Restaurant Manager

A reputed food/ FMCG industry is hiring an experienced Restaurant Manager to oversee daily restaurant operations in a reputed hotel. The candidate will be responsible for staff supervision, guest experience, service quality, inventory, and revenue growth while maintaining the highest hospitality standards. Key Responsibilities Manage daily restaurant...

The Restaurant Manager at House of Paneer (HOP) is fully responsible for daily operations, customer experience, team performance, food quality, and profitability. This role requires a hands-on leader who can manage people, processes, and numbers while delivering a premium vegetarian dining experience.Key ResponsibilitiesOperations & Store ManagementManage...

A reputed food FMCG industry is hiring an experienced Restaurant Manager to oversee daily restaurant operations in a reputed hotel The candidate will be responsible for staff supervision guest experience service quality inventory and revenue growth while maintaining the highest hospitality standards Key Responsibilities Manage daily restaurant operations and...

Restaurant Operations SupervisorThe Restaurant Operations Supervisor oversees daily restaurant floor operations, ensuring a seamless guest experience.This involves leading and training front-of-house and service staff, managing customer interactions, and maintaining a positive work environment.Lead day-to-day restaurant floor operationsTrain and supervise...

Operations and staff management: Supervise daily operations, ensure adherence to company policies, manage staff schedules, and handle hiring and training to build a positive team culture.Customer service: Ensure high-quality guest satisfaction, resolve customer complaints promptly and professionally, and foster a hospitality-focused environment.Financial...

We are looking for a highly motivated **Restaurant Executive** **(Fresher)** to join our team. The primary responsibilities include preparing food parcels for customers and managing food counter sales. This role offers an excellent opportunity for freshers to gain hands-on experience in a fast-paced restaurant environment. You will play a key role in...

Job description Position : Manager Accounts & Finance for Hotel & Restaurant industry Location : Guindy Qualification : CA Inter ( Must ) Experience : Minimum 5 Years as a Manager Accounts & Finance CTC : Maximum gross up to 9.20 LPA Key Responsibilities: 1. Financial Planning and Reporting: - Prepare monthly, quarterly, and annual financial statements,...

Position: Sr. Executive/ Manager- HR (Madurai)Industry: Hotel & RestaurantLocation: MaduraiSalary Range: ₹35,000 _ ₹65,000 per monthExperience: 5 to 15 years experience in the hotel or restaurant industry is mandatory.Job Summary:We are seeking a dynamic and experienced HR Generalist with a strong background in the hotel and restaurant industry. The...

Job Title: Production ManagerIndustry: Restaurant & BakeryLocation: [Madurai]Experience: 5–8 Years (in food production/bakery operations)Salary: 30kKey Responsibilities:Plan, organize, and supervise daily production activities in the restaurant and bakery.Ensure timely preparation and delivery of bakery and kitchen items as per demand.Maintain quality,...

We’re hiring an Expansion and Leasing Manager to drive growth across Nini’s Kitchen, Baked By Nini’s, and Niro by Nini’s.This role is all about finding the right locations, bringing in the right investors, and making sure every new outlet opens strong. If you know restaurant franchising and have a good instinct for property, deals, and relationships,...