
Restaurant Operations Manager
4 weeks ago
JOB : Restaurant operations manager
Location : Trichy
Experience : 2-5 years of restaurant management experience.
Past experience:- Must have a minimum 5 years in the restaurant industry like Saravana Bhavan, A2B. Ariya Bhavan, Anandhas etc. as an operations manager
Salary : 30 to 40 K
Positions : 3 nos opening
contact us :
Key Responsibilities:
1. Operational Efficiency:
- Manage daily restaurant operations, including food preparation, service, and customer experience.
- Ensure compliance with health and safety regulations, company policies, and procedures.
2. Staff Management:
- Supervise and train restaurant staff, including servers, hosts/hostesses, bartenders, and kitchen staff.
- Foster a positive work environment, promote teamwork, and resolve conflicts.
3. Customer Service:
- Handle customer complaints and feedback, resolving issues promptly and professionally.
- Implement customer service standards and ensure consistency.
4. Inventory Management:
- Manage inventory levels, ordering supplies, and minimizing waste.
- Monitor inventory costs and optimize inventory control.
5. Financial Performance:
- Analyze sales reports, monitor expenses, and implement cost-saving initiatives.
- Develop strategies to increase revenue and profitability.
6. Quality Control:
- Ensure high standards of food quality, presentation, and consistency.
- Monitor kitchen operations, food safety, and sanitation.
Requirements and Skills:
1. Education: High school diploma or equivalent; hospitality management degree or certification preferred.
2. Experience: 2-5 years of restaurant management experience.
- Past experience:- Must have a minimum 5 years in the restaurant industry like Saravana Bhavan, A2B. Ariya Bhavan, Anandhas etc. as an operations manager
Skills:
- Strong leadership, communication, and interpersonal skills.
- Excellent problem-solving, analytical, and time management skills.
- Knowledge of restaurant management software, POS systems, and inventory management.
- Ability to multitask, prioritize tasks, and work under pressure.
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