Dcdp

Hiring For the Position Of DCDP with leading Hospitality and Retail Industry in India **Experience **-4 to 5 years **Location**: - Mumbai **Cuisine**: - Continental /Asian / Oreintal **Job Description-** Allergens FSSAI audit Paperwork Guest Interaction Temperatures Regards **Finesse Staffing** Pay: ₹200,000.00 - ₹400,000.00 per...

**Hiring for the position of DCDP with a leading Hospitality & Retail Industry.** Location : Mumbai Experience : 5 Years Qualification : Hotel Management/ IHM **Roles & Responsibilities-** Allergens FSSAI audit Paperwork Guest Interaction Temperatures Computer Skills Regards, Finesse Staffing **Salary**: ₹150,000.00 - ₹380,000.00 per...

YouJob description of DCDP Oriental cuisineChatGPTChatGPT The job description of a Demi Chef de Partie (DCDP) specializing in Oriental cuisine typically involves a range of responsibilities related to food preparation, cooking, and kitchen management within a professional culinary environment. Here's a breakdown of what such a job description might...

Previous experience as a DCDP Chinese specialist or similar role in a professional kitchen - Knowledge of proper food handling, sanitation, and safety procedures - Excellent cooking skills and the ability to prepare a wide variety of Chinese dishes - Knowledge of Chinese cuisine and ingredients - Ability to work in a fast-paced, high-pressure environment...

Job Title: Demi Chef de Partie (DCDP) - True Fit Gourmet Café, Bandra Location: Bandra, Mumbai, India **Job Description**: True Fit Gourmet Café is seeking a skilled and passionate Demi Chef de Partie (DCDP) to join our culinary team at our Bandra location. As a DCDP, you will play a crucial role in assisting the Head Chef and Sous Chef in preparing and...

**Job description** Job Title: DCDP - South Indian Specialty Company: Eatopia **Responsibilities**: - Assist Head Chef in menu planning and preparation. - Cook authentic South Indian dishes to high standards. - Train junior staff in South Indian cooking techniques. - Maintain inventory and ensure food safety standards. - Collaborate on new dish...

Hi, Greetings! We have urgent opening for the below position: DCDP / Commi1/ Commi2 Location : All over Mumbai Rotational Shifts Exp.: 3+ Years of Exp. CTC : Depends on exp & Last drawn The Role and Responsibilities - Help to ensure the smooth-running of your section, working closely with the team to execute. - Have a high standard of food preparation,...

**Job Description - DCDP Asian / Oriental Cuisine** **Responsibilities**: The DCDP in the food Production/culinary of Pan Asian/Oriental Cuisine operations. The position ensures Food Production Operations meet the brand's standards, targets customer needs, ensures associate satisfaction, focuses on growing revenues, maximizes the performance of the...

We are looking for Commi I/ CDP or DCDP in South Indian section. Comfortable with working in rotational shifts. **Food Trial is mandatory** Pay: ₹10,000.00 - ₹23,000.00 per month Schedule: - Rotational shift **Education**: - Higher Secondary(12th Pass) (preferred) Work Location: In person

Hi, Greetings! We have opening with Poetry by Love and Cheese Cake Location : All over Mumbai Exp.: 2+ Years Positions : Commi 1, Commi 2, CDP, DCDP CTC : 12 K to 30 K (Depends on exp. & Last Drawn) HR 9076335135 **Salary**: ₹12,000.00 - ₹20,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift **Education**: -...

**Job Number** 23202600 **Job Category** Food and Beverage & Culinary **Location** Marriott Suites Pune, 81 Mundhwa, Pune, Maharashtra, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare and cook food according to recipes, quality and presentation standards, and food prep...

**Department**: Production **Responsible To**: Junior Sous Chef, Executive Sous Chef, Executive Chef **Job Summary**: The Commi 1 in Food Beverage Production play essential roles in the culinary team, contributing to the planning, preparation, and presentation of culinary offerings. **Commi 1 - Established Duties**: - **Assistance in Food Preparation**:...

**Department**: Production **Responsible To**: Junior Sous Chef, Executive Sous Chef, Executive Chef **Job Summary**: The Commi 1 in Food Beverage Production play essential roles in the culinary team, contributing to the planning, preparation, and presentation of culinary offerings. **Commi 1 - Established Duties**: - **Assistance in Food Preparation**:...

1- Preparing, cooking, and presenting high-quality dishes within the specialty section. 2- Assisting the executive chef and sous chef to define menu concepts and develop dishes. 3- Helping with the management of health and safety practices. 4- Monitoring supplies and assisting with recipe costing and inventory control. **Benefits**: - Health...

Following the prep list created by chefs to plan duties - Labeling and stocking all ingredients on shelves so they can be organized and easily accessible - Measuring ingredients and seasonings to be used in cooking - Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc. - Undertake basic cooking duties such as reducing sauces,...

We are looking for 7chef Commi-1 bakery pastry Commi-1 Commi 2 and Commi 3 for Continental DCDP, CDP, SOUS CHEF for modern continental food **Job Types**: Full-time, Permanent **Salary**: ₹18,000.00 - ₹35,000.00 per month **Benefits**: - Health insurance - Provident Fund Schedule: - Day shift - Evening shift - Morning shift - Night shift -...

Vangard Hospitality is a renowned multi chain restaurants with presence in Mumbai & Pune known for its Brand Kerala Cafe serving authentic Kerala cuisine, providing a delightful dining experience with a focus on traditional flavors and warm hospitality. **Responsibilities**: - Responsible for managing 5-6 outlets in Pune & Mumbai - Visiting outlets on...

Preparing specific food items and meal components at your station. - Following directions provided by the head chef. - Collaborating with the rest of the culinary team to ensure high-quality food and service. - Keeping your area of the kitchen safe and sanitary. - Stocktaking and ordering supplies for your station. - Improving your food preparation methods...

Should be able to handle seafood well - Minimum 3-4 years of experience in Indian curry section - Preferable if well versed with malvani/konkani cuisine - Accommodation is provided by the company **Job Types**: Full-time, Permanent **Salary**: ₹25,000.00 - ₹30,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift Work...

**Job Description DCDP Indian** We are currently seeking passionate and dynamic kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Demi Chef de Partie, you are responsible for taking care of the daily food preparation and duties assigned to meet...