Restaurant Manager

Company DescriptionRadisson Jalandhar, the only 5-star deluxe hotel in Jalandhar, is conveniently located less than two kilometers from the Jalandhar City Junction railway station and the bus stand. The hotel offers easy access to the city's booming business district,Role DescriptionThis is a full-time on-site role for a Restaurant Manager at Radisson Hotel...

**Job Title: Restaurant Captain** **Responsibilities**: - **Guest Service Excellence**: Provide exceptional customer service to restaurant patrons, ensuring a positive and memorable dining experience. - **Dining Room Management**: Oversee the day-to-day operations of the dining area, including managing reservations, seating arrangements, and maintaining a...

**Captain/ Trainee Captain** Restaurant Captains will be hired to provide the core service of the restaurant’s product. These individuals are responsible for delivering the guests’ experience on a day-to-day basis. **DUTIES & RESPONSIBILITIES** 1. Provide friendly, excellent and professional service to all guests. 2. Responsible for handling food and...

**Job Title** Trainee Chef Line Manager Nutrition Director/Manager **Team/ Department** Location Jalandhar Website details: **Job Ref & about the organisation** Organization details **Social Media info etc** **Core Objectives** Responsible for preparing and making Nutrition shake, as directed by the Nutrition Director/Manager. To help adhereand...

**Cinema Hostess Job Description Template** We are a busy cinema and have an open role for hostess. You will greet guests as they enter and show them to their table or waiting area. You will also engage with guests to ensure their meal is as good as it should be. To do well in this role you should be comfortable standing for long periods and managing a very...

**Food and Beverage Assistant Job Description Template** We are looking for a dedicated, creative food and beverage manager to join our team. The responsibilities of the food and beverage manager include managing food and beverage operations and standards, adhering to budgets, hiring and training food and beverage staff, and handling customer...

**Hostess Job Description Template: - ** We are a busy restaurant and have an open role for hostess. You will greet guests as they enter and show them to their table or waiting area. You will also engage with guests to ensure their meal is as good as it should be. To do well in this role you should be comfortable standing for long periods and managing a...

We need a experienced steward who can speak english and take orders from the customers **Job Types**: Full-time, Part-time Part-time hours: 55 per week **Salary**: ₹10,000.00 - ₹16,000.00 per month **Benefits**: - Flexible schedule - Food provided Schedule: - Day shift - Flexible shift Supplemental pay types: - Commission pay - Overtime pay -...

**Floor Staff Job Description Template** We are looking to hire hard-working and efficient Floor Staff to assist the waitrons in providing quality customer service to our patrons. The Floor Staff's responsibilities include greeting and welcoming patrons, ensuring that server stations are well-organized, removing restaurant trash, and attending staff...

Food and Beverage Assistant Job Description TemplateWe are looking for a dedicated, creative food and beverage manager to join our team. The responsibilities of the food and beverage manager include managing food and beverage operations and standards, adhering to budgets, hiring and training food and beverage staff, and handling customer complaints.To be a...

This is a full-time on-site role for a skilled and experienced CDP Chinese Cuisine to join our team. The role involves preparing and cooking authentic Chinese dishes to our customers' satisfaction, ensuring timely delivery of food orders, and managing the kitchen staff. The CDP Chinese Cuisine will be responsible for creating new and exciting Chinese dishes...

**Key Responsibilities**: - Handle marketing plans, advertising, direct marketing, and campaigns. - Innovative thinking & writing creative content, including videos, flyers, and blog posts. - Work closely with external creative agencies to design marketing materials such as brochures, adverts, etc. - Write and proofread marketing copy for both online and...

Job Title: Server/Kitchen HandOverview:As a Server/Kitchen Hand, you play a crucial role in ensuring smooth operations in both the front and back of the house in a restaurant or hospitality setting. You will assist with food preparation, dishwashing, and maintaining cleanliness, as well as serve food and beverages to customers. This role requires...

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**Sales Manager Duties and Responsibilities**: - Responsible for Corporate and Travel AgentRoom Salesfor the hotel. - Handle and take calls for restaurant bookings - Update action plans and financial objectives quarterly. - Identify new markets and business opportunities and increase sales. - Represent Hotels in various events and exhibition. - Implements...

**Job Title: Waiter** **Overview**: As a Waiter/Waitress, you are responsible for providing exceptional customer service to restaurant guests. Your primary role is to take orders, serve food and beverages, and ensure that guests have a memorable dining experience. This position requires strong communication skills, attention to detail, and the ability to...

**Job Title: Server/Kitchen Hand** **Overview**: As a Server/Kitchen Hand, you play a crucial role in ensuring smooth operations in both the front and back of the house in a restaurant or hospitality setting. You will assist with food preparation, dishwashing, and maintaining cleanliness, as well as serve food and beverages to customers. This role requires...

**Qualifications**: - Proven experience as a pastry chef, baker, or similar role in a high-volume bakery or restaurant setting. - Strong knowledge of baking techniques, ingredients, and equipment. - Creative and innovative mindset with a passion for experimenting with flavors and textures. - Excellent time management and organizational skills, with the...

**Qualifications**: - Proven experience as a pastry chef, baker, or similar role in a high-volume bakery or restaurant setting. - Strong knowledge of baking techniques, ingredients, and equipment. - Creative and innovative mindset with a passion for experimenting with flavors and textures. - Excellent time management and organizational skills, with the...

Responsibilities include: - Making different types of foods - Making food with good quality and taste - Keeping kitchen area clean and tidy - Should know how to cut vegetables and fruits. - guidelines laid out in quality control standards and state and local regulations. - Fulfill guest orders in a timely manner while adhering to best practices and careful...