Bakery Staff

Carnivale is a renowned Restaurant destination in India, committed to providing an exceptional dining experience to our customers. We are passionate about delivering high-quality food made with fresh ingredients and innovative culinary techniques. As we continue to expand our offerings, we are seeking a talented Bakery Chef to join our team and contribute to...

Job Title: Bakery Chef Level: DCDP Location: Ghitorni **Overview**: Seeking a skilled Bakery DCDP with a strong pastry background and culinary finesse. Assist in baking diverse products, maintaining quality, and upholding food safety standards. Requires organizational prowess and thrive in fast-paced settings. **Responsibilities**: - Support Head Baker...

Recipe Development: Develop and create new recipes for a variety of baked goods, including bread, pastries, cakes, and desserts. Experiment with flavors, textures, and techniques to bring innovative and appealing products to the bakery menu. Production Management: Oversee the daily production of baked goods, coordinating with the baking team to ensure...

**Role Description** This is a full-time, on-site role for Counter Staff at Bakery & Café. The Counter Staff will be responsible for day-to-day tasks such as customer service, sales, and food and beverage preparation. The role requires excellent communication skills and a willingness to provide warm and attentive service to customers. **Qualifications** -...

As a Commi 2/Commi 3 Pastry Chef specializing in basic cakes, you will be responsible for assisting the Pastry team in the production of cakes and other basic desserts. You will work closely with senior team members to learn, practice, and perfect the preparation of our signature cakes, ensuring they meet the highest standards of quality and...

**Job description** About Delifrance: Dlifrance has over 40 years of experience, but the roots of the company started at the beginning of the 20th century, with our affiliated company, Grands Moulins De Paris(GMP). The Grands Moulins De Paris(GMP) began in 1919 as a family founded business specializing in flour production. Now over 100 years later, the...

Shift Option: 2:00pm-11:00pm Timing: 1:30pm-10:30pm Other Duties may include: - Beverage Preparation *Handling Counter & Taking Orders *Serving Customers **Salary**: ₹10,000.00 - ₹15,000.00 per month Schedule: - Night shift **Speak with the employer** +91 9330019761 Expected Start Date: 05/05/2023

The ideal candidate has a strong passion for culinary excellence in Pastry and a keen eye for detail. You will assist the Executive Pastry Chef in providing exceptional food quality and presentation.ResponsibilitiesOversee and assist the kitchen staff in all aspects of Bakery and Pastry productionEvaluate Bakery and Pastry products to ensure consistent...

Company DescriptionSuper Donuts - The American eatery and bakery located in Chandigarh, has been India's pioneer in the world of donuts and American cuisine since 2012. With 25 thriving stores in North India, our brand has flourished fueled by the love and loyalty of our incredible customers. Our vision is to spread our unique, innovative, and creative...

**Job description** About Delifrance: Dlifrance has over 40 years of experience, but the roots of the company started at the beginning of the 20th century, with our affiliated company, Grands Moulins De Paris(GMP). The Grands Moulins De Paris(GMP) began in 1919 as a family founded business specializing in flour production. Now over 100 years later, the...

**REQUIREMENT OF Restaurant Trainer (HONEY & DOUGH)** **ANR FOOD WORKS LLP runs multiple bakery and confectionery outlets by the name of HONEY AND DOUGH in Delhi/NCR areas. Honey & Dough is a one stop shop for complete range of Bakery & Confectionery items, providing high quality products at a reasonable price. We have also huge range of exclusive gifting....

**REQUIREMENT OF Restaurant Trainer/ Corporate Trainer (HONEY & DOUGH)** **ANR FOOD WORKS LLP runs multiple bakery and confectionery outlets by the name of HONEY AND DOUGH in Delhi/NCR areas. Honey & Dough is a one stop shop for complete range of Bakery & Confectionery items, providing high quality products at a reasonable price. We have also huge range of...

Hiring for Leading Retail Chain In Bakery & Pastry. - From 4 to 8 year(s) of experience - ₹ 3,00,000 - 5,00,000 P.A. - New Delhi, Delhi / NCR**Job Description.** Knowledge of different variety of Pastry/Bread/Brownie. The assistant chef is responsible for planning and directing food preparation in a kitchen standard recipes and procedure Keeping an eye...

**About L'Opera**: L'Opera French Bakery Pvt. Ltd is renowned for its authentic French pastries, bread, and continental dishes. **Key Responsibilities**: - **Food Preparation**: Help prepare and cook continental dishes. - **Hygiene**: Maintain cleanliness and follow safety protocols. - **Inventory**: Assist with inventory management and stock rotation. -...

Bakery Confectioner CDP Menu Development - to ensure the menus are accurate, updated, and profitable. Staffing the Kitchen - The CDP should be able to teach them the skills needed to create the dishes on the menu. Presentation, portion control, and timing need to be perfect for a successful operation. Estimating Food Costs - food prices change constantly...

**Position Description**: - The Chef de Partie is responsible for overseeing the entire production of food items, in his section, Bakery & Confectionary goods, including their design, creation, execution and presentation. - The Chef de Partie is responsible for daily preparation of all cooked foods and past for the counter, specialty orders, to go orders...

**Hiring from Sous Chef to Commis Level for one of the leading Centralized kitchen** Knowledge of different variety of Pastry. The assistant chef is responsible for planning and directing food preparation in a kitchen standard recipes and procedure Keeping an eye out for problems that arise in the kitchen and seizing control of a situation at a moments...

From 4 to 9 year(s) of experience - ₹ 2-7 Lacs P.A. - Noida, Delhi / NCR**Hiring from Sous Chef to Commis Level for one of the leading Centralized kitchen Knowledge of different variety of Pastry. The assistant chef is responsible for planning and directing food preparation in a kitchen standard recipes and procedure Keeping an eye out for problems that...

**ob description** Company Description About Bahri Hospitality and Cuisines: Bahri Hospitality & Cuisines Pvt. Ltd. is part of Bahri Group which is into real estate and hospitality business for more than a decade. BHC holds the exclusive master franchise rights for Delifrance India. Brand Description Delifrance India is a branch of the French bakery...

Job Description: **Chef** (Pizza/Pasta or Indian/Noodles/Chilli Potato) **Responsibilities**: 1. Prepare and cook high-quality dishes from scratch, specializing in either: - Pizza, pasta, and other Italian cuisine alongwith knowledge of Bakery or Chinese or Indian Cooking - Indian food and can also prepare Noodles, chilli potato and other street food 2....