Commi
1 week ago
Commi III - Job Title
Planning and Preparation of Food
- Ensuring Food Quality and Taste
- Maintaining Cleanliness
- Chopping Vegetables
- Follow instructions of the chef. Prepare dishes as per standard recipes.
- Timely preparation of Guest Orders
- Should follow recipes and be able to indent as per the requirements
Experience : 0-6months
English Level:
Basic English
**Skills**:Cooking, Baking, Kitchen appliance operations, Pizza oven operation, Food portion management, Commi, Continental, equipments management
Degree/ Specialisation
Any B.Sc hotel Management
Share your resumes to
6380191162
**Job Types**: Full-time, Fresher
Pay: ₹100,000.00 - ₹200,000.00 per year
**Benefits**:
- Health insurance
- Leave encashment
- Life insurance
- Provident Fund
Schedule:
- Day shift
- Morning shift
- Rotational shift
Supplemental pay types:
- Shift allowance
- Yearly bonus
Work Location: In person
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