Restaurant Manager

2 weeks ago


Andheri, Maharashtra, India Kaam Full time

We are looking for an experienced and dynamic Restaurant Manager to oversee all aspects of our restaurant operations. The ideal candidate will deliver a high-quality menu, motivate our staff to provide excellent customer service, and ensure our restaurant runs smoothly. Your goal will be to enhance customer satisfaction and maintain a profitable and efficient restaurant.

Location: Andheri and Lower Parel

Qualifications and Skills

  • Leadership skills
  • Customer service orientation
  • Experience in inventory management
  • Staff training and development abilities
  • Budgeting and financial management proficiency
  • Knowledge of food safety regulations
  • Menu planning expertise
  • Vendor management experience

Roles and Responsibilities

  • Oversee daily restaurant operations
  • Ensure high-quality customer service
  • Manage staff, including hiring and training
  • Create and implement budgets
  • Monitor inventory levels and control costs
  • Ensure compliance with food safety regulations
  • Develop and update menu offerings
  • Manage relationships with vendors and suppliers

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