Jr Sous Chef South Indian cuisine

Job Description : Chef de Partie (CDP) Role Overview: We are seeking experienced Chefs de Partie (South Indian / North Indian & Tandoor / Arabic / Chinese / Continental) to join our premium multi-cuisine restaurant in Tripunithura, Kochi. The CDP will manage a specific kitchen section, ensure food quality and consistency, train junior staff, and support the...

Job Title: South Indian Cook **Job Description**: We are seeking a skilled and experienced South Indian Cook to join our culinary team. As a South Indian Cook, you will be responsible for preparing authentic South Indian dishes while ensuring high standards of taste, quality, and presentation. You will demonstrate expertise in traditional South Indian...

Job Description Summary You will be responsible forthe efficient running ofthe department in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet's operating...

Job Description Organization- Grand Hyatt Kochi Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in...

Prepare traditional South Indian dishes. Maintain kitchen hygiene, manage inventory, and follow recipes. Provide excellent food quality, presentation, and customer satisfaction. Experience with South Indian cuisine and cooking techniques required. Ability to work efficiently in a fast-paced environment. Job Type: Full-time Pay: ₹22, ₹25,000.00 per month...

Job Description Job Description - Knowledge & Experience in south Indian Cuisine mandatory. We are looking for a candidate with expertise in South Indian Cuisine .Multicuisine experience is added advantage - The ability to make requisitions of all items needed for the next day, with the assistance of the Chef de Partie or senior chef on duty. - The ability...

Job Summary We are looking for a skilled and passionateChef de Partie (CDP)with strong expertise in Indian and Chinese cuisine. The ideal candidate will have a deep understanding of regional cooking traditions, be able to prepare authentic dishes using local ingredients, and support the culinary team in delivering refined, multi-cuisine dining experiences....

Prepare food for guests and team members efficiently economically, and hygienically as per standard recipes and procedures. - Assist the Sous Chef in day-to-day operation of the kitchen and to help maintain a high standard of food preparation and presentation. - Maintain Cleanliness and Hygiene according to safe and sound procedures as well as established...

We are in hire for experienced South indian cook for a leading Vegetarian Hotel in cochin Salary 25000 - 38000 Position Commie 1 / CDP Good in South Indian Preparation Assist Executive chef in his duties part of costing Central Kitchen Operations Staff management **Job Types**: Full-time, Permanent **Salary**: ₹25,000.00 - ₹38,000.00 per...

Kerala Cafe is a renowned chain of multi chain restaurants in Mumbai , Pune , Bangalore & Kerala known for its Brand - Kerala Cafe specializing in authentic Kerala cuisine, providing a delightful dining experience with a focus on traditional flavors and warm hospitality. This vacancy is for Kerala location, CTC is 45000/- Outlet CDP Chef Duties and...