Assistant Cook

should have experience. **EXPERIENCE**: - 4 - 5 years **LOCATION**: - Suncity School, Block B, GURUGRAM HARYANA 121001 **CONTACT**: - Sudipta Mukherjee

Learn different procedures for food preparation. - Prepare ingredients for dishes upon the instructions of chef and supervisor chef. - Assist in operating commercial cooking equipment such as stoves, cookers, ovens, and fryers. - Make sure that food supplies are stored properly and used resourcefully. - Ensure that food items are properly rotated in...

**Food Preparation**: Prepare and cook high-quality dishes within your designated station(s) according to the menu and recipes provided. This may include tasks such as chopping vegetables, butchering meat, and preparing sauces. **Station Management**: Take charge of your designated station, ensuring all necessary ingredients are available and that equipment...

In hand 14500 **EXPERIENCE**: - 3 - 4 years **LOCATION**: - Sector - 44, Opposite HUDA City Centre, Gurugram, Haryana 122002 GURGAON HARYANA 121001 **CONTACT**: - Anil Kumar

As a Commis 3 Chef, you will work under the supervision of senior chefs and kitchen management to assist in the preparation and cooking of food items. This entry-level position is perfect for individuals who are eager to learn and grow in a fast-paced kitchen environment. Responsibilities include: - Assisting with the preparation and cooking of ingredients...

**Job Number** 23198073 **Job Category** Food and Beverage & Culinary **Location** The Westin Gurgaon New Delhi, Number 1 MG Road, Gurgaon, Haryana, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning, chopping, and storing food....

**Job Number** 23204003 **Job Category** Food and Beverage & Culinary **Location** The Westin Gurgaon New Delhi, Number 1 MG Road, Gurgaon, Haryana, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning, chopping, and storing food....

Dim Sum expert chef required with chinese or asian style cooking knowledge. should be able to make varieties of dim sum ,handle kitchen and staff well,maintain cleanliness ,hygiene and handle food cost effectively, set a quality standard and train assistants accordingly. can negotiate salary on experience and talent basis.immediate joining. The Dim sum...

Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. - Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. - Assists Executive Chef with all kitchen operations and preparation. - Prepares and cooks foods of all types, either on a...

Ensuring that all food is of excellent quality and served in a timely manner. - Planning the menu, keeping in mind budget, and availability of seasonal ingredients. - Overseeing all kitchen operations. - Coordinating kitchen staff, and assisting them as required. - Training staff to prepare and cook all the menu items. - Taking stock of ingredients and...

**Responsibilities**: - Develop new menu options based on seasonal changes and customer demand. - Assist with the preparation and planning of meal designs. - Ensure that kitchen activities operate in a timely manner. - Resolve customer problems and concerns personally. - Monitor and record inventory, and if necessary, order new supplies. - Provide support...

Job Number Job Category Food and Beverage & CulinaryLocation The Westin Gurgaon New Delhi, Number 1 MG Road, Gurgaon, Haryana, IndiaSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while...

**About the role** The Chef would be required to drive and prepare food products through innovations & core category and manage as per the briefs received from customers. **Duties & responsibilities** - Directs food preparation and collaborates with executive chef. - Helps in the design of food and drink menu. - Produces high quality plates, including both...

Job Number Job Category Food and Beverage & CulinaryLocation Le Meridien Gurgaon Delhi NCR, Sector 26, M.G. Road, Gurgaon, Haryana, India VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPOSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and...

**Location-** Gurgaon, sector 29 **Budget-** 2.40 LPA- 3LPA (can be negotiated based on experience and performance) **Experience-** 2-3 Years **Notice period - **Immediate **Skills-** need a breakfast chef having breakfast experience in hotel, having experience with buffets. **F2F Interview** **Job Duties**: 1. Take control of the breakfast service and...

**Classification**: All - Finance / Accounts / Investment Banking **Location-** Gurgaon, sector 29 **Budget-** 2.40 LPA- 3LPA (can be negotiated based on experience and performance) **Experience-** 2-3 Years **Notice period - **Immediate **Skills-** need a breakfast chef having breakfast experience in hotel, having experience with buffets. **F2F...

**Junior Sous Chef Job Responsibilities**: - Directs food preparation and collaborates with executive chef. - Helps in the design of food and drink menu. - Produces high quality plates, including both design and taste. - Oversees and supervises kitchen staff. - Assists with menu planning, inventory, and management of supplies. - Ensures that food is top...

**Job Number** 23198077 **Job Category** Food and Beverage & Culinary **Location** The Westin Gurgaon New Delhi, Number 1 MG Road, Gurgaon, Haryana, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature of ovens, broilers,...

**JOB TITLE**:Bakery Chef Intern **DATE**:9th August 2023 **LOCATION**:Gurgaon **ABOUT THE COMPANY** CYK Hospitalities is an enterprise providing various services in the field of “BRAND BUILDING”. They support their clients in gaining recognition for their restaurants & outlets through consultation & consistent support. They have been recognized for...

Chef de Partie Duties and Responsibilities: Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality setby the Restaurant. Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. Coordinates daily tasks with the Sous Chef. Responsible to supervise junior...