Cdp / Commis [wok Chef]

**Responsibilities for **Chef De Partie Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Stock taking and ordering supplies for your...

**Responsibilities for **Chef De Partie Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Stock taking and ordering supplies for your...

**Responsibilities for **Chef De Partie Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Stock taking and ordering supplies for your...

**Responsibilities for **Chef De Partie Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Stock taking and ordering supplies for your...

This is a full-time on-site role for a Commis at Hideaway Cafe & Bar / Juna Goa. The Commis will work closely with the Head Chef/ Sous Chef to manage daily kitchen operations and ensure the quality of all food served meets the high standards of the establishment. **Job Types**: Full-time, Permanent, Fresher **Salary**: ₹15,000.00 - ₹25,000.00 per...

**Position Title**: Commis I - Indian Section **Reports To**: HeadChef **Position Summary**: The Commis I Chef is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and Hotelsoperational standards. You will be also responsible for assisting CDP and Sous Chef in cooking and then...

Hi We are a restaurant in Goa and we are looking for CDP and Commi positions. Need to know continental cuisine. **Job Types**: Full-time, Permanent **Salary**: ₹15,000.00 - ₹20,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Work Location: In person

Job Title: Commis Chef Location: Goa, Maharashtra Department: Operations Duration: Full Time Experience: 2 years in Hospitality Job Brief: Commis Chef will play a vital role in the kitchen, assisting in the preparation and cooking of a diverse range of dishes under the supervision of the Head chef. This position is ideal for individuals passionate...

_**We are hiring!**_ - Commis Chef Indian and conti_ - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and...

Job Title: Commis ChefLocation: Goa, MaharashtraDepartment: OperationsDuration: Full TimeExperience: 2 years in HospitalityJob Brief:Commis Chef will play a vital role in the kitchen, assisting in the preparation and cooking of a diverse range of dishes under the supervision of the Head chef. This position is ideal for individuals passionate about...

**Position Title**: Chef de Partie (CDP)** **Reports To**: Sous Chef / Executive Chef** **Location**: Goa** **Job Type**: Full-Time** **About**: We are seeking a talented and experienced Chef de Partie (CDP) to join in the hospitality industry.. We seek a dedicated and skilled Chef de Partie to join our culinary team and contribute to our continued...

Busy restaurant in Goa looking for experienced commis chef looking for a challenge! Room and food also included. **Salary**: ₹15,000.00 - ₹20,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift Supplemental pay types: - Overtime pay COVID-19 considerations: Ability to commute/relocate: - Goa, Goa: Reliably commute or...

Job Title: Commis ChefLocation: Goa, MaharashtraDepartment: OperationsDuration: Full TimeExperience: 2 years in HospitalityJob Brief:Commis Chef will play a vital role in the kitchen, assisting in the preparation and cooking of a diverse range of dishes under the supervision of the Head chef. This position is ideal for individuals passionate about culinary...

Job Title: Commis ChefLocation: Goa, MaharashtraDepartment: OperationsDuration: Full TimeExperience: 2 years in HospitalityJob Brief:Commis Chef will play a vital role in the kitchen, assisting in the preparation and cooking of a diverse range of dishes under the supervision of the Head chef. This position is ideal for individuals passionate about culinary...

Job Title: Commis Chef Location: Goa, Maharashtra Department: Operations Duration: Full Time Experience: 2 years in Hospitality Job Brief: Commis Chef will play a vital role in the kitchen, assisting in the preparation and cooking of a diverse range of dishes under the supervision of the Head chef. This position is ideal for individuals passionate...

Looking for commie chef for Irani, Conti ,menu for our new restaurant in goa get in touch if you have expierence for Irani, conti, chinese and bakery food for a cafe in goa **Job Types**: Full-time, Permanent **Salary**: ₹25,000.00 - ₹35,000.00 per month **Benefits**: - Leave encashment Schedule: - Day shift - Fixed shift Supplemental pay...

**COMPANY: - ACORN GOURMET PVT LTD (THE SANCTUARY BAR AND KITCHEN)** **DEPARTMENT: - Kitchen** **POSITION: - COMMIS CHEF** **DUTIES AND RESPONSIBILITIES**: - Measuring meal ingredients accurately for the chef de partie - Preparing meals by washing, peeling, and chopping fruits and vegetables and seasoning different kinds of meat - Preparing basic...

**Job Descriptions**: Kish Hospitality Consultant hiring for Chinese Commi-1 Chinese Commi-1 : Duties and Responsibilities: - Duties: - 1. Assisting in food preparation, cooking, and presentation of chinese cuisine 2. Ensuring the quality of food is maintained at all times 3. Maintaining the cleanliness of the kitchen, including equipment and...

A Chef de Partie runs a specific section in a kitchen, and report to the Sous Chef/executive chef or head chef. The role is made up of many varying responsibilities including: - Preparing, cooking and presenting high quality dishes within the speciality section - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes -...

**Job Responsibility: - ** - As a Continental Chef or Chef de Partie (CDP) specializing in Continental cuisine, your role is to oversee the preparation, cooking, and presentation of Continental dishes in a professional kitchen Here are the key responsibilities associated with this role: - Menu Planning and Recipe Development: You collaborate with the head...