Restaurant Manager

ob Title: Restaurant ManagerDepartment: Food & Beverage / HospitalityReports To: General Manager / OwnerJob Summary:The Restaurant Manager oversees daily restaurant operations to ensure high standards of food quality, customer service, hygiene, and profitability. The role involves managing staff, maintaining budgets, optimizing customer satisfaction, and...

Restaurant Managers take on many responsibilities, including effectively recruiting and managing employees, overseeing operations, handling customer complaints, and generating financial reports. Other important aspects of a Restaurant Manager's duties are to ensure health and safety regulations and manage inventory.Coordinate daily Front of the House and...

**Job Summary**: The **Restaurant Captain** is responsible for leading the service team on the restaurant floor, ensuring smooth dining operations, maintaining service standards, and delivering an exceptional guest experience. The role acts as a bridge between the service staff and management while also directly interacting with guests. **Key...

Managing table assignments, ensuring timely service, and minimizing wait times. Coordinating with the kitchen staff to ensure orders are prepared correctly and delivered promptly. Ensuring food quality, presentation, and consistency meet restaurant standards. Strong customer service skills, with a focus on resolving issues and ensuring customer...

Managing table assignments, ensuring timely service, and minimizing wait times.Coordinating with the kitchen staff to ensure orders are prepared correctly and delivered promptly.Ensuring food quality, presentation, and consistency meet restaurant standards.Strong customer service skills, with a focus on resolving issues and ensuring customer satisfaction.Job...

Way of Working- Office/Field – Employees will work fulltime from their base location About the team: Swiggy Dineout is building India’s largest dining out platform that processes more than 100M diners for its partner restaurants across its network for 21000 restaurants in 34 cities and growing. We are striving to augment our consumer promise of enabling...

Role & responsibilitiesTo prepare the long-term plan of managing the restaurantTo plan and prepare the calendar for various events and festivalsTo coordinate daily Front of the House and Back of the House restaurant operationsTo deliver superior service and maximize customer satisfactionTo respond efficiently and accurately to customer complaintsTo regularly...

MT ProgrammeThis is a 6-month structured training programme designed for students those have completed graduation.The programme includes a blend of on-floor and off-floor training modules that equip candidates with the necessary skills and experience to become successful managers in the QSR industry.Upon successful completion, the candidate will be eligible...

Job Openings for 35 Ground Hostess Jobs for Freshers in Bhopal, Mumbai, Imphal, Shillong, Aizawl, Kohima, Bhubaneswar, Chandigarh, Jaipur, Lucknow, having Educational qualification of : Higher Secondary, Secondary School, , , , , , , Bachelor of Hotel Management, with Good knowledge in Multitasking Ability, Safety Awareness, Customer Service, Problem...

You simply have to sell our alkaline premium brand (water bottles), to various cafes, restaurants, hotels, hospitals and other places where there is a regular requirement of alkaline water. - Residents of Bhopal are considered. **Salary**: Up to ₹10,000.00 per month Day range: - Monday to Friday Shift: - Day shift Travel requirement: - Up to 50%...