Chef

Assist the Executive Chef in planning of food budgets and forecasts pertaining to the Pastry Kitchen. - Schedule and coordinate the work of chefs to ensure that food preparation is on time and within budget. - Interview, train, supervise, coach, council and discipline all employees in the department in conjunction with HR and Executive Chef. - Design and...

Chef required urgently south indian nd Chinese dishes known **Salary**: ₹20,000.00 - ₹30,000.00 per month **Benefits**: - Flexible schedule - Food provided Schedule: - Day shift - Morning shift Supplemental pay types: - Overtime pay Ability to commute/relocate: - Kochi, Kerala: Reliably commute or planning to relocate before starting work...

Hi A leading in flight catering company who also have lounge at major airports in India is looking for experienced Chef for the position of Sous Chef. Min 5 yrs experience required as Chef Must be able to head the Kitchen team in absence of Head Chef Must be versatile, creative and possess a mastery of the culinary arts Should have team management...

We're looking for an experienced Sous Chef who shares our passion for creating exceptional main dishes that leave a lasting impression on our guests. As Sous Chef, you will collaborate closely with our Head Chef to oversee the preparation and execution of our burger, sandwich, wrap, and fried chicken offerings. You'll play a pivotal role in maintaining the...

Position Overview: We are seeking an experienced and passionate Sous Chef to join our vegetarian restaurant in India. As a Sous Chef, you will play a key role in supporting the Head Chef in the day-to-day culinary operations, ensuring the delivery of exceptional vegetarian dishes that showcase creativity, taste, and quality. You will be responsible for...

Look for Cafe Chef, who can prepare foods likes Shakes, Noodles, Chapatti, tea, Coffee, etc. Working time 9 am to 7 **Salary**: From ₹10,000.00 per month **Benefits**: - Leave encashment Schedule: - Day shift Supplemental pay types: - Commission pay Ability to commute/relocate: - Kochi - Kochi, Kerala: Reliably commute or planning to relocate...

looking to hire a CDP chef specialised in - Chinese - continental - bakery with minimum 2 to 3 years of experience in the above mentioned job role **Salary**: ₹25,000.00 - ₹28,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Rotational shift Supplemental pay types: - Yearly bonus Ability to commute/relocate: -...

LOOKING FOR EXPERIENCED CHEFS ,MINIMUM 3 YEARS OF WORK EXPERIENCE IN PIZZZA,SALADS AND PASTA. **Job Types**: Full-time, Regular / Permanent **Salary**: ₹8,086.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Night shift Supplemental pay types: - Performance bonus Ability to commute/relocate: - Kochi - 682030,...

WELL EXPERIENCED CHEF IN CHARGE (ALL ROUNDER ) REQUIRED URGENTLY EXPERIENCD PERSON WHO CAN RUN KITCHEN INDEPENDENTLY ONLY CAN APPLY. MINIMUM EXPERIENCE OF SIX YEARS AND ABOVE CAN APPLY **Salary**: From ₹32,000.00 per month Ability to commute/relocate: - Kochi, Kerala: Reliably commute or planning to relocate before starting work...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent...

An Executive Chef, or Head Chef, is responsible for overseeing kitchen staff and ensuring the quality of food items. Their duties include hiring and training staff to cook their dishes, expediting orders to maintain a steady flow of dishes, and creating dishes to add to the menu. **Job Types**: Permanent, Full-time **Salary**: From ₹60,000.00 per...

Hi A leading in flight catering company who also have lounge at major airports in India is looking for experienced Chef for the position of DCDP Chef Min 3 yrs experience required as Chef De Partie Must be able to handle the kitchen efficiently Must be versatile, creative and possess a mastery of the culinary arts Should have team management skills and...

Preparing, cooking and presenting high quality dishes within the speciality section - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes - Preparing meat and fish - Assisting with the management of health and safety - Assisting with the management of food hygiene practices - Managing and training any Commis Chefs -...

Manage relationships with distributors and resolve issues with vendors promptly - Follow the budget established by the restaurant manager - Ensure safety and sanitation practices in the kitchen - Manage kitchen staff and delegate tasks related to meal prep, cooking and delivering food to diners in a timely fashion - Maintain the schedule for kitchen staff -...

Well experienced chef who can work South indian non veg in alacarte only. Well experienced a min of 10 years only can apply. Those who can create different variety dishes will be an added advantage.Especially non veg Accomodation will be provided. Pay: ₹25,000.00 - ₹35,000.00 per month **Benefits**: - Food provided - Leave encashment Schedule: -...

We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen spills to prevent accidents...

Preparing, cooking and presenting high quality dishes within the specialty section. - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes. - Responsible to supervise junior chefs or commis. - Overseeing the maintenance of kitchen and food safety standards. - Ensure highest level of guest satisfaction, quality,...

An executive chef, also known as a head chef or chef de cuisine, is a senior position in the kitchen hierarchy, responsible for overseeing the entire culinary operation. The role involves a combination of culinary expertise, leadership, and management skills. The specific duties and responsibilities of an executive chef may vary depending on the size and...

Title: Indian Chef Location: United Kingdom **Job Description**: **Responsibilities**: - Prepare and cook authentic Indian dishes with precision and consistency. - Ensure adherence to food safety and hygiene standards at all times. - Collaborate with kitchen staff to maintain efficient operations. - Manage inventory and control costs. - Stay updated on...

Able to cook Tandoori dishes of high quality in a high-pressure restaurant kitchen environment. - Maintain a cooking speed, consistency in blending in-house spices, preparing sauces, using the right balance of spices, herbs & ingredients to produce consistent flavour. - Cooking dishes to order and according to dietary requirements of customers, if...