Restaurant Manager

Location: Goa, India Reports To: Operations Manager Key Responsibilities: Manage the daily operations of the restaurant, ensuring smooth and efficient service. Train, supervise, and motivate service staff, fostering a positive work environment. Ensure compliance with health and safety regulations. Engage with customers to gather feedback and address any...

Location: Goa, India Reports To: Operations Manager Key Responsibilities: Manage the daily operations of the restaurant, ensuring smooth and efficient service. Train, supervise, and motivate service staff, fostering a positive work environment. Ensure compliance with health and safety regulations. Engage with customers to gather feedback...

Location: Goa, IndiaReports To: Operations ManagerKey Responsibilities:Manage the daily operations of the restaurant, ensuring smooth and efficient service.Train, supervise, and motivate service staff, fostering a positive work environment.Ensure compliance with health and safety regulations.Engage with customers to gather feedback and address any concerns...

Location: Goa, India Reports To: Operations Manager Key Responsibilities: Manage the daily operations of the restaurant, ensuring smooth and efficient service. Train, supervise, and motivate service staff, fostering a positive work environment. Ensure compliance with health and safety regulations. Engage with customers to gather feedback and address any...

Location: Goa, IndiaReports To: Operations ManagerKey Responsibilities:Manage the daily operations of the restaurant, ensuring smooth and efficient service.Train, supervise, and motivate service staff, fostering a positive work environment.Ensure compliance with health and safety regulations.Engage with customers to gather feedback and address any concerns...

Are you a hospitality professional with leadership skills and a passion for delivering excellent dining experiences? Join our team as a Restaurant Supervisor and contribute to the success of our dining establishment. **Responsibilities**: - Supervise and coordinate restaurant operations to ensure seamless service. - Train and mentor staff on service...

**About us** Shivers Garden Restaurant is a small business in North Goa. Our work environment includes: - Modern office setting - Food provided - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. -...

**About us** Shivers Garden Restaurant is a small business in North Goa. Our work environment includes: - Modern office setting - Food provided - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. -...

**About us** Shivers Garden Restaurant is a small business in North Goa. Our work environment includes: - Modern office setting - Food provided - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. -...

**About us** Shivers Garden Restaurant is a small business in North Goa. Our work environment includes: - Modern office setting - Food provided - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. -...

Position: Purchase Manager Location: Goa, India Reports To: COO Job Summary The Purchase Manager will play a key role in managing procurement across Navtara’s expanding restaurant chain. This role involves overseeing vendor relationships, cost control, inventory management, and ensuring timely and consistent supply of high-quality ingredients. The...

Position: Purchase ManagerLocation: Goa, IndiaReports To: COOJob SummaryThe Purchase Manager will play a key role in managing procurement across Navtara’s expanding restaurant chain. This role involves overseeing vendor relationships, cost control, inventory management, and ensuring timely and consistent supply of high-quality ingredients. The ideal...

A restaurant captain, also known as a hotel captain, is a key role in the hospitality industry. A restaurant captain's responsibilities include: - **Customer service**: Ensuring guests are satisfied and receive exceptional service - **Staff management**: Training and managing restaurant staff - **Kitchen coordination**: Working with kitchen staff to ensure...

About the RoleThe Park Hotels(Goa) is seeking a driven and experienced Restaurant Manager to join our team. As a natural leader, you will be responsible for maintaining exceptional hospitality standards while leading service on the floor.Key ResponsibilitiesSupervise daily restaurant operations and assist in food and beverage outletsDevelop innovative...

**Job Number** 24078945 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Goa Resort, 438 1 34 Mobor, Goa, India, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Areas of responsibility include Restaurants/Bars and Room Service, if applicable....

**Additional Information** **Job Number**24205053 **Job Category**Food and Beverage & Culinary **Location**The St. Regis Goa Resort, 438 1 34 Mobor, Goa, India, India, 403731 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in...

The ideal candidate for Restaurant Manager at The Park Hotels(Goa) has a genuine passion for food and beverage, and is a natural leader who can maintain the highest levels of hospitality while leading service on the floor.Key Responsibilities:Supervise day-to-day activities and assist in the food and beverage outletsCreate innovative programs and promotions...

**Job Number** 23197229 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Goa Resort, 438 1 34 Mobor, Goa, India, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Manages all restaurant operations and staff on a daily basis. Areas of responsibility...

The Park Hotels(Goa) seeks a visionary leader to helm its culinary and service operations. The ideal candidate will possess a deep passion for delivering exceptional guest experiences and a proven track record of driving revenue growth through innovative programming.Key Responsibilities:Supervise daily restaurant operations, ensuring seamless execution of...

A restaurant captain manages the dining experience for guests, ensuring that they receive high-quality service. Their responsibilities include: - Service: Overseeing food and beverage service, and ensuring that food and drinks are served in a timely, efficient, and accurate manner - Inventory: Maintaining inventory and ensuring that only high-quality...