Chef - Latin American Cuisine

We are looking for a chef who specializes in making Momos or Latin American / Spanish cuisine for our cloud kitchen/take-away restaurant. **Responsibilities** - Recipe and new product development - Ingredient preparation - Batch cooking and freezing - Experimenting with new recipes **Qualifications** - Experience / Knowledge of making Momos or Latin...

**COMPANY PROFILE: (Kings Restaurants LLP)** Kings Restaurants LLP has come up with a chain of F & B QSR outlets with the brand name, Circle Of Crust a never-before concept. Starting with over 09 outlets in Pune and 05 outlets in Tri-City Chandigarh, Mohali & Panchkula, Kings will venture into a national-wide presence with over more stores by 2024. Backed...

Position: Chef de Cuisine Location**:Shipboard (Cruise ship)** **Should be willing to relocate to any countries.** **KEY RESPONSIBILITIES** The Chef de Cuisine is responsible for providing overall leadership in the ship’s Galley Operations and ensures that galley areas are operating in accordance with Company Operating Standards. - The Chef de Cuisine...

**Job Profile : Multi Cuisine Chef** **Location : Dubai** **Salary : 8,000 to 10,000 Dirhams** **German Arabic Family** **Description** Non smoker International cuisine expeirence with focus on Mediterranean healthy cuisine Arabic food experience Experience with All home made items, such as doughs, chicken / meat / vegetable stocks, etc. Experience...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine - Asian is responsible to manage the assigned kitchen as an independent profit center, in line with the outlet’s operating...

**POSITION**:Commis Chef - I, II, III **Basic Job Description**:* **Cuisine Knowledge:* Continental Cuisine / Mediterranean Cuisine / Mexican Cuisine **Position Summary**: A Commis Chef is a novice or apprentice position within large F & B Operations. The Commis chef assists the head chefs in preparing food while building his culinary skills and...

We are looking for a young and ambitious professional chefs at all levels from Commies - Indian cuisines/ Commies - Tandoor/ DCDP - Continental/ Sous Chefs - Continental with good cuisine knowledge and communication skills. **Roles and Responsibilities** - Good knowledge of Indian/ Continental Cuisine - Carrying out duties & responsibilities as per set...

Summary - You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet’s operating concept and...

**COMPANY PROFILE: (Kings Restaurants LLP)** Kings Restaurants LLP has come up with a chain of F & B QSR outlets with the brand name, **Circle Of Crust** a never-before concept. Starting with over 09 outlets in **Pune** and 05 outlets in Tri-City Chandigarh, Mohali & Panchkula, Kings will venture into a national-wide presence with over more stores by 2024....

Job Title: - CDP (Oriental cuisine) Experience: - 5y Salary package: - 35,000 to 40,000 Location: - Pune Phonic, Market city,Viman Nagar Or 7205153122 A Chef de Partie (CDP) specializing in Oriental cuisine is responsible for overseeing a specific section of the kitchen within a restaurant or culinary establishment, focusing on Oriental or...

**Job Description: Chef de Cuisine - Chocolate Outlet (Central Kitchen)** **Location**: Turbhe, Navi Mumbai **Salary**: ₹10 LPA - ₹12 LPA **Key Responsibilities**: - **Menu Development**: - Design and curate a premium range of chocolate-based products, desserts, and confections. - Innovate new recipes, keeping up with market trends and customer...

YouJob description of DCDP Oriental cuisineChatGPTChatGPT The job description of a Demi Chef de Partie (DCDP) specializing in Oriental cuisine typically involves a range of responsibilities related to food preparation, cooking, and kitchen management within a professional culinary environment. Here's a breakdown of what such a job description might...

Key Responsibilities: Design creative, high-quality menus for events. Ensure that the menu aligns with client preferences and event themes. **Requirements**: Proven experience as a chef or menu designer. Proficient in American, Italian, Continental, and Asian cuisines. Ability to work independently and meet deadlines. Available for part-time or...

Chef de Cuisine/ Sous Chef (Banquets) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand,...

Kerala Cafe is a renowned multi chain restaurant group with its presence in Mumbai and Pune known for its authentic Kerala cuisine, providing a delightful dining experience with a focus on traditional flavors and warm hospitality. **This Opening is for Kalyani Nagar, Pune Location. CTC-28000 Per Month** **Outlet Chef DCDP Duties and Responsibilities**: 1)...

**Job description** Chef (Vegetarian and Non-Vegetarian) - South Indian/North Indian Cuisin Location: [Canada] **Responsibilities**: - Prepare and cook a variety of vegetarian and non-vegetarian dishes - Create innovative South Indian and North Indian dishes - Maintain high standards of food quality and presentation - Ensure kitchen cleanliness and...

Job Title: - Sushi Chef Salary package: - 25k to 30k CTC Experience: - 2.5y Location: - Pune Or 7205153122 Sushi chef typically includes a variety of responsibilities related to the preparation and presentation of sushi and other Japanese cuisine. Here's a detailed breakdown: Food Preparation: A sushi chef is responsible for preparing various types...

Job Title: - Commi1(Multi cuisine) **Salary**: - 25k to 30k CTC Experience: - 1y Location: - Pvr Limited, Maker's Maxity Mall, Jio World drive, 2nd floor, opp MMRDA office Behind Famil Court, bandra kurla Complex, Bandra east, Mumbai-400051 Or 7205153122 As a Commi 1 in a multi-cuisine kitchen, preparation of various dishes from different cuisines....

Role: Commis (Commi 1 / 2 / 3) Industry Type: Film / Music / Entertainment Department: Food, Beverage & Hospitality Employment Type: Full Time, Permanent Role Category: Kitchen / F&B Production **Education** UG: Any Graduate **Job description** - The term "Commi" typically refers to positions in the culinary field, specifically in the kitchen of a...

**Menu development**: Create menus for daily operations and special events, such as weddings, birthday parties, and graduation ceremonies. Consider customer preferences, food trends, and seasonal ingredients to create appealing and profitable menus. - **Kitchen staff management**: Hire, train, and schedule kitchen staff, and motivate them to perform at their...