F&b Cost Controller
2 months ago
Ø Able to effectively control Food and beverage Costs.
Ø Control the Food and Beverage outlets in terms of wastage, pilferage, and efficiency.
Ø Update and maintain receipts in the systems
Ø Check the cost of sales in all F&B outlets and ensure that the costs are within budget.
Ø Check the menu pricing on the POS systems and ensure the correct prices are loaded.
Ø Responsible for monthly F&B reports and distribution to management.
Ø Prepare Duty Drinks and management report and confirm that this is as per entitlement.
Ø Prepare the daily and monthly cost report department about the cost of sales.
Ø Check and ensure all menu items have a recipe.
Ø Coordinate with restaurant management and finance to sort out issues about F&B.
Ø Any other tasks as and when required by the management.
**Job Types**: Full-time, Permanent
Pay: ₹40,000.00 - ₹45,000.00 per month
**Benefits**:
- Food provided
- Health insurance
- Leave encashment
- Life insurance
- Paid sick time
- Provident Fund
Schedule:
- Day shift
- Morning shift
Supplemental Pay:
- Performance bonus
- Yearly bonus
**Experience**:
- total work: 1 year (preferred)
Work Location: In person
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