[3 Days Left] Commi I Tandoor

Company DescriptionShilton Hospitality LLP is a hospitality company based in Bangalore. We offer a range of services including business hotels, resto-bars, catering facility, music festivals, and leisure resorts. Our commitment to excellence and customer satisfaction sets us apart in the industry.Role DescriptionThis is a full-time on-site role for a Commi I...

Company Description Shilton Hospitality LLP is a hospitality company based in Bangalore. We offer a range of services including business hotels, resto-bars, catering facility, music festivals, and leisure resorts. Our commitment to excellence and customer satisfaction sets us apart in the industry. Role Description This is a full-time on-site role for a...

Hiring for CDP, DCDP, Commi I,II,III Indian Tandoor cuisine - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed. - Receiving deliveries and verifying that all ordered items have been delivered and are of good quality. -...

Commi - I South, Indian, Chinese, Tandoor, Conti/Pantry Immediate joiners **Job Types**: Full-time, Regular / Permanent **Salary**: ₹12,000.00 - ₹18,000.00 per month Schedule: - Flexible shift Ability to commute/relocate: - Cochin, Kerala: Reliably commute or planning to relocate before starting work (required) **Experience**: - total work: 1...

**Food and Beverage Production - (Continental, Indian, Tandoor, Chinese), Kochi** Commis I - Rs 20,000/ - Commis II - Rs. 18,000/ - Commis III - Rs. 16,000/ - Qualification: degree or diploma in hotel management. Job Location: Kochi Industry: 4 Star Hotel Schedule: - Day shift Ability to commute/relocate: - Kochi, Kerala: Reliably commute or planning...

Prepare and cook dishes in the Tandoor oven, including chopping, marinating, and grilling meats. - Prepare and cook Tandoori bread such as naan, roti, and paratha. - Maintain the Tandoor oven and ensure it is clean and in good working condition. - Work closely with the kitchen team to ensure smooth service and timely delivery of food. - Monitor food quality...

Preparing, cooking and presenting Tandoori Dishes, Curries and all Indian breads to the appropriate standards. - Develop and plan menus and daily specials. - Create prep lists for kitchen crew. - Maintain standards for food storage, rotation, quality, and appearance. - Ensure compliance with applicable health codes and regulations. - Overall responsibility...

* **degree or diploma in hotel management with relevant experience from reputed hotels in the concerned section is compulsory** Commis I for the pantry section, you will be responsible for assisting in the preparation of cold dishes, salads, appetizers, and sometimes desserts. Your duties may include: - **Food Preparation**: You'll assist in preparing...

Highly skilled in preparing traditional Tandoor dishes Creating menus that reflect authentic North Indiana cuisine while also offering variety and innovation to appeal to modern tastes. In-depth knowledge of Tandoor spices, herbs, and ingredients, including their traditional uses and potential substitutions Ensuring that all food preparation meets safety and...

**Job Title: Commis I (Bakery Section)** **Job Summary**: As a Commis I in the Bakery Section of our four-star hotel, you will play a crucial role in supporting the pastry team to deliver high-quality baked goods and desserts. Under the guidance of senior pastry chefs, you will assist in the preparation, production, and presentation of bakery items while...

WE REQUIRE COMMI 1 AS WELL AS COMMI 3 COMMI 1 SHOULD BE ABLE TO HANDLE SOUTH INDIAN FOOD ALA CARTE AS WELL OTHER SPECIALISED IN SEA FOOD AN EXPERIENCED AND RESPONSIBLE PERSON TO HANDLE KITCHEN INDEPENDENTLY ONLY ENTERTAINED. SOUTH INDIAN KERALA AND CONTI ALSO WILL BE PREFERED. COMMI 3 SHOULD APPLY SEPARATELY **Salary**: ₹30,000.00 - ₹35,000.00 per...

position: Commi Location: Kochi Education Qualification: Diploma/Any Graduation in Hotel Management Experience:1-3 years **Salary**:15000 **Salary**: ₹15,000.00 per month **Education**: - Bachelor's (preferred) **Experience**: - commi: 1 year (preferred) Work Location: In person **Speak with the employer** +91 9539271003

Looking for a Commi III to prepare the food for the staff canteen **Salary**: ₹15,000.00 - ₹16,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Evening shift - Morning shift Ability to commute/relocate: - Fort Cochin, Kochi - 682001, Kerala: Reliably commute or planning to relocate before starting work...

Commis chefs are novice chefs who work to support a chef de partie in a commercial kitchen. They **perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie**. Commis chefs help ensure that a kitchen's operations run smoothly. **To carry out daily and weekly procedures, including temperature checks, food...

Company Name:Sevens Consultancy - Position:Continental CDP/Commi-1/2 - Location:Kochi,TVM & Munnar - No.of.Vacancies:8 - Annual CTC:260000 - Qulification:BHM - Experience:3 years to 8years - Languages: English Hindi Malyalam Tamil - Allowance:Food & Accommodation **Company Profile**:

**Job Number** 24064945 **Job Category** Food and Beverage & Culinary **Location** Le Méridien Kochi, Maradu, Kochi, Kerala, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters....

Altivate is a digital transformation enabler on a mission to help businesses find smarter and more innovative ways of doing business. With headquarters located in Saudi Arabia along with 3 regional offices in Egypt, India and Jordan, we combine different knowledge and technologies to offer our clients tailored solutions and services to address their unique...

Responsibilities include: To prepare, cook, and serve food that has been assigned to you under the supervision of a senior chef, making sure that the highest quality is maintained and that agreed-upon criteria for food preparation and presentation are satisfied at all times. Schedule: - Flexible shift Ability to commute/relocate: - Kochi, Kerala:...

To prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation are met at all times under guidance from a senior chef. - Able to take the lead on a station as well as educate and guide junior chefs. - Preparing ingredients including vegetables, spices and meats according to...

Work Experience: 2-3 years.Work Location: Kochi (WORK FROM OFFICE)Job Responsibilities:- Initiating and organizing Employee engagement activities and Employee connect programs.- Handling daily operations of the HR department.- Coordinating Learning and Development initiatives for all employees.- Assisting in monitoring/tracking employee relations issues.-...