cook chef

Job Description: Job Title: Cook / Assistant Chef Location: On-Site | Democratic Republic of Congo (DRC) Company Overview: A reputed retail and food service group based in the Democratic Republic of Congo (DRC) is hiring a skilled Cook / Assistant Chef to join its kitchen team. The ideal candidate should have 3 to 5 years of hands-on experience in the...

- ***Job Description: All rounder Chef*** - Prepare room included breakfast for in-house & handle A-la-carte Indian, Chinese & Continental orders with one more Chef - Prepare food for the remaining Staff - Kitchen inventory management - Purchase grocery & other ingredients - Utensils will handled by Kitchen Helper who will work under Chef - Overlook work of...

We are looking for an experienced **Hotel Cook** to join our team. The candidate should have good knowledge and practical experience in: - Indian Cuisine - Chinese Cuisine - Hotel/Resort kitchen operations - Food preparation and presentation - Maintaining kitchen hygiene and cleanliness **Job Location:** Summer Hill Resort, Chail, Himachal Pradesh We...

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Company Description Sai Media Solutions is an information technology and services company headquartered in Pune, Maharashtra, India. The organization operates from Chaitanya Complex in the Parvati area and focuses on providing technology-driven solutions to its clients. As a growing company, Sai Media Solutions values reliability, quality service, and...

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Job Title: CookExperience: 6 Months – 1 YearIndustry: Hotel/RestaurantJob SummaryWe are looking for a skilled and dedicated Cook to join our hospitality team in Kuwait. The selected candidate will be responsible for preparing and cooking a variety of dishes while maintaining food quality, hygiene, and safety standards. The ideal candidate should be...

Job Title: CookJob Location: KuwaitSalary: KWD 125 / INR 38,800  per month + OvertimeExperience: 6 Months – 1 YearJob SummaryWe are looking for a skilled and dedicated Cook to join our hospitality team in Kuwait. The selected candidate will be responsible for preparing and cooking a variety of dishes while maintaining food quality, hygiene, and safety...

Job Description: Multicuisine CookDepartment: Food & Beverage (F&B)Location: Good Shepherd International School, OotyReports To: Head – Food & BeveragePosition SummaryThe Multicuisine Cook will be responsible for preparing and presenting high-quality dishes across various cuisines (Indian, Continental, Oriental, and others as required) for students, staff,...

Assistants Cook provide support to chefs and have duties such as maintaining supplies, handling leftovers, preparing food, testing new recipes, cleaning the kitchen, keeping cooking utensils organized, and plating dishes. Interested Candidates may apply.

Position Summary • Responsible for delivering high quality, efficient, individualized and technically excellent food preparation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction. Reporting Structure • Reporting to the Executive Chef, Executive Sous Chef, Sous...

Client Overview: Our client is a prominent café/restaurant that prides itself on delivering a wide range of international cuisines, with a focus on offering authentic and high-quality dishes. The restaurant is dedicated to providing an exceptional dining experience through its passion for culinary excellence, creative presentations, and top-notch...

**Job Title: Chef**We are seeking an experienced and passionate Chef to join our dynamic catering team. The ideal candidate will have a deep knowledge of culinary arts, a creative flair for menu design, and the ability to prepare a wide range of cuisines. Responsibilities include planning and preparing meals for events, managing kitchen staff, maintaining...

Organization- Hyatt Place Bangalore Bannerghatta Road Summary The Sous Chef supports and oversees kitchen operations, coordinating the activities of cooks and kitchen staff to ensure the efficient preparation and presentation of high-quality meals. Acting as second-in-command in the kitchen, this role is critical in maintaining culinary standards and...

Job Title: Cook Experience: 6 Months – 1 Year Industry: Hotel/Restaurant Job Summary We are looking for a skilled and dedicated Cook to join our hospitality team in Kuwait. The selected candidate will be responsible for preparing and cooking a variety of dishes while maintaining food quality, hygiene, and safety standards. The ideal candidate should be...

, Permanent Position: Tandoor Chef Company Overview: Chefdarbari Hospitality Staffing Services is a leading hospitality staffing agency in Mumbai, Maharashtra, India. We provide top-quality staffing solutions to hotels, restaurants, and other hospitality establishments. Our team of experienced professionals is dedicated to providing excellent...

Company Description Tango Pizza operates in the mining and metals sector and is based at 38 Brooks St, Brighton, Massachusetts, United States. The company combines industrial operations with a growing food-service presence under the Tango Pizza brand. Team members join a business that values reliability, safety, and consistent quality in all aspects of its...

The Role We are looking for an energetic, disciplined, and hard-working Assistant Chef to join our in-house kitchen team. In this role, you will work directly under our Head Chef to prepare and serve healthy, high-quality meals (Lunch, Evening Snacks, and Dinner) for our 150+ employees. We are hiring two assistant chefs to handle our daily operations...

Company Description GENIUS GATWAYS is a growing hospitality organization committed to delivering memorable dining experiences through quality cuisine and attentive service. The company values innovation in the kitchen, high standards of hygiene, and a welcoming atmosphere for guests. Team members are encouraged to bring creativity and professionalism to...

Company DescriptionWe are a leading catering network with Offices in India, USA and Australia.Job DescriptionA calm and organised Head Chef who will motivate and lead the brigade and provide structured and progressive training for all of the team.Head Chefs that can cook, taste and enjoy their food only,An experienced and well trained catering professional,...