Food & Beverage Executive

5 months ago


Bengaluru, India Goldfinch Hotel Bangalore Full time

A Food & Beverage Executive is a key member of the hospitality and food service industry responsible for overseeing and managing the food and beverage operations within a hotel, restaurant, catering company, or similar establishment. Their primary role is to ensure the smooth and efficient functioning of all aspects related to food and beverage services.

A Food & Beverage Executive is a pivotal role in ensuring the profitability and success of a food and beverage establishment. They must have strong leadership, communication, and organizational skills, as well as a deep understanding of culinary trends and the ability to adapt to a dynamic industry.

**Job Types**: Permanent, Full-time

**Salary**: ₹18,000.00 - ₹25,000.00 per month

**Benefits**:

- Food provided
- Health insurance
- Provident Fund

Schedule:

- Rotational shift

Supplemental pay types:

- Yearly bonus

Ability to commute/relocate:

- Bengaluru, Karnataka: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- total work: 2 years (required)

**Language**:

- English (required)



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