Sous Chef

2 weeks ago

Bandra Mumbai Maharashtra, India MoSahaya Full time

Job Title:

- Sous chef

Experience:

- 2years

Salary package:

- 90k

Interview location:

- Jio World center

Gate number 7, G Block BKC, Bandra Kurla Complex, Bandra East, Mumbai, Maharashtra 400055

Interested? Sumit your resume on:
Or

7205153122

A sous chef is a key position in a professional kitchen and typically assists the head chef in various culinary tasks and kitchen management. Their job description may include:
Assisting Head Chef: Collaborating closely with the head chef to plan and execute menu items, ensuring high-quality food preparation and presentation.

Cooking: Actively participating in cooking and food preparation, including supervising the preparation of dishes, sauces, and garnishes.

Menu Development: Contributing to menu planning, recipe creation, and ingredient sourcing.

Kitchen Management: Overseeing the kitchen staff, including scheduling, training, and ensuring that safety and sanitation standards are met.

Inventory Control: Monitoring and managing kitchen inventory, including ordering supplies and maintaining proper stock levels.

Quality Control: Ensuring that food quality and consistency meet the restaurant's standards, and making adjustments as needed.

Coordination: Coordinating with other kitchen staff, such as line cooks and prep cooks, to ensure efficient and smooth kitchen operations.

Problem Solving: Handling unexpected issues that may arise in the kitchen, such as equipment malfunctions or staff shortages.

Cost Control: Managing food costs by minimizing waste and controlling portion sizes.

Adherence to Regulations: Ensuring compliance with health and safety regulations, as well as any food safety and hygiene standards.

Creativity: Contributing creative ideas and innovations to enhance the menu and dining experience.

Team Leadership: Providing guidance and supervision to junior kitchen staff, and helping to create a positive and productive work environment.

Sous chefs play a critical role in maintaining the quality and efficiency of a restaurant or culinary establishment, and their responsibilities may vary depending on the size and type of the kitchen they work in.

Regarding,

Reena

**Salary**: ₹90,000.00 per month

Schedule:

- Day shift

Ability to commute/relocate:

- Bandra, Mumbai, Maharashtra: Reliably commute or planning to relocate before starting work (preferred)

**Experience**:

- total work: 1 year (preferred)

**Speak with the employer**
+91 7205153122

  • Executive Sous Chef

    5 days ago

    Bandra, Mumbai, Maharashtra, India MoSahay Full time

    To prepare, cook and serve food delegated as your responsibility, ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times under guidance from a senior chef. To monitor stock movement and be responsible for ordering on your section. **Salary**: ₹50,000.00 - ₹55,000.00...

  • Sous Chef

    Found in: Whatjobs IN C2 - 4 days ago

    mumbai, India Peninsula Hospitality Group Full time

    Company Description Peninsula Hospitality Group (Mitron Thane), established in 1989, is a renowned hospitality company known for its commitment to customer satisfaction, quality of service, and exceptional food and ambience. With themed bars, a diverse range of cuisines, and outstanding banqueting and catering services, Peninsula Hospitality Group has set...

  • Sous Chef

    3 days ago

    Mumbai, Maharashtra, India Grand Hyatt Mumbai Full time

    Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef - Asian Cuisine is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful...

  • Sous Chef

    Found in: Appcast Linkedin IN C2 - 5 days ago

    Mumbai, India Peninsula Hospitality Group Full time

    Company DescriptionPeninsula Hospitality Group (Mitron Thane), established in 1989, is a renowned hospitality company known for its commitment to customer satisfaction, quality of service, and exceptional food and ambience. With themed bars, a diverse range of cuisines, and outstanding banqueting and catering services, Peninsula Hospitality Group has set the...

  • Sous Chef

    Found in: Talent IN 2A C2 - 5 days ago

    Mumbai, India Peninsula Hospitality Group Full time

    Company DescriptionPeninsula Hospitality Group (Mitron Thane), established in 1989, is a renowned hospitality company known for its commitment to customer satisfaction, quality of service, and exceptional food and ambience. With themed bars, a diverse range of cuisines, and outstanding banqueting and catering services, Peninsula Hospitality Group has set the...

  • Sous Chef

    2 hours ago

    Mumbai, India kingcraft restaurants private limited Full time

    WE AT KINGCRAFT RESTAURANTS ARE HIRING FOR THE POSITION OF SOUS CHEF FOR OUR RESTOBAR - SAME PLACE SAME TIME - ANDHERI WEST LOKHANDWALA SOUS CHEF - MULTI CUISINE & FUSION CONTACT - HARSHAL GHOSALKAR - 8104998236 **Job Types**: Full-time, Regular / Permanent Pay: ₹25,000.00 - ₹35,000.00 per month **Benefits**: - Flexible schedule - Food...

  • Sous Chef

    1 day ago

    Maharashtra, India Hyatt Place Aurangabad Airport Full time

    Summary - You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. **Qualifications**: - Minimum 2 years' work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good...

  • Sous Chef

    5 days ago

    Mumbai, India MoSahay Pv Full time

    Sous Chef Job Responsibilities: Directs food preparation and collaborates with executive chef. Helps in the design of food and drink menu. Produces high quality plates, including both design and taste. Oversees and supervises kitchen staff. Assists with menu planning, inventory, and management of supplies. Ensures that food is top quality and that kitchen is...

  • Sous Chef

    2 hours ago

    Mumbai, Maharashtra, India FINESSE STAFFING Full time

    **Hiring for the position Sous Chef with a leading Hospitality & Retail Industry.** Location : Mumbai Experience : 10 Years Qualification : Hotel Management/ IHM **Job description**: **Roles & Responsibilities-** Allergens FSSAI audit Paperwork Guest Interaction Temperatures Computer Skills Regards, **Finesse Staffing** **Salary**: ₹200,000.00...

