restauration

Company Description360 Hr Services is lead by a team of professionals with a foremost focus of giving the best Recruitment Services in all verticals . We are providing recruitment services to our client from Middle Management to Top Management(All level).We are following very Strict process of screening & keep maintain our quality level to evaluate & select...

JOB DESCRIPTION – RESTAURANT MANAGER Position: Restaurant Manager – Operations & Business Development Location: Chennai Department: Restaurant / F&B Operations Reporting To: Management Job Summary We are looking for a dynamic, experienced, and business-oriented Restaurant Manager to take complete responsibility for the day-to-day operations...

JOB DESCRIPTION – RESTAURANT MANAGER Position: Restaurant Manager – Operations & Business Development Location: Chennai Department: Restaurant / F&B Operations Reporting To: Management Job Summary We are looking for a dynamic, experienced, and business-oriented Restaurant Manager to take complete responsibility for the day-to-day operations and...

JOB DESCRIPTION – RESTAURANT MANAGER Position: Restaurant Manager – Operations & Business Development Location: Chennai Department: Restaurant / F&B Operations Reporting To: Management Job Summary We are looking for a dynamic, experienced, and business-oriented Restaurant Manager to take complete responsibility for the day-to-day operations and...

Description JOB SUMMARY   Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the...

Description JOB SUMMARY   Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction....

Restaurant Manager are responsible for leading and managing restaurants. They may be responsible for different tasks such as restaurant marketing strategies, recruiting and hiring restaurant staff, training, overseeing food quality, developing menus as well as greeting and serving restaurant guests. Interested Candidates may apply.

Description JOB SUMMARY   Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the...

We are hiring a Restaurant Manager for a reputed 5-star hotel.Key Responsibilities:Oversee daily restaurant operationsEnsure high service standards and guest satisfactionManage team performance and schedulingHandle guest concerns and service recoveryDrive upselling and revenue targetsRequirementsRequired SkillsStrong restaurant operations experienceTeam...

Description JOB SUMMARY   Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the...

Description JOB SUMMARY   Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the...

Job description:​As the Restaurant Manager at Popo Ventures, you are the conductor of our daily symphony. You will lead a high-performing team to deliver an exceptional guest experience while maintaining rigorous operational standards. We are looking for a "hands-on" leader—someone who is equally comfortable analyzing a P&L statement as they are stepping...

Job Title: Restaurant Manager (RM) Job Summary: We are seeking an experienced and customer-focused Restaurant Manager (RM) to lead the daily operations of a restaurant or F&B outlet. The RM will be responsible for delivering an exceptional dining experience, managing staff performance, ensuring profitability, and upholding service and hygiene...

Description JOB SUMMARY   Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the...

Company DescriptionJoin a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to...

Description JOB SUMMARY   Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the...

Description JOB SUMMARY   Manages all restaurant operations and staff on a daily basis. Areas of responsibility include Restaurants/Bars and Room Service. As a department head, directs and works with the food and beverage/culinary management team and employees to successfully execute all restaurant operations. Strives to continually improve guest and...

A leading restaurant chain is seeking a dynamic Restaurant Manager to lead operations. You will beresponsible for overseeing day-to-day operations, ensuring customer delight, driving sales, and buildinga motivated and disciplined team.This role involves leading restaurant operations, driving sales growth, ensuring customer delight, andbuilding a motivated...

Description JOB SUMMARY   Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the...

Description JOB SUMMARY   Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction....