NPD - Food and Nutraceuticals (Junior)

3 days ago

Ajmer, India Its Moong Full time

Role OverviewWe are looking for a Junior Food Technologist who is hands-on in the lab, curious with ingredients, and excited to experiment across powders, dehydrated products, and extruded formats. You will support R&D, pilot trials, sensory testing, and help scale products from concept to market.Key Responsibilities ·Assist in development of high-protein and functional food products ·Conduct experiments to improve texture, flavour, solubility & digestibility ·Work with extrusion, drying, blending, baking or similar food processing technologies ·Support scale-up and troubleshooting during production runs ·Conduct stability checks, sensory panels, and nutritional validations ·Maintain documents — formulations, test logs, SOPs, and regulatory data ·Follow hygiene, safety & FSSAI requirements at all times ·Handle sourcing of RM/PM, work with operations and packaging teams as neededSkills & Competencies ·Strong understanding of ingredient functionality, especially plant proteins, hydrocolloids, spices &natural stabilizing systems ·Knowledge of texture analysis, process compatibility & shelf-life ·Experience with extrusion, puffing, dehydrated foods, or dry mixes ·Familiar with clean-label concepts and regulatory norms ·Problem-solver, loves working with hands & data both ·Can manage experiments independently with structured documentationEducation & Experience ·Bachelor’s / Master’s in: Food Technology | Food Science | Biotechnology | Dairy Tech | or similar ·0–2 years of experience in food R&D, manufacturing, extrusion, snacks, powders or functional foods ·(Freshers with strong internships/projects are welcome)

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