  • Junior Sous Chef

    1 day ago

    Andheri West, Mumbai, Maharashtra, India Kingcraft Restaurants Pvt.Ltd Full time

    KINGCRAFT RESTAURANTS PVT LTD IS LOOKING OUT FOR THE POSITION OF SOUS CHEF FOR ITS PRESTIGIOUS BRAND - SAME PLACE SAME TIME WHICH IS A MULTICUISINE GLOBAL TAPAS BAR - REQUIRE SOUS CHEF WHO HAS AMPLE KNOWLEDGE IN WORLD CUISINE 1) CONTINENTAL,PAN - ASIAN,TANDOOR ,INDIAN ,MEXICAN etc **Salary**: ₹20,000.00 - ₹30,000.00 per month **Benefits**: - Food...

  • Sous Chef

    Found in: Talent IN C2 - 2 weeks ago

    Mumbai, India Hyatt Corporation Full time

    Sous Chef - Asian Grand Hyatt Grand Hyatt Mumbai IN - MH - MumbaiCulinaryEntry Level ManagerFull-timeReq ID: MUM001482Local Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The...

  • Executive Sous Chef

    Found in: Whatjobs IN C2 - 7 days ago

    Mumbai, India SG OASIS HR CONSULTANCY PVT LTD Full time

    EXECUTIVE SOUS CHEF / SOUS CHEF - PASTRY - HYDERABAD - PREMIUM FOOD RETAIL BRANDRoles and ResponsibilitiesSupport new product development across the product categories, including pastry, bakery, desserts, chocolate,.Study market trends and contribute to ideationRecipe development, documentation, and costingDefine product presentation standardsCreate SOPs to...

  • Sous Chef

    3 days ago

    Wadala, Mumbai, Maharashtra, India Curefoods Full time

    _Job Description_ **Designation **:Sous Chef **Qualification : Diploma in Catering** **Experience : 7 to 10 Years** **Department & Location** MK **Reporting To: Chef De Cuisine** - To assist the Chef de Cuisine in efficiently managing the assigned Kitchen, according to the established concept statement, providing a courteous, professional, efficient and...

  • Executive Chef/sous

    2 hours ago

    Mumbai, Maharashtra, India People Human Resource Development Foundation Full time

    We are looking for Our Multi Chain Restaurant & Retail Outlets in Mumbai as Executive Chef/Sous Chef/CDP/DCDP/Commie1/Commi2/Commi3 - Continental, Bakery & Multi Cuisine **Job Title: Commi1/Commi2/Commi3** **Job Summary**: As a Commi1, you will play a crucial role in supporting the kitchen operations by assisting in the preparation and production of...

  • Executive Sous Chef

    Found in: Whatjobs IN C2 - 1 week ago

    mumbai, India SG OASIS HR CONSULTANCY PVT LTD Full time

    EXECUTIVE SOUS CHEF / SOUS CHEF - PASTRY - HYDERABAD - PREMIUM FOOD RETAIL BRAND Roles and Responsibilities Support new product development across the product categories, including pastry, bakery, desserts, chocolate,. Study market trends and contribute to ideation Recipe development, documentation, and costing Define product presentation standards Create...

  • Executive Sous Chef

    Found in: Talent IN 2A C2 - 1 week ago

    Mumbai, India SG OASIS HR CONSULTANCY PVT LTD Full time

    EXECUTIVE SOUS CHEF / SOUS CHEF - PASTRY - HYDERABAD - PREMIUM FOOD RETAIL BRANDRoles and ResponsibilitiesSupport new product development across the product categories, including pastry, bakery, desserts, chocolate,.Study market trends and contribute to ideationRecipe development, documentation, and costingDefine product presentation standardsCreate SOPs to...

  • Sous Chef

    3 days ago

    Mumbai, India Summining HR Consultancy Pvt. Ltd. Full time

    Hello, We have opening for Sous Chef!!!! Brand: Dine In Restaurant Location: Powai **Salary**: 60K to 70K PM Qualification: HM or any Graduate JD: - Interacts with guests to obtain feedback on product quality and service levels. - Responds to and handles guest problems and complaints. - Able to make recommendations to the Executive Chef regarding...

  • Executive Sous Chef

    Found in: Appcast Linkedin IN C2 - 1 week ago

    Mumbai Metropolitan Region, India SG OASIS HR CONSULTANCY PVT LTD Full time

    EXECUTIVE SOUS CHEF / SOUS CHEF - PASTRY - HYDERABAD - PREMIUM FOOD RETAIL BRANDRoles and ResponsibilitiesSupport new product development across the product categories, including pastry, bakery, desserts, chocolate,.Study market trends and contribute to ideationRecipe development, documentation, and costingDefine product presentation standardsCreate SOPs to...

  • Executive Sous Chef

    3 days ago

    Mumbai, India MoSahay Associate Full time

    The Executive Sous Chef manages and oversees operations in the kitchen as well as the kitchen staff of an outlet. He/She plans the menu. He/She liaises with suppliers and controls the budget **Salary**: From ₹45,000.00 per month **Benefits**: - Provident Fund Schedule: - Day shift **Experience**: - total work: 2 years (required) **Speak with the...

  • Executive Sous Chef

    2 days ago

    Mumbai, India MoSahay Associate Full time

    The Executive Sous Chef is responsible for assisting the Executive Chef in overseeing the culinary operations of the kitchen. This role involves managing kitchen staff, ensuring quality and consistency in food preparation, and contributing to menu development. **Responsibilities**: **Kitchen Management**: Assist in supervising daily kitchen activities,...