Chinese Cook

Chinese Chef (Night Shift) Timing: 3PM to 3AM Food & Accomodation available **Responsibilities**: - Prepare and cook authentic Chinese dishes. - Manage kitchen operations efficiently. - Manage stock updates. - Ensure food quality and hygiene standards. - Coordinate with kitchen staff for timely service. **Requirements**: - Previous experience in...

Chinese& indian cuisine, cooking,presentation, temperature checking cost control **Job Types**: Full-time, Permanent Pay: ₹18,000.00 - ₹22,000.00 per month Schedule: - Rotational shift **Experience**: - Cooking: 1 year (required) - total work: 1 year (preferred) Work Location: In person

HIRING FOR DUBAI Ansar Travels, a reputable establishment since 1978 approved by Govt of lindia Ministry of Labour) Regn. No. 0466/ Mum/Part/1000+/5/1159/1984, is currently seeking talented individuals to join their team for various positions in KUWAIT - 2+ year experience must CHINESE COOK (Salary: 40000 ) FOOD ACCOMMODATION...

A "CDP Chef Chinese" is a specialized chef who is responsible for a specific section or station within a kitchen, focusing on Chinese cuisine. **Role and Responsibilities**: - The CDP Chef Chinese is in charge of a particular section or station in the kitchen, which may specialize in a specific type of Chinese cuisine, such as Sichuan, Cantonese, Hunan, or...

Cook should have diverse knowledge of Chinese cuisine and be skilled in wok cooking, stir frying and other Chinese cooking methods Creativity, Attention to detail, and ability to work in a fast paced kitchen are essential Adherence to food safety standards and efficient team work are also key aspects of the role Responsibilities include menu planning,...

**Commis (Indian, Tandoor, Pantry, Chinese Sections): Kochi** Commis Assisting in the preparation, cooking, and presentation of dishes in your assigned section. Following recipes, portion control guidelines, and ensuring food quality and consistency. Maintaining a clean and organized work area, including regular cleaning and sanitation of equipment. **...

**Job Description** Operation** - Stock up the assigned kitchen with raw materials and ingredients on a daily basis - Be familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling them - Master all basic cooking methods like cutting of ingredients and preparing daily mis-en-place for the...

KITCHEN ASSISTANT, ASSISTANT CHEF, MEAT PROCESSING, VEGETABLE CUTTING, CHINESE ITEMS COOKING ASSISTANT **Salary**: ₹600.00 - ₹1,000.00 per day Supplemental pay types: - Performance bonus Ability to commute/relocate: - Kochi, Kerala: Reliably commute or planning to relocate before starting work (required) **Experience**: - total work: 1 year...

**Qualifications**: - Diploma or degree in hotel management **Requirements**: - Proven experience as a Chef de Partie or in a similar role in a professional kitchen - Specialization in North Indian/Tandoor cuisine; knowledge of South Indian and Chinese cuisine is an added bonus - More than 3 years of experience in the culinary field - Culinary school...

An executive chef, also known as a head chef or chef de cuisine, is a senior position in the kitchen hierarchy, responsible for overseeing the entire culinary operation. The role involves a combination of culinary expertise, leadership, and management skills. The specific duties and responsibilities of an executive chef may vary depending on the size and...