Commi 1-north Indian Cuisine

Title: Multiple Positions Available for Chinese, Indian, and Continental Cuisine in Oman & Bahrain Ansar Travels, a reputable establishment since 1978, is currently seeking talented individuals to join their team for various positions in Oman and Bahrain. Positions Available: Chinese, Indian Cook Poroota Cook Commi (2) Captain Tandoor Alfahm...

Responsibilities include: - Making different types of foods - Making food with good quality and taste - Keeping kitchen area clean and tidy - Should know how to cut vegetables and fruits **Experience**: - South Indian Dishes: 1 year (required) **Salary**: ₹13,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Rotational...

Looking for a Chef who can take care of Tandoor and North Indian/ Chinese Section. Looking for someone with experience in the hotel field. **Job Types**: Full-time, Permanent **Salary**: ₹20,000.00 - ₹43,387.31 per month **Benefits**: - Food provided Schedule: - Day shift Supplemental pay types: - Overtime pay **Education**: - Higher...

Applications invited from experienced hands in relevant cuisines ( south / north Indian and Chinese cuisines ) job level CDP / DCDP **Salary**: ₹18,000.00 - ₹25,000.00 per month **Experience**: - total work: 3 years (preferred) Ability to Relocate: - Calicut, Kerala: Relocate before starting work (preferred) Work Location: In person **Speak with...

**Responsibilities**: - Assist in the preparation and cooking of dishes under the supervision of senior chefs. - Execute recipes and techniques with precision and consistency. - Maintain cleanliness and organization of workstations, equipment, and kitchen areas. - Follow food safety and sanitation guidelines to ensure a safe and hygienic environment. -...

**Responsibilities**: - Assist in the preparation and cooking of dishes according to recipes and standards. - Work under the guidance of senior chefs to learn and refine culinary techniques. - Maintain cleanliness and organization of workstations, equipment, and kitchen areas. - Follow food safety and sanitation protocols to ensure a safe and hygienic...

Making North Indian dishes and South Indian dishes Food and Accommodation provided 735653680 Pay: ₹20,000.00 - ₹25,000.00 per month Schedule: - Day shift **Experience**: - total work: 1 year (preferred) Work Location: In person

Prepare all South Indian food items, including snacks, tiffins, and full meals. - Ensure compliance with health and safety regulations. - Maintain a clean and organized kitchen. - Collaborate with the restaurant team to create new and exciting dishes. - Train and supervise other kitchen staff as needed. - Perform other duties as assigned by the management. -...

Commis chefs are novice chefs who work to support a chef de partie in a commercial kitchen. They perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie. Commis chefs help ensure that a kitchen's operations run smoothly. **Job Types**: Full-time, Permanent **Salary**: ₹13,000.00 - ₹15,000.00 per...

HIRING FOR **BAHRAIN** Ansar Travels, a reputable establishment since 1978 approved by Govt of lindia Ministry of Labour) Regn. No. 0466/ Mum/Part/1000+/5/1159/1984, is currently seeking talented individuals to join their team for various positions in BAHRAIN **INDIAN** **COOK** (Salary: 50,000) APPLY NOW! **Salary**: From ₹50,000.00 per...

Urgently looking for Sous chef for Arabic, Chinese and Indian cuisine (All rounder) for a chain restaurant in calicut and UAE. Growth opportunity and other benefits are assured. Minimum 5 years of experience with 2 years in same capacity is preferred **Salary**: ₹35,000.00 - ₹40,000.00 per month **Benefits**: - Food provided - Paid time...

Experience as executive chef in 3 star or 4 star hotel. - Minimum 3 years experience within Kerala hotels. - Professional qualification in hotel management. - Should be aware of hotel classification & should have worked in the classification team. - Aged between 45 & 55. - Hands on work experience in North/South/Chinese Cuisine. - Should have excellent man...

Experience as executive chef in 3 star or 4 star hotel. - Minimum 3 years experience within Kerala hotels. - Professional qualification in hotel management. - Should be aware of hotel classification & should have worked in the classification team. - Aged between 45 & 55. - Hands on work experience in North/South/Chinese Cuisine. - Should have excellent man...

Experience as executive chef in 3 star or 4 star hotel. - Minimum 3 years experience within Kerala hotels. - Professional qualification in hotel management. - Should be aware of hotel classification & should have worked in the classification team. - Aged between 45 & 55. - Hands on work experience in North/South/Chinese Cuisine. - Should have excellent man...

A "CDP Chef Chinese" is a specialized chef who is responsible for a specific section or station within a kitchen, focusing on Chinese cuisine. **Role and Responsibilities**: - The CDP Chef Chinese is in charge of a particular section or station in the kitchen, which may specialize in a specific type of Chinese cuisine, such as Sichuan, Cantonese, Hunan, or...

Job Title: - Commis1 Salary package: - 25k to 30k Experience: - 2y Location: - Kozhikode Thondayad Bypass,Near cyber park,Calicut Kerala Or 7205153122 A Commis 1, often referred to as a Line Cook or Junior Chef, typically holds an entry-level position in a professional kitchen. Their primary responsibilities include: Food Preparation: They assist...

Must know how to prepare North Indian snacks, South Indian snacks and other varieties of snacks and tea&drinks **Job Type**: Regular / Permanent **Salary**: ₹12,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Supplemental pay types: - Overtime pay - Performance bonus - Yearly bonus Ability to...

We are seeking a talented and passionate **Cook/ Chef **to join our 4 STAR Resort. As a Cook / Chef, you will play a pivotal role in menu creation, food preparation, and ensuring the highest standards of culinary excellence in our 4 star Hospitality & Food and Beverages sector. - **Culinary Expertise**: Showcase culinary creativity and expertise in **South...

North Indian CDP Chefs are preferred. - Assisting the executive chef and sous chef to define menu concepts and develop dishes. - Preparing, cooking, and presenting high-quality dishes within the specialty section. - Helping with the management of health and safety practices. - Monitoring supplies and assisting with recipe costing and inventory...

We are looking for qualified in Hotel management and experienced (Min: 6 month) staff in Food & Beverage Department. Contact number: +91-XXXXXXXXXX **Job Types**: Full-time, Regular / Permanent Pay: ₹12,000.00 - ₹20,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift Supplemental pay types: - Overtime pay - Yearly...