Commi Chef(Continental)

Looking for Continental chef/ Commi1 and Commie 2 for Kolkata, Durgapur and Siliguri for a reputed company. Minimum 2 years of experience as a continental. Salary is negotiable. **Job Types**: Full-time, Permanent Schedule: - Day shift **Education**: - Secondary(10th Pass) (preferred) **Experience**: - Continental chef: 2 years (preferred) Work...

Commis Chef job at a cafe serving Continental and some Mediterranean fare. - Checking all ingredients and their freshness each day - Preparing the mis-en-place for service time - Following the recipes and SOPs in place - Keeping kitchen counters clean - Preparing list of ingredients required for the next day's service at end of day. - Initially assisting the...

**Hiring for Continental Commi 1 & DCDP Salary upto 26K** **Post - Continental Cook** **Vacancy - 5** **Experience - Min 3 - 5years in Hospitality / Hotel Industry** **Food trial will be done** **Should have experience in Hotel / Restaurant / Catering** **Should be sound knowledge in Continental Dishes** **Should be knowledge in vegetarian & Non...

Takes care of all continental food preparation - Takes care of daily food preparation and duties assigned by the superiors - Completes the daily tasks - Coordinates daily tasks with the Sous Chef - Supervises junior chefs or commis OR WhatsApp CV to 7044477004 **Job Types**: Full-time, Permanent **Salary**: ₹15,000.00 - ₹20,000.00 per...

Our restaurant known for offering an exceptional dining experience, specializing in [Conti, Chinese, North Indian]. We pride ourselves on delivering high-quality dishes with creativity, passion, and a focus on fresh, locally sourced ingredients. As we continue to grow, we are looking for a talented and motivated **Commis 1 (Continental Chef)** to join our...

Company Description Musafir Cafe is located in Kolkata, focused on bringing high-quality Chinese, Continental and Tibetans cuisine to its customers. Role Description This is a full-time on-site role as a Commi 2 Chinese chef at Musafir Cafe in Greater Kolkata Area. Your responsibilities will include cooking traditional Chinese cuisine, preparing...

**Experience**: Minimum of 2 years of experience (Previous experience in a kitchen environment with a focus on continental cuisine) **Responsibilities**: Prepare and cook high-quality continental dishes under the guidance of senior chefs. Maintain a clean and organized kitchen workspace, ensuring proper storage of ingredients and equipment. Monitor and...

Job Description: - Menu Planning and Development - Design and develop new menu items, incorporating seasonal ingredients and current food trends. - Ensure menu items are diverse, catering to a wide range of dietary preferences (vegetarian, vegan, gluten-free, etc.). - Food Preparation and Cooking: - Prepare, cook, and present Continental dishes to a high...

**We Require a Commi 3 Continental Chef For a Cloud Kitchen at Andheri West, Lokhandwala.** **Roles and Responsibility** - To prepare, cook and serve food delegated as your responsibility, ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times under guidance from a senior...

Looking for Continental Chef Level - Commie II / Commie I JD - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries...

**Commis I - Indian and Tandoor** **Reports To**: Outlet chef **Position Summary**:Commis Chefs are the first rung in the kitchen ladder on the way to becoming a top chef. They are junior chefs who learn and practice their craft under the eye of a chef de partie so as to learn the ins and outs of each specific situation. **Responsibilities**: - Assisting...

_**Minimum of 2 years of experience (Previous experience in a kitchen environment with a focus on continental cuisine)**_ - **Key Responsibilities**:_ - Assist in the preparation and cooking of menu items, following recipes and guidelines set by the Head Chef._ - Ensure that food preparation areas are clean and hygienic._ - Assist with stock control and...

**Chef de Partie duties and responsibilities** - Setting up the kitchen prior to a restaurant's opening. - Should be good with making a varieties of Pizza's and other continental dishes - Cooking a specific portion of each plated meal. - Assisting with marinating, cutting and precooking foods. - Preparing, cooking and presenting high quality dishes within...

**Experience**:Minimum of 2 years of experience (Previous experience in a kitchen environment with a focus on continental cuisine) **Responsibilities**: Prepare and cook high-quality continental dishes under the guidance of senior chefs. Maintain a clean and organized kitchen workspace, ensuring proper storage of ingredients and equipment. Monitor and...

Location - opp Science city, Kolkata in a fast food factory. Minimum experience of 3 years as a chef de party or commis chef in a restaurant/ chain or a hotel setting for the conti chef & bakery, pastry shop **Job Types**: Full-time, Permanent **Salary**: ₹8,086.00 - ₹33,757.02 per month Schedule: - Day shift **Education**: - Secondary(10th Pass)...

**Commis Chef Job Overview** In the commis chef role, you will assist the chef de partie with tasks related to meal preparation, maintenance, logistics, and safety and sanitation. Success in this role will be determined by your ability to support the kitchen’s efficiency and safety without compromising the quality of the meals produced. **Commis Chef Job...

A commis chef, or junior chef, has many responsibilities, including: - Food preparation: Measuring, mixing, and preparing ingredients, sauces, and seasonings. Washing, chopping, and cutting meat, fruit, and vegetables. - Kitchen organization: Keeping the kitchen organized, cleaning stations, and washing and drying equipment. - Inventory: Assessing inventory...

We're looking for a Commis Chef 3 with a Hotel Management degree or diploma, specializing in Continental Cuisine (Freshers can apply) for The Irish House, Bandra West Unit Salary - 12,000 + Cash tips+ Service charges ESIC/PF Benefits **Job Types**: Permanent, Fresher **Salary**: ₹12,000.00 per month **Benefits**: - Food provided - Provident...

**Job description** - A Demi Chef de Partie Continental prepares and cooks food in all areas of the kitchen according to standard procedures, recipe cards, photographs and given instructions - This role assists the Chef de Partie in training team members - He / she participates in product development and in controlling the smooth operation of the kitchen -...

You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. **Qualifications**: 1 year...