
Spice Unit Trainer
2 days ago
Location: Pachra Village, Kota
Role Overview
The Spice Trainer will train women entrepreneurs on spice processing, blending, packaging, hygiene, and market-oriented product diversification under KHP Verified Producer standards.
Key Responsibilities
- Train in cleaning, grinding, blending, and storage of spices.
- Teach hygiene and food safety (FSSAI standards).
- Develop Standard Operating Procedures (SOPs) for production, packaging, and quality checks.
- Guide on new product development (e.g., ready-to-use spice mixes, premium masalas).
- Keep women updated on industry trends, packaging innovations, and shelf-life improvement.
- Mentor women in costing, pricing, and branding of spice products
Qualifications:
- Graduate/Diploma in Food Technology / Food Processing OR 5+ years practical experience in spice/blended food processing.
- Knowledge of FSSAI regulations, food safety, hygiene.
- Experience in small-scale spice units, masala manufacturing, or training women SHGs preferred.
- Basic digital literacy (WhatsApp, record keeping apps).
Job Types: Part-time, Freelance
Contract length: 6 months
Pay: ₹ ₹1,000.00 per hour
Benefits:
- Commuter assistance
- Flexible schedule
- Food provided
- Internet reimbursement
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