Restaurant Staff

Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guests with table reservation. Assist guests while seating. - Ensure guest is serviced within specified time. - Has a good knowledge of menu and presentation standards. - Speak with...

Greet warm welcome and farewell to all guests visiting the outlet. - Ensures availability of neat and clean menus for all guests, always. - Ensures maintenance of general atmosphere of the restaurant before the commencement of services. (E.g. Flowers, display set up, curtains, service area). - Takes and maintains records of reservations and co-ordinates...

Job Requirements Job Title: Restaurant ManagerCompany Name: Twisting Scoops (P) Ltd.Location: AhmedabadSalary: Lacs P.A.Qualification:2-5 years of experience in restaurant management.A bachelor's degree in hospitality or related field is preferred.Job Description:Join the exciting team at Twisting Scoops (P) Ltd. as a Restaurant Manager in multiple locations...

Job Requirements Job Title: Restaurant ManagerCompany Name: Twisting Scoops (P) Ltd.Location: AhmedabadSalary: Lacs P.A.Qualification:2-5 years of experience in restaurant management.A bachelor's degree in hospitality or related field is preferred.Job Description:Join the exciting team at Twisting Scoops (P) Ltd. as a Restaurant Manager in multiple locations...

Tele caller for restaurant franchise concept **Job Types**: फ़ुल-टाइम, स्थायी, थोड़े समय का, फ़्रीलांस **Salary**: ₹१२,०००.०० per month Ability to Commute: - Navrangpura, Ahmedabad, Gujarat (required) Ability to Relocate: - Navrangpura, Ahmedabad, Gujarat: Relocate before...

**Restaurant Captain Duties and Responsibilities**: - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. - Assist guest while seating. - Ensure guest are serviced within specified time. - Has a good...

The restaurant hostess is the first employee to interact with arriving guests as they enter the restaurant. She should ensure to provide proficient and professional Food & Beverage service to the guests by meeting and also exceeding their expectations. Welcome the guests by greeting them as per the standards and respond to customer queries by resolving...

Planning and delegating work duties to the staff and ensuring that they work according to the compliance of the restaurant business. - Overseeing the staff for the smooth running of the restaurant. - Assisting the HR team as well as the Restaurant Manager in the hiring process. - Training new employees as per their abilities and skills. - Maintaining a...

RESTAURANT MANAGERREPORTS TO: Operations Manager/DirectorPOSITION SUMMARY:The Food Production & Service manager is primarily responsible for planning, administering, and supervising the overall total responsibility of all the kitchens, banquets, and culinary staff for leading these areas. The Food Production & Service manager is responsible for leading by...

WE ARE HIRING Job designation: - Restaurant Hostess: Hotel / Resort Job location: - Ahmedabad, Gujrat **Salary**: - 18,000- 25,000 per month **Experience**: - Total experience: - 5 years of experience as a Restaurant Hostess in a reputable establishment. - Minimum experience: - 2-3 years in a similar role within the hospitality...

RESTAURANT MANAGER REPORTS TO: Operations Manager/Director POSITION SUMMARY: The Food Production & Service manager is primarily responsible for planning, administering, and supervising the overall total responsibility of all the kitchens, banquets, and culinary staff for leading these areas. The Food Production & Service manager is responsible for leading...

RESTAURANT MANAGERREPORTS TO: Operations Manager/DirectorPOSITION SUMMARY:The Food Production & Service manager is primarily responsible for planning, administering, and supervising the overall total responsibility of all the kitchens, banquets, and culinary staff for leading these areas. The Food Production & Service manager is responsible for leading by...

**Responsibilities** - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. - Assist guest while seating. - Ensure guest are serviced within specified time. - Has a good knowledge of menu and presentation...

Has a good knowledge of menu and presentation standards. Always greet and welcome guests promptly in a warm and friendly manner. Always thank and give fond farewell to guests conveying anticipation for their next visit. Assist guests with table reservation. Assist guests while seating. Ensure guest is serviced within specified time. Speak with guests...

Job Requirements Job Title: Restaurant ManagerCompany Name: Twisting Scoops (P) Ltd.Location: AhmedabadSalary: 2.75-3.25 Lacs P.A.Qualification:2-5 years of experience in restaurant management.A bachelor's degree in hospitality or related field is preferred.Job Description:Join the exciting team at Twisting Scoops (P) Ltd. as a Restaurant Manager in multiple...

Job Requirements Job Title: Restaurant ManagerCompany Name: Twisting Scoops (P) Ltd.Location: AhmedabadSalary: 2.75-3.25 Lacs P.A.Qualification:2-5 years of experience in restaurant management.A bachelor's degree in hospitality or related field is preferred.Job Description:Join the exciting team at Twisting Scoops (P) Ltd. as a Restaurant Manager in multiple...

Manage relationships with distributors and resolve issues with vendors promptly - Follow the budget established by the restaurant manager - Ensure safety and sanitation practices in the kitchen - Manage kitchen staff and delegate tasks related to meal prep, cooking and delivering food to diners in a timely fashion - Maintain the schedule for kitchen staff -...

As a restaurant captain you are responsible to promote and ensure guest satisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being served. Establishes rapport with guests to build guest loyalty and gather constructive feedback to ensure satisfaction of every individual guest. Also to handle daily team...

Greet warm welcome and farewell to all guests visiting the outlet. - Ensures availability of neat and clean menus for all guests, always. - Ensures maintenance of general atmosphere of the restaurant before the commencement of services. (E.g. Flowers, display set up, curtains, service area). - Takes and maintains records of reservations and co-ordinates...

**Captain - F&B Service** by **Burma Burma (A Division of Hunger Pangs Pvt Ltd).** Experience: 1 Yr as a Captain Location: Ahmedabad **Job description** Always greet and welcome guests promptly in a warm and friendly manner. Always thank and give fond farewell to guests conveying anticipation for their next visit. Assist guest with table reservation....