Restaurant Manager

A restaurant captain is a **supervisor who oversees the functions of a restaurant**12. The captain is responsible for **providing excellent customer service and experience**1, **managing guest reservations and seating**12, **organising special events and parties**1, **inspecting the hygiene and cleanliness of restaurant premises**1, **collecting customer...

WE ARE HIRING Designation: - Restaurant Captain Location: - Koimbatore, Tamil Nadu Salary: - 18,000 To 22,000 Per Month + Food And Accommodation Education: - Diploma / Degree in Hotel Management Experience: - Total Experience : 4 Years in hospitality industry - Minimum Experience : 1 -2 Years of proven experience as a Sr. Steward / Captain with...

Restaurant Manager responsibilities include maintaining the restaurant's revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards. - He is handle entire restaurant operations - He can lead team members - Ensure guest service standards -...

Coimbatore, India The Restaurant Captain Trainer is responsible for training and mentoring course students to ensure excellent customer service and efficient restaurant operations. This role involves developing training programs, conducting training sessions, and providing ongoing support to the students. The Restaurant Captain Trainer ensures that all...

As a restaurant cashier, your primary responsibility is to handle financial transactions with customers who dine at the establishment. Here's an overview of the typical job role and responsibilities of a restaurant cashier: Greeting and assisting customers: You will be the first point of contact for customers, welcoming them as they arrive and providing any...

**Position Title**:Restaurant Captain / Restaurant Supervisor **Reports To**:Restaurant Manager / Asst F&B Manager **Position Summary**: As a restaurant captain you are responsible to promote and ensure guest satisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being served. Establishes rapport with...

We are seeking an experienced and motivated Restaurant Captain to join our dynamic team. The Restaurant Captain will oversee the dining room, ensure excellent customer service, and manage the staff to provide a memorable dining experience for our guests. This role requires a hands-on approach to leadership, excellent communication skills, and a strong...

**Overview**: As a Restaurant Waitress, you play a crucial role in ensuring a positive dining experience for our guests. Your responsibilities extend beyond taking orders and serving food; you are the face of our restaurant, embodying hospitality and professionalism. Your friendly demeanor, attention to detail, and ability to anticipate guests' needs...

Experience - 0-1 years **Freshers with good computer knowledge** + Manage the billing counter for the restaurant + Maintain all ledgers for payments + Maintain stock count and provide reports when required + Greet guests and manage feedback + Should be able to use a computer and mobile phone effectively Pay: ₹8,086.00 - ₹27,996.23 per...

Hi, Greetings from Oriental Cuisines Pvt Ltd **Responsibilities**: - Supervise and coordinate the front-of-house team, ensuring smooth and efficient restaurant operations. - Welcome and seat guests, providing them with menus and explaining daily specials. - Take and manage reservations, maintaining accurate records. - Assist in training and onboarding new...

We have opening for the position of **Restaurant** **Stewards in** **Grand Residence (4Star Hotel)** **MINIMUM 1 YEARS EXPERIENCE PREFFERED with Free Food and Accommodation** **Salary 13000/- to 15000/-** **Post Graduation: Diploma Hotel Management** - **Restaurant** **stewards**: This type of steward works primarily in restaurants and is responsible for...

**Freshers with good computer knowledge** + Manage the billing counter for the restaurant + Maintain all ledgers for payments + Maintain stock count and provide reports when required + Greet guests and manage feedback + Should be able to use a computer and mobile phone effectively **Salary**: ₹8,086.00 - ₹12,189.41 per month Schedule: - Day...

**Housekeeping supervisor ensure daily housekeeping operations run smoothly, all areas of the restaurant including kitchen area are clean and tidy and that guests are satisfied.** 1. Train housekeepers on cleaning and other routine tasks 2. Oversee staff on a daily basis 3. Check restaurant, kitchen, common areas including stairways and lounge areas, for...

**Housekeeping supervisor ensure daily housekeeping operations run smoothly, all areas of the restaurant including kitchen area are clean and tidy and that guests are satisfied.** 1. Train housekeepers on cleaning and other routine tasks 2. Oversee staff on a daily basis 3. Check restaurant, kitchen, common areas including stairways and lounge areas, for...

**Job description** **Responsibilities and Duties** - Cashier is responsible for receiving payments from customer, issuing payment receipts, wrapping packages and keeping track of all cash transaction. Ultimately, ensuring a smooth financial transaction helping us maximise customer satisfaction. 1. Payment transaction and accounting procedures. - Get a...

**Housekeeping supervisor ensure daily housekeeping operations run smoothly, all areas of the restaurant including kitchen area are clean and tidy and that guests are satisfied.** 1. Train housekeepers on cleaning and other routine tasks 2. Oversee staff on a daily basis 3. Check restaurant, kitchen, common areas including stairways and lounge areas, for...

**Job Vacancy** With more than 25+ outlets all over Tamil Nadu, Now for the 1st time our branch is coming to Kerala, Ernakulam We have Manpower requirements for the following vacancies: Restaurant Manager Restaurant Supervisor Cashier Service Captain Cleaning Washing Multicuisine Chef Chinese Master Tandoori Master Indian Master Arabian...

Job briefWe are seeking a highly skilled and experienced Food and Beverage Manager to oversee and optimize all aspects of our F&B operations - Pure Vegetarian Chain of Restaurants.As the manager, you will be responsible for ensuring the delivery of exceptional guest experiences, while effectively forecasting, planning, and managing F&B orders, staff, and...

Restaurant Staff required. If fresher, Should have catering degree or Hotel Management degree. Or experience as a Restaurant staff. Immediate Joining preffered. **Salary**: Up to ₹15,000.00 per month Schedule: - Day shift Ability to commute/relocate: - Mogappair, Chennai, Tamil Nadu: Reliably commute or planning to relocate before starting work...

Roles and Responsibilities: - Coordinate the entire operations. - Deliver superior guest services and ensure absolute customer satisfaction. - Respond efficiently to customer complaints. - Enforce and offer the best quality of products possible. - Co-ordination with Production team and ensure resolution of all operational issues through discussions and...