Commis Chef

1 day ago


Chennai, India The Raintree Hotels Full time
  • Assist in the preparation and cooking of dishes.
  • Follow recipes and presentation specifications.
  • Ensure the highest standards of hygiene and safety in the kitchen.
  • Prepare ingredients for cooking, including washing, peeling, and chopping.
  • Maintain a clean and organized work environment.
  • Assist with inventory management and stock rotation.
  • Work closely with senior chefs to learn and develop culinary skills.
  • Ensure all dishes are prepared to the highest standards.
  • Assist in the plating and presentation of dishes.
  • Monitor food stock and place orders as needed.


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