Commis Chef

**Commis I - Indian and Tandoor** **Reports To**: Outlet chef **Position Summary**:Commis Chefs are the first rung in the kitchen ladder on the way to becoming a top chef. They are junior chefs who learn and practice their craft under the eye of a chef de partie so as to learn the ins and outs of each specific situation. **Responsibilities**: - Assisting...

Need Commi Chef, Commi 1 and Commi 2 in a Speciality of Continental, Mexican food. Have to be smart who can handle the kitchen as well the whole team. Pay: ₹10,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift Supplemental pay types: - Yearly bonus Ability to commute/relocate: - Kolkata, West Bengal:...

**Commis Chef Job Overview** In the commis chef role, you will assist the chef de partie with tasks related to meal preparation, maintenance, logistics, and safety and sanitation. Success in this role will be determined by your ability to support the kitchen’s efficiency and safety without compromising the quality of the meals produced. **Commis Chef Job...

Company Description Musafir Cafe is located in Kolkata, focused on bringing high-quality Chinese, Continental and Tibetans cuisine to its customers. Role Description This is a full-time on-site role as a Commi 2 Chinese chef at Musafir Cafe in Greater Kolkata Area. Your responsibilities will include cooking traditional Chinese cuisine, preparing...

A commis chef, or junior chef, has many responsibilities, including: - Food preparation: Measuring, mixing, and preparing ingredients, sauces, and seasonings. Washing, chopping, and cutting meat, fruit, and vegetables. - Kitchen organization: Keeping the kitchen organized, cleaning stations, and washing and drying equipment. - Inventory: Assessing inventory...

A commis chef is an entry level position in a kitchen, typically found in restaurants or hotels. Their responsibilities include assisting senior chefs, preparing ingredients, cooking and maintaining a clean work area. They learn and practice various cooking techniques, follow recipes, and contribute to the overall kitchen operations. As they gain experience,...

Looking for Continental chef/ Commi1 and Commie 2 for Kolkata, Durgapur and Siliguri for a reputed company. Minimum 2 years of experience as a continental. Salary is negotiable. **Job Types**: Full-time, Permanent Schedule: - Day shift **Education**: - Secondary(10th Pass) (preferred) **Experience**: - Continental chef: 2 years (preferred) Work...

**Hiring for Continental Commi 1 & DCDP Salary upto 26K** **Post - Continental Cook** **Vacancy - 5** **Experience - Min 3 - 5years in Hospitality / Hotel Industry** **Food trial will be done** **Should have experience in Hotel / Restaurant / Catering** **Should be sound knowledge in Continental Dishes** **Should be knowledge in vegetarian & Non...

We need Continental Commie Chef For Hotel Industry. Qualification - Hotel Manigement. Experience - 1 to 3 years Experience in Continental Chef Salary - 15k to 20k + Pf Age Limit - 20 to 35 Job Location - Kolkata Contact Person - Tathagata Banerjee Contact Number - 9163958168 **Salary**: ₹15,000.00 - ₹20,000.00 per month **Benefits**: -...

The **Commi** Chef is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service as per the Café’s operational standards. You will be also responsible for assisting CDP and Sous Chef in cooking and then ensuring that all stations are clean. **Responsibilities**: - To maintain a high...

You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. **Qualifications**: 1 year...

Kolkata - Facebook - Instagram - WhatsApp - Twitter - Linkedin - Pinterest RSS Feed Job Openings for 1 COMMIS PASTRY CHEF Job with minimum 1 Year Experience in Kolkata having Educational qualification of : Higher Secondary, Secondary School with Good knowledge in Bakery Chef etc. - Experience- 1 - 3 Years- Salary- 2 Lac To 3 Lac P.A.- Industry- Hotel /...

To assist the Sous Chef in the kitchen operation and ensure the company’s reputation for food quality is maintained at all times. - To plan, prepare and cook menu items as directed by the Sous / Brand Chef. - To assist in the development and planning of menus, including future food trends, and to be passionate about developing new styles of service and...

Position: Commis I - Chinese Chef Qualification: Diploma in hotel Management The only relevant profile will be contacted. **Salary**: From ₹17,000.00 per month **Benefits**: - Food provided - Health insurance - Provident Fund Schedule: - Morning shift Supplemental pay types: - Performance bonus - Quarterly bonus - Yearly bonus Ability to...

We need a Chinese Commie Chef for Five Star Hotel Qualification - Hotel Management Salary - 12k to 20k + Pf Experience - 1 to 4 years of Experience in Chinese Chef in Any Hotel. Age Limit - 18 to 30 Job Location - Kolkata Contact Person - Tathagata Banerjee Contact Person - 9163958168 **Salary**: ₹12,000.00 - ₹20,000.00 per...

**Job Description: Commi 2 Indian Chef** **Position**: Commi 2 Indian Chef **Location**: We Madam, Salt Lake Sector V, Kolkata **Experience Required**: 1-5 years **Salary**: Up to ₹16,000 per month **About Us**: We Madam is a premier dining destination in Salt Lake Sector V, known for its exquisite Indian cuisine and exceptional service. We pride...

The **Commi II** Chef is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service as per the Café’s operational standards. You will be also responsible for assisting CDP and Sous Chef in cooking and then ensuring that all stations are clean. **Responsibilities**: - To maintain a high...

_**Minimum of 2 years of experience (Previous experience in a kitchen environment with a focus on continental cuisine)**_ - **Key Responsibilities**:_ - Assist in the preparation and cooking of menu items, following recipes and guidelines set by the Head Chef._ - Ensure that food preparation areas are clean and hygienic._ - Assist with stock control and...

Responsibilities include: - Making different types of foods - Making food with good quality and taste - Keeping kitchen area clean and tidy - Should know how to cut vegetables As a Commis I, you are **responsible for the daily food preparation and duties assigned to meet the set standard and qualities**. Your role will include key responsibilities such as:...

Commis Chef job at a cafe serving Continental and some Mediterranean fare. - Checking all ingredients and their freshness each day - Preparing the mis-en-place for service time - Following the recipes and SOPs in place - Keeping kitchen counters clean - Preparing list of ingredients required for the next day's service at end of day. - Initially assisting the...