Sous Chef

We Are Hiring!We are currently hiring for all culinary positions — from Chef de Partie (CDP) up to Executive Chef, specializing in Continental Cuisine. Cuisine: Continental Positions: CDP / Jr. Sous Chef / Sous Chef / Executive Sous Chef / Executive Chef Experience: Relevant experience in 4- & 5-star hotels or cruise industry preferred OR SHIP...

Job Title: Sous Chef – Continental Cuisine (Agra) Brand: Pyramid Cafe Lounge & BarJob Description: We are looking for a talented Sous Chef – Continental Cuisine for our Pyramid Cafe Lounge & Bar located in Agra. The ideal candidate should have strong culinary expertise in Continental cuisine and experience working in premium restaurants, cafes, or...

_**Bounce - Job Opening**_ - **Holla! Bounce is Hiring - Sous Chef Wanted!**_ We're on the lookout for a passionate and experienced Sous Chef to join our vibrant team at Bounce, Bangalore. If you're someone who thrives in a dynamic kitchen, loves working with a variety of cuisines, and leads with energy and accountability - we want you! -...

Position: Sous Chef – Continental CuisineLocation: Chandigarh | Agra | MeerutCompany: Pyramid Café Lounge & Bar (La Pyramid Hospitalities Pvt. Ltd.)Job Description: We are hiring an experienced and passionate Sous Chef (Continental Cuisine) to join our culinary team. The ideal candidate will assist the Corporate Chef in day-to-day kitchen operations, menu...

Position: Sous Chef – Continental CuisineLocation: Chandigarh | Agra | MeerutCompany: Pyramid Café Lounge & Bar (La Pyramid Hospitalities Pvt. Ltd.)Job Description:We are hiring an experienced and passionate Sous Chef (Continental Cuisine) to join our culinary team. The ideal candidate will assist the Corporate Chef in day-to-day kitchen operations, menu...

Job Description Summary You will be responsibleto assist with theefficient running ofthe department in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful...

**Job Summary** **Experience: 3 - 5 years** **Industry: Hotels/Hospitality/Restaurant** **Functional Area: Hotels/restaurants** **CTC- Rs 30,000- Rs 55,000/-** - In charge of processing supplied food - Assisting in-house chef in food presentation - Managing day to day supply chain - Ensuring cost and time efficiency - Accountable for food quality - Must...

Job Description Role Description This is a full-time on-site role for a Sous Chef at EHV International. The Sous Chef will be responsible for overseeing the day-to-day kitchen operations, including food preparation, cooking, and plating. They will collaborate with the Head Chef to create new menu items, maintain food quality and presentation, manage kitchen...

A leading culinary Catering establishment in Saudi Arabia, dedicated to providing exceptional dining is looking for SOUS CHEF.About the RoleThe Sous Chef will assist the Head Chef in managing kitchen operations, ensuring the highest standards of food quality and presentation.ResponsibilitiesAssist in the preparation and presentation of dishes.Supervise...

Job Description Job Description Reports To: Chef de Cuisine/Executive Chef Supervises: Line Cooks, Stewards General Purpose: A Sous Chef has worked very hard to get where he/she is, and a new Sous knows the real hard work is yet to come. It is time to become a leader, a sergeant, a direct line to the Chef de Cuisine (CDC), or an Executive Chef (EC) for...

Hiring Position: Sous Chef – Peruvian & South American CuisineWe are looking for a talented and passionate Sous Chef with strong experience in Peruvian cuisine and a good understanding of South American flavors.Key Responsibilities:Assist in managing full kitchen operations.Lead and train kitchen staff; maintain high standards of hygiene and...