Cafeteria Chef

Plan, supervise and participate in the major cooking, baking and serving tasks. - Establish needed quantities; requisition foodstuffs and supplies; maintain inventory. - Lift heavy containers of food and supplies - Lift, carry, push and pull heavy containers of food and materials up to 50 lbs. - Requisition appropriate amounts of food and materials. Estimate...

**Responsibilities** - Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales - Study each recipe and gather all necessary ingredients - Cook food in a timely manner - Delegate tasks to kitchen staff - Monitor food stock and place orders - Check freshness of food and discard out-of-date item **Requirements and...

Job Description for Cafeteria Cook - Prepare and cook food according to recipes & cyclic menu. - Developing new menus, recipes, and ordering. - Assists with food cost control, menu planning, purchasing, and ensures food quality guidelines are followed. - Supervise, schedule, and coordinate the work of food service staff in preparing and serving main dishes,...

1. Food Preparation: - Assist in preparing ingredients and cooking dishes according to recipes and standards. - Ensure that all dishes are prepared and presented according to cafestandards. 2. Kitchen Operations: - Help with daily kitchen operations, including mise en place and station setup. - Assist in maintaining a clean and organized workstation. -...

About the job Company Description Academy Of Pastry & Culinary Arts (APCA) is a group of professional culinary and pastry schools with a Pan-Asia presence in Malaysia, Philippines, Indonesia, Singapore, Delhi NCR, Mumbai, and Bangalore. APCA's infrastructure spans across 80,000 sq.ft. worth of area and comprises 50 kitchens, along with additional facilities...

About the jobCompany DescriptionAcademy Of Pastry & Culinary Arts (APCA) is a group of professional culinary and pastry schools with a Pan-Asia presence in Malaysia, Philippines, Indonesia, Singapore, Delhi NCR, Mumbai, and Bangalore. APCA's infrastructure spans across 80,000 sq.ft. worth of area and comprises 50 kitchens, along with additional facilities...

About the jobCompany DescriptionAcademy Of Pastry & Culinary Arts (APCA) is a group of professional culinary and pastry schools with a Pan-Asia presence in Malaysia, Philippines, Indonesia, Singapore, Delhi NCR, Mumbai, and Bangalore. APCA's infrastructure spans across 80,000 sq.ft. worth of area and comprises 50 kitchens, along with additional facilities...

About the jobCompany DescriptionAcademy Of Pastry & Culinary Arts (APCA) is a group of professional culinary and pastry schools with a Pan-Asia presence in Malaysia, Philippines, Indonesia, Singapore, Delhi NCR, Mumbai, and Bangalore. APCA's infrastructure spans across 80,000 sq.ft. worth of area and comprises 50 kitchens, along with additional facilities...

About the job Company Description Academy Of Pastry & Culinary Arts (APCA) is a group of professional culinary and pastry schools with a Pan-Asia presence in Malaysia, Philippines, Indonesia, Singapore, Delhi NCR, Mumbai, and Bangalore. APCA's infrastructure spans across 80,000 sq.ft. worth of area and comprises 50 kitchens, along with additional...

About the job Company Description Academy Of Pastry & Culinary Arts (APCA) is a group of professional culinary and pastry schools with a Pan-Asia presence in Malaysia, Philippines, Indonesia, Singapore, Delhi NCR, Mumbai, and Bangalore. APCA's infrastructure spans across 80,000 sq.ft. worth of area and comprises 50 kitchens, along with additional...

About the jobCompany DescriptionAcademy Of Pastry & Culinary Arts (APCA) is a group of professional culinary and pastry schools with a Pan-Asia presence in Malaysia, Philippines, Indonesia, Singapore, Delhi NCR, Mumbai, and Bangalore. APCA's infrastructure spans across 80,000 sq.ft. worth of area and comprises 50 kitchens, along with additional facilities...

About the jobCompany DescriptionAcademy Of Pastry & Culinary Arts (APCA) is a group of professional culinary and pastry schools with a Pan-Asia presence in Malaysia, Philippines, Indonesia, Singapore, Delhi NCR, Mumbai, and Bangalore. APCA's infrastructure spans across 80,000 sq.ft. worth of area and comprises 50 kitchens, along with additional facilities...

About the jobCompany DescriptionAcademy Of Pastry & Culinary Arts (APCA) is a group of professional culinary and pastry schools with a Pan-Asia presence in Malaysia, Philippines, Indonesia, Singapore, Delhi NCR, Mumbai, and Bangalore. APCA's infrastructure spans across 80,000 sq.ft. worth of area and comprises 50 kitchens, along with additional facilities...

About the job Company Description Academy Of Pastry & Culinary Arts (APCA) is a group of professional culinary and pastry schools with a Pan-Asia presence in Malaysia, Philippines, Indonesia, Singapore, Delhi NCR, Mumbai, and Bangalore. APCA's infrastructure spans across 80,000 sq.ft. worth of area and comprises 50 kitchens, along with additional...

Essential Functions - Arranges food and beverage items for the purpose of serving them to students and staff in an efficient manner. - Attends meetings, in-service training, workshops, etc. for the purpose of gathering information required to perform job functions. - Cleans utensils, equipment, and storage, food preparation and serving areas for the...

Supervise daily administrative operations. - Develop and implement effective policies for all operational procedures - Monitoring expenses and suggesting cost-effective solutions - Managing Cafetoria services and healthcard services. - Cafetoria - Managing cafetoria staff (Including Chef, Delivery boys, helper) for their duties, schedule, and appointments -...

Responsible for food production in all the kitchens - To assist the F&B Manager in the development of new menus and menu changes - To recommend to the F&B Manager the price structure for various items in the menu in relation to competition - To recommend food and beverage standards and specifications and portions in clear relation to prices and external...

**Roles and Responsibilities** - **Experience form Indian Cuisine** 1. Achieving Sentiment score on Food of above 85 % on Repup by maintaing the standard recipe guest feedback and experimenting new things on buffet. - 2. Achieving Quality Audit score of 90 % on aggregate on Kitchen section every Mystery Audit as per the QAE sheet - 3. Achieving above 90 %...

**Additional Information**Executive Chef II **Job Number**24195004 **Job Category**Food and Beverage & Culinary **Location**Four Points by Sheraton Hotel & Serviced Apartments Pune, Viman Nagar, Pune, Maharashtra, India, 411014 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the...

**Job Number** 24025388 **Job Category** Food and Beverage & Culinary **Location** Marriott Executive Apartments Navi Mumbai, D-33, Turbhe Midc Rd, TTC Industrial Area, Mumbai, Maharashtra, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of...