Gourmet Pvt Ltd (The Sanctuary Bar & Kitchen) Location: Flim Nagar, Hyderabad. Job Summary: Key Responsibilities: - **Food Preparation**: Prepare and cook a variety of Chinese dishes according to recipes and restaurant standards, maintaining quality and presentation. - **Menu Development**: Assist in...


  • Hyderabad, Telangana, India AccorHotel Full time

    Job OverviewWe are seeking a highly skilled Demi Chef De Partie to join our dynamic kitchen team. As a key member of our culinary team, you will be responsible for assisting the Sous Chef in the day-to-day operations of the kitchen.Key ResponsibilitiesSupervise and direct kitchen staff to ensure high-quality food preparation and presentation.Maintain...

  • Chef de Partie

    3 weeks ago


    Film Nagar, Hyderabad, Telangana, India The Sanctuary Bar & Kitchen Full time

    **Job Title: Chef de Partie - South Indian Cuisine** **Location**: Flim Nagar or Gachibowli, Hyderabad **Job Type**: Full-time **Key Responsibilities**: - **Food Preparation**: - Prepare and cook a variety of traditional South Indian dishes, including dosa, idli, sambar, and curries, ensuring authenticity and quality. - Maintain high standards of food...


  • Hyderabad, Telangana, India Gamut HR Solutions Full time

    Job Title: Continental Chef de PartieAt Gamut HR Solutions, we are seeking a highly skilled and experienced Continental Chef de Partie to join our culinary team in Hyderabad. This full-time position requires 4 to 6 years of experience in leading kitchen operations, ensuring quality standards, and collaborating on creative menu items.Key...


  • Hyderabad, Telangana, India Gamut HR Solutions Full time

    Job Title: Executive Chef de Partie - Continental CuisineGamut HR Solutions is seeking a highly skilled Executive Chef de Partie to lead our culinary team in Hyderabad. As a key member of our kitchen operations, you will be responsible for ensuring the highest quality standards in continental cuisine.Key Responsibilities:Lead kitchen operations and maintain...

  • Demi Chef de Partie

    5 months ago


    Hyderabad, Telangana, India IBIS Full time

    **Company Description** "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

  • Demi Chef de Partie

    7 months ago


    Hyderabad, India Hyatt Place Hyderabad Banjara Hills Full time

    Summary - You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals **Qualifications**: Basic Knowledge of kitchen hygiene practices and...


  • Hyderabad, Telangana, India Accor Full time

    **Job Title:** Demi Chef De Partie**Job Summary:** We are seeking a skilled and experienced Demi Chef De Partie to join our team at Accor. As a key member of our kitchen team, you will be responsible for providing exceptional culinary leadership and ensuring that all food and beverage standards are met.Key Responsibilities:Team Management: Lead and motivate...


  • Hyderabad, Telangana, India AccorHotel Full time

    Job SummaryWe are seeking a highly skilled and experienced Demi Chef De Partie to join our team at AccorHotel. As a key member of our kitchen team, you will be responsible for leading and guiding our culinary staff to deliver exceptional food quality and service.Key ResponsibilitiesLead and motivate the kitchen team to achieve high standards of quality and...


  • Hyderabad, Telangana, India Gamut HR Solutions Full time

    Culinary Excellence at Gamut HR SolutionsAt Gamut HR Solutions, we are committed to delivering top-notch culinary experiences to our clients. We are now seeking a skilled Head Continental Chef de Partie to lead our kitchen operations in Hyderabad.The ideal candidate will possess extensive knowledge of continental cooking techniques, menu planning, and food...


  • Hyderabad, Telangana, India AccorHotel Full time

    Job SummaryWe are seeking a highly skilled and experienced Executive Chef De Partie to join our team at AccorHotel. As a key member of our culinary team, you will be responsible for leading the kitchen team and ensuring the highest level of quality and consistency in food preparation and presentation.Key ResponsibilitiesLead and supervise the kitchen team to...

  • Demi Chef De Partie

    5 months ago


    Hyderabad, India Accor Full time

    Company Description Job Description Embark on a culinary journey as a Demi Chef de Partie in one of Canada's premier hotels. Join our dynamic team and advance your career alongside talented chefs, crafting extraordinary dishes with the freshest local ingredients. Experience the excitement of a kitchen where innovation meets tradition, and be part of...


  • Hyderabad, Telangana, India AccorHotel Full time

    Job SummaryAccorHotel is seeking an exceptional Demi Chef De Partie to lead our culinary team in delivering an exceptional guest experience.The ideal candidate will have a proven track record of ensuring the highest level of quality and consistency in food preparation and presentation, while maintaining a safe and healthy working environment.Key...

  • Chef de Cuisine

    6 months ago


    Hyderabad, Telangana, India Hyatt Place Hyderabad Banjara Hills Full time

    Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet’s operating concept and...


  • Hyderabad, Telangana, India Gamut HR Solutions Full time

    Company OverviewGamut HR Solutions, a leading recruitment solutions provider, is dedicated to connecting the right candidates with the perfect job opportunities. With a team of 2-10 employees, we offer tailored recruitment solutions to meet specific career goals. Our expertise ensures seamless placement in mid to senior-level roles.Job OverviewWe are seeking...


  • Hyderabad, Telangana, India Gamut HR Solutions Full time

    Company OverviewGamut HR Solutions, a leading recruitment firm, is dedicated to connecting the right candidates with the perfect job opportunities. Our team of experts provides tailored recruitment solutions to meet specific career goals. We ensure seamless placement in mid to senior-level roles. Learn more about us.Job OverviewWe are seeking a Continental...


  • Hyderabad, Telangana, India Altus Group Full time

    Description de l'emploi Le Groupe Altus est à la recherche d'un candidat pour occuper le poste de Chef de Projet des Solutions de Données dans notre Centre de Services Globaux à Hyderabad. Cette fonction consiste à gérer des équipes d'analystes et à superviser leurs activités de recherche, de collecte et d'ingestion de données clés dans le secteur...

  • Chef de Partie

    6 months ago


    Hyderabad, India Accor Full time

    Job Description Chef De Partie We are currently looking for a talented kitchen professional to join our team. You must have a passion about cooking to a consistently high standard, the ability to work autonomously, cooking high quality meals and buffet for guests and events according to menus. Flexible to work early or late shifts, weekends and public...