chef training

Company Description Gallops Restaurant & Coffee House is a hospitality venue located opposite Junagarh Fort in Bikaner, Rajasthan, India, serving guests in a prominent cultural and tourist area. The establishment offers a combination of restaurant dining and coffee house experiences, focusing on quality food, beverages, and warm service. Team members work in...

Job Description: Job Description: We are looking for a skilled Catering Chef to prepare, cook, and finish complex Asian and Continental dishes using fresh ingredients and traditional cooking methods. You will work closely with senior chefs and our Culinary Designer to create outstanding culinary experiences for our clients. Responsibilities: Prepare,...

We’re Hiring: Sous Chef | Sorano, Kolkata Sorano is looking for a strong Sous Chef to join our kitchen leadership team in Kolkata. We’re looking for someone who is hands-on, disciplined and passionate about food — a chef who can lead a busy kitchen alongside the Executive Chef, maintain consistency, develop the team and ensure that every plate...

Company Description Baker’s Nest is a Pune-based bakery that has grown over the past 10 years from a small passion project into a trusted brand for homemade and custom cakes. Founded by an IT professional who pursued a full-time baking career, the bakery is rooted in creativity, resilience, and the joy of making celebrations more memorable. Baker’s Nest...

We are looking for a skilled and motivated Commis Chef specializing in Indian Tandoor to join our kitchen team. The candidate will assist in preparing and cooking traditional Indian tandoor dishes, including kebabs, tandoori breads, and marinated meats, while maintaining food quality, hygiene, and kitchen safety standards. Key Responsibilities • Assist...

Company Description Viśvam is a food brand from Tej Kripa Private Limited, selling nuts, dry fruits and in-house gourmet products directly to customers and to corporates for gifting. Our kitchen is small and new. Every recipe is documented, and every batch is expected to match it. You will be one of the first people in this kitchen, working directly under...

Company Description Pizzalozy is an emerging pizza brand in India, focused on delivering high-quality, flavorful pizzas to a growing customer base. The company aims to combine fresh ingredients, creative recipes, and efficient service to stand out in a competitive food market. Pizzalozy values consistency, attention to detail, and customer satisfaction in...

Job Description KEY RESPONSIBILITIES Financial Management • Oversee stock take and rotation procedures for assigned sections to ensure optimal inventory control • Monitor operations rigorously to minimise food wastage, maintain cost effectiveness, and drive profitability • Review food cost worksheets and daily issues with department heads; implement...

Company Description Pricol Gourmet is a hospitality group that brings together a collection of distinctive restaurant and café brands, each inspired by a specific cuisine, culture, and style of gathering. Its portfolio spans the rich traditions of South Indian dining, vibrant Asian flavors, artisanal cafés, handcrafted desserts, and classic comfort food...

Role Description Chef Instructor is a full-time, on-site role based in Koramangala Bengaluru. We are looking for experienced and qualified CDP level and above, responsible for delivering premium pastry and chocolate arts instruction to learners. The Chef Instructor collaborates with the academic team on curriculum updates, supports workshops and events, and...

Job Description KEY RESPONSIBILITIES Financial Management • Oversee stock take and rotation procedures for assigned sections to ensure optimal inventory control • Monitor operations rigorously to minimise food wastage, maintain cost effectiveness, and drive profitability • Review food cost worksheets and daily issues with department heads; implement...

Company Description The Brownie Circles (TBC) is a premium bakery that began as an online indulgent brownie brand in 2021 and has grown into a full-fledged dessert store in Bengaluru. The company now operates six outlets with two more upcoming locations, and has expanded its presence to Madurai and Tiruchengode. TBC offers over 15 varieties of brownies and...

About the job Join Sodexo India and become part of a dynamic culinary team committed to delivering exceptional food experiences, operational excellence and quality-of-life services. We are looking for an experienced and passionate Executive Chef to lead end-to-end Food & Beverage (F&B) production operations at our site in Jaipur, Rajasthan. The role will...

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high...

Description JOB SUMMARY   Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a...

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high...

Additional Information Job Number26142267 Job CategoryFood and Beverage & Culinary Location36/3-B Koregaon Park Annexe, Mundhwa Road, Ghorpadi, Pune Mahar 411001, India VIEW ON MAP ScheduleFull Time Located Remotely?N Position Type Management Job Summary Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by...

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high...

Additional Information Job Number26141848 Job CategoryFood and Beverage & Culinary Location564 Anna Salai, Teynampet, Chennai Tamil 600018, India VIEW ON MAP ScheduleFull Time Located Remotely?N Position Type Management Job Summary Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing...

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high...