Kitchen Stewarding Associate

WE ARE HIRING Job designation: - Restaurant Steward Job location: - Nashik, Maharashtra **Salary**: - 12,000- 18,000 per month Experience: - 1 year of experience in a similar role in the restaurant industry. Education: - Any Graduate Skillset: - Good communication skills - Proficiency with MS Office - Maintain inventory of cleaning...

Steward Duties - Greeting customers, guiding them to tables and delivering drinks from the bartender. - Clearing, cleaning and setting tables. - Ensuring serving stations are stocked with cutlery, napkins, trays, and condiments. - Sweeping and mopping floors in the restaurant, bar, and kitchen. - Scraping food plates, pans, and pots. - Moving used linen in...

Responsibilities: - Clean and sanitize kitchen equipment and utensils - Maintain cleanliness of kitchen and other food preparation areas - Assist chefs and kitchen staff in various tasks as needed - Manage and organize inventory and supplies - Collaborate with other departments to ensure efficient operation of the restaurant **Requirements**: - 1-2 years...

_**PLEASE NOTE THAT CANDIDATES CURRENTLY BASED IN MUMBAI ONLY SHOULD APPLY. You would need to be present for an in-person interview**_ **Steward Responsibilities**: - Cleaning and setting tables. - Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. - Keeping menus clean and...

Achieving above 90 % score on all HO Kitchen and Hygiene Audits done by Parikshan and HO with strict compliance on FSSAI norms by maintain work place and storage area on daily basis. - Ensure that Main Kitchen Equipment PPM is done as per the specified planned calendar in collaboration with Engineering and all Kitchen equipment’s are up and running. -...

**Steward Responsibilities**: - Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. - Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. - Keeping menus clean and presenting them to customers. - Stocking wait staff serving stations with napkins,...

We are requirement for hk associate in hk department minimum 1Year experience any hotel **Salary**: ₹12,000.00 - ₹15,000.00 per month **Benefits**: - Food provided - Health insurance Schedule: - Rotational shift Supplemental pay types: - Yearly bonus COVID-19 considerations: yes Ability to commute/relocate: - Nashik, Maharashtra: Reliably...

The specific responsibilities and requirements for a Commis 1 position can vary depending on the establishment, but generally, their duties may include: Food Preparation: Commis 1 chefs are responsible for preparing and assisting in the preparation of various dishes and ingredients under the guidance of senior chefs. Kitchen Support: They provide support to...

**Key Responsibilities**: - **Dishwashing**: Wash and sanitize all dishes, utensils, pots, and pans using appropriate cleaning agents and equipment. - **Kitchen Cleaning**: Maintain cleanliness and organization in the kitchen area, including countertops, floors, walls, and equipment. - **Food Preparation Support**: Assist kitchen staff in basic food...

Answering the phone and providing basic information about restaurant services and operating hours or assisting with the scheduling of reservations - Maintaining clean and sanitized menus for guest use - Refilling drinks as required - Rolling and replacing cutlery as required - Maintaining stocked serving stations with condiments, trays and napkins -...

The **Commi 1 (Asian & Japanese Cuisine, Multicusine)** will play a vital role in our kitchen brigade, assisting in the preparation and execution of high-quality dishes inspired by Asian and Japanese culinary traditions. Working under the guidance of our experienced chefs, the Commi 1 will have the opportunity to hone their skills and contribute to the...

Welcoming guests. - Greeting guests when entering and leaving. - Listening to guests' requirements and communicating with the concerned person. - Taking table orders. - Ensuring guest satisfaction. - Assisting server and kitchen staff. - Setting up tables when guests leave. **Salary**: ₹180,000.00 - ₹200,000.00 per year **Benefits**: - Food provided -...

Answering the phone and providing basic information about restaurant services and operating hours or assisting with the scheduling of reservations - Maintaining clean and sanitized menus for guest use - Refilling drinks as required - Rolling and replacing cutlery as required - Maintaining stocked serving stations with condiments, trays and napkins -...

1. Greeting guest (Namaste sir/mam). 2. Serving guest water and other refreshment. 3. Presenting menus to the customer. 4. Refilling glasses and cleaning empty plates. 5. Collecting food for service station. 6. Helping with the handling of kitchen stocks and ingredients. 7. Have knowledge of beverages list and promotions. 8. Ensure the proper setup of...

**Career Guide** - Finding a Job - Steward Jobs: Definition, Types, Requirements And Duties **Steward Jobs: Definition, Types, Requirements And Duties**Indeed Editorial Team Updated 30 April 2024 A steward is a professional who typically works in a bar, lounge or restaurant and contributes to the cleanliness and sanitation of these establishments. They...

Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. - Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. - Keeping menus clean and presenting them to customers. - Stocking wait staff serving stations with napkins, utensils, trays, and condiments,...

Cleaning and setting tables and placing seasonal decorations, candles, and table cloths.Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender.Keeping menus clean and presenting them to customers.Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and...

Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. - Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. - Keeping menus clean and presenting them to customers. - Stocking wait staff serving stations with napkins, utensils, trays, and condiments,...

Answering the phone and providing basic information about restaurant services and operating hours or assisting with the scheduling of reservations - Maintaining clean and sanitised menus for guest use - Refilling drinks as required - Rolling and replacing cutlery as required - Maintaining stocked serving stations with condiments, trays and napkins -...

DUTIES AND RESPONSIBILITIES: 1. Responsible for cleaning designated areas, in accordance with laid-down procedures, morning/evening routines and hygiene requirements. 2. Set tables ensuring that all items used are clean, undamaged and in a good state of repair. 3. Ensure that after the guest has left, all tables are cleared and chairs are set up in the